What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 white cake mix bundt cake recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 White Cake Mix Bundt Cake Recipes
White Sheet Cake Bundt Cake Recipe
Churro Bundt Cake Recipe Made with a Cake Mix
White Chocolate Cake
Vanilla Pudding Bundt Cake
Lemon Bundt Cake
Ridiculous Vanilla Cake
Vanilla Pudding Sour Cream Bundt Cake (Boxed Mix)
Easy From-A-Box Bundt Cake
Easy Snickerdoodle Bundt Cake made with a Cake Mix
White Chocolate Raspberry Bundt Cake
Chocolate Chip Bundt Cake
Crack Cake
No Fail Pound Cake
Lemon Bundt Cake
Can you use a box cake mix in a Bundt pan?
Can You Make Boxed Cake Mix in a Bundt Pan? Technically, yes. Your biggest challenge is going to be making sure that you have the right amount of batter to properly fill the Bundt pan.
Can you bake a white cake in a Bundt pan?
I baked this fabulous classic white cake in a Bundt cake pan and topped it with a chocolate glaze. Cream the shortening and sugar for about 4 minutes for the best results. For lemon flavor, use lemon extract instead of the almond and vanilla extracts.
What can be made from white cake mix?
Cakes Made With White Cake Mix
- The Best Vanilla Cake. White cake mix gets extra vanilla flavor with the addition of vanilla pudding mix. …
- Dutch Oven Dump Cobbler. …
- Graham-Streusel Coffee Cake. …
- Cake Mix Apple Crisp. …
- Bacardi Pina Colada Cake. …
- Jell-O Poke Cake. …
- Apple Dump Cobbler. …
- Blueberry Ripple Cake.
How can I spice up a white cake mix?
Bump up the flavor by adding ½ to 1 teaspoon of vanilla extract. Making a spice cake? Add a little rum, almond, or orange extract as well. If you’re making a white or yellow cake, add a teaspoon or two of fresh lemon or lime zest, or a bit of juice.
How many boxes of cake mix do I need for a Bundt pan?
Traditional Bundt cake pans hold 12-cups of batter, which is the perfect two-cake cake mix size. Most recipes that make 10 to 12 cups of batter will fit perfectly in most bundt cake pans. As far as other pans go, there is a 6-cup Classic pan, and the Wreath pan holds 6-cups as well. The Festival pan holds 9 cups.
How much batter do you put in a Bundt pan?
How much batter should go into a Bundt pan? Broadly speaking, a classic 10-cup pan should contain enough batter to reach the two-thirds mark, but should be no more than three-quarters full.
Can I use a Bundt pan instead of a 9×13?
Yes—but don’t overfill the pan. Be sure to leave about 1/2″ to 1/4″ of space at the top to give the cake room to grow. You’ll also need to adjust your baking time.
Can I make any cake in a Bundt pan?
Bundt pans are incredibly versatile. You can bake pound cakes, coffee cakes and other treats in them. However, not all cake recipes are destined to be a Bundt cake. According to Catherine, denser cake batters do best in these pans.
What temperature do you bake a Bundt cake?
Arrange a rack in the middle of the oven and heat the oven to 350°F. Coat a 10 to 15-cup bundt pan generously with butter, getting into all the nooks and crannies.
How do you modify Betty Crocker cake mix?
How To Hack A Boxed Cake Mix And Make It Infinitely Better
- Add additional eggs.
- Use butter instead of oil.
- Replace water with milk or coffee.
- Go crazy with mix-ins.
- Whip it good.
- Add sour cream or mayo.
- Add instant pudding mix.
- Brush cooled cake with simple syrup.
How do I make a boxed cake mix better?
Here are THE BEST Tricks On How To Make Box Cake Better!
- Use milk instead of water. …
- Add extra eggs. …
- Add sugar and flour to the dry mix. …
- Use coffee instead of water for chocolate cakes. …
- Sour Cream is perfect for adding moisture and rich flavor. …
- Pudding adds moisture and flavor.
What can I do with cake mix without eggs?
How to Substitute Eggs in a Cake Mix
- 1 – Vinegar and Baking Soda. One of the easiest replacements for eggs in a cake mix is a combination of vinegar and baking soda. …
- 2 – Applesauce. …
- 3 – Plain Yogurt. …
- 4 – Tofu. …
- 5 – Ripe Banana. …
- 6 – Protein Powder. …
- 7 – Flaxseeds.














