15 What Goes With Spanakopita

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 what goes with spanakopita that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 What Goes With Spanakopita

What to Serve with Spanakopita? 8 BEST Side Dishes

What to Serve with Spanakopita? 8 BEST Side Dishes

20 min
Greek salad, falafel, rice pilaf, feta cheese sauce, tzatziki sauce
5.01
EatDelights
Spanakopita Triangles

Spanakopita Triangles

1 hr 15 min
Pine nuts, feta, lemon, red pepper, dough
5.01
Plays Well With Butter
Spanakopita

Spanakopita

1 hr 10 min
Filo, olive oil, eggs, fresh dill, chopped spinach
4.01
Simply Recipes
Greek Spanakopita

Greek Spanakopita

55 min
Phyllo dough, plain greek yogurt, feta cheese, frozen spinach, parmesan cheese
5.04
Lemon Blossoms
Spanakopita Recipe (Greek Spinach Pie)

Spanakopita Recipe (Greek Spinach Pie)

1 hr 20 min
Feta cheese, dried dill weed, olive oil, pastry sheets, eggs
4.8156
The Mediterranean Dish
Spinach and Feta Phyllo Triangles - Spanokopita

Spinach and Feta Phyllo Triangles – Spanokopita

35 min
Cottage cheese, feta, baby spinach, eggs
5.04
Let the Baking Begin!
Spanakopita (Greek Spinach Pie)

Spanakopita (Greek Spinach Pie)

1 hr 10 min
Phyllo dough, ricotta cheese, feta cheese, spinach, olive oil
4.5857
Allrecipes
Authentic Greek Spinach and Feta Pie - Spanakopita

Authentic Greek Spinach and Feta Pie – Spanakopita

1 hr 20 min
Feta, dill, frozen spinach, olive oil, spring onions
5.010
Olive Tomato
Spanakopita

Spanakopita

1 hr 15 min
Feta cheese, spinach, phyllo, parmesan cheese, butter
4.738
Jo Cooks
Spanakopita

Spanakopita

1 hr 10 min
Phyllo dough sheets, feta cheese, fresh spinach, olive oil, egg
5.022
Dinner at the Zoo
Spanakopita with Puff Pastry

Spanakopita with Puff Pastry

45 min
Puff pastry sheets, italian, baby spinach, olive oil, eggs
No reviews
Palm & Vine
Spanakopita (Spinach Pie)

Spanakopita (Spinach Pie)

1 hr 5 min
Phyllo dough, feta cheese, egg whites, olive oil, lemon juice
No reviews
Jessica Levinson
Spanakopita Dip

Spanakopita Dip

2 hr 10 min
Cream cheese, sour cream, feta cheese, pine nuts, fresh dill weed
No reviews
Stevehacks
Easy Spanakopita Triangles (Mini Greek Spinach Pies)

Easy Spanakopita Triangles (Mini Greek Spinach Pies)

35 min
Phyllo dough, ricotta cheese, feta cheese, dill, frozen spinach
5.019
Aleka’s Get-Together
Spanakopita Triangles Recipe

Spanakopita Triangles Recipe

40 min
Feta cheese, frozen spinach, butter, olive oil, phyllo sheets
No reviews
A Cedar Spoon

What is a good side for spanakopita?

Spanakopita is great as either a main or a side dish.

  • As a main course: Serve with rice, a big green salad, or a chickpea salad.
  • As a side dish: Serve it with roast chicken or lamb kebabs.

Is spanakopita healthy for weight loss?

It is a bit high in saturated fat. One serving of Spanakopita or Spinach Pie (100g or about 3.5 oz) has 156 calories (75 calories from fat), 8.3g total fat (3.9g saturated fat), 42mg cholesterol, 282mg sodium, 243mg potassium, 15.5g total carbohydrates (1.4g dietary fiber, 1.3g sugars) and 7.2g protein (DV).

Is a spanakopita healthy?

It’s easy to see why Greek spanakopita is quite possibly the world’s healthiest takeout food! Its convenience, nutritional density, and phenomenal taste make it one of the easiest ways to not only improve your diet, but to improve your overall health as well.

Is spanakopita a girlfriend?

It features a buttery, flaky crust (which can be made gluten free!) and a sweet and savory spanakopita-inspired filling.

Should spanakopita be served warm?

The pastries can be served hot, though the filling can be extremely hot. Alternatively, spanakopita can be served in the traditional Greek way, only slightly warm. Often, Tzatziki sauce, a dip of yogurt, garlic and cucumbers, accompanies spanakopita, though many feel the pastry is rich enough without embellishment.

How do you say spanakopita in Greek?

Do you eat spanakopita hot or cold?

Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki). The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava.

Can diabetics eat spanakopita?

Spanakopita is a Greek spinach pie typically containing cheese such as feta and/or ricotta. Our version is low in calories while high in fibre, iron and calcium. It’s also diabetes-friendly and suitable for vegetarians.

Is phyllo dough good for you?

And there are reasons to feel good about phyllo: Because the dough has no trans fat, no saturated fat, no cholesterol and just 160 calories per 5 sheets, it makes the perfect substitute for puff pastry, ready-made piecrusts and refrigerated pie dough.

Is spinach pie good for weight loss?

Spinach pie has a rather important place in Greek and Mediterranean cuisine as one of the most delicious dishes, with a relatively small amount of calories, monounsaturated fat and zero cholesterol. In the no– cheese version of the pie, is has also a very low content of sodium.

Is Greek spinach pie good for you?

What are the health benefits of Spanakopita – Greek spinach pie? Maintain healthy bones, muscles and blood pressure with this Greek classic. This will work as a snack, an appetizer, side dish or even a light lunch with a Greek salad on the side. Thought to have been around for over 400 years its origins are unknown!

Is spanakopita high in cholesterol?

A traditional Greek entrée, spanakopita is a delicious, savory pie filled with spinach and onions mixed with feta cheese and eggs. The filling is enveloped between layers of light, flaky phyllo dough.

Calories 234
Monounsaturated Fat 5.5 g
Cholesterol 88 mg
Sodium 481 mg
Total Carbohydrate 23 g

Leave a Comment