15 Veggie Noodle Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 veggie noodle recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Veggie Noodle Recipe

How to Make Veggie Noodles

How to Make Veggie Noodles

5 min
Butternut squash, sweet potato, summer squash, zucchini, kohlrabi
5.07
Love and Lemons
Veggie Garlic Noodles Recipe by Tasty

Veggie Garlic Noodles Recipe by Tasty

Rice noodles, soy sauce, brown sugar, snap pea, carrots
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Veg Noodles Recipe | Vegetable Noodles

Veg Noodles Recipe | Vegetable Noodles

15 min
Green beans, apple cider vinegar, noodles, star anise, hot sauce
5.075
Swasthi’s Recipes
30 Minute Vegan Stir Fry Sesame Noodles with Chickpeas & Basil

30 Minute Vegan Stir Fry Sesame Noodles with Chickpeas & Basil

30 min
Stir fry rice, broccoli, soy sauce, maple syrup, noodles
5.032
Ambitious Kitchen
Guilt-Free Garlic Parmesan Zucchini Noodles Pasta

Guilt-Free Garlic Parmesan Zucchini Noodles Pasta

20 min
Zucchini, red pepper flakes, parmesan cheese, olive oil, tomatoes
4.9130
Inspired Taste
15 Minute Lo Mein

15 Minute Lo Mein

20 min
Bok choy, uncooked ramen noodles, dark soy sauce, soy sauce, sesame oil
4.4127
Pinch of Yum
Vegan Garlic Noodles

Vegan Garlic Noodles

15 min
Canned coconut milk, pasta, hoisin sauce, soy sauce, garlic
4.915
Zardyplants
Vegetable Stir-Fry Noodles

Vegetable Stir-Fry Noodles

25 min
Rice noodles, zucchini, soy sauce, maple syrup, sesame seeds
5.020
Elavegan
Vegan noodle recipes

Vegan noodle recipes

Vegan
No reviews
BBC Good Food
Veggie Sesame Noodles

Veggie Sesame Noodles

35 min
Red cabbage, soba noodles, soy sauce, toasted sesame oil, raw sesame seeds
4.883
Cookie and Kate
Easy Garlic Parmesan Zucchini Noodles (Zoodles)

Easy Garlic Parmesan Zucchini Noodles (Zoodles)

7 min
Zucchini, parmesan, olive oil
5.069
Downshiftology
Vegetable noodle stir-fry

Vegetable noodle stir-fry

15 min
Plum sauce, egg noodles, sugar snap peas, soy sauce, chinese cabbage
No reviews
Jamie Oliver
Vegetable Noodle Stir-Fry with Peanut Lime Sauce

Vegetable Noodle Stir-Fry with Peanut Lime Sauce

20 min
Peanut butter, red cabbage, soba noodles, hoisin sauce, soy sauce
5.061
Pick Up Limes
Veg Noodles Recipe (Chinese Style)

Veg Noodles Recipe (Chinese Style)

30 min
Whole wheat, soy sauce, french beans, toasted sesame oil, green bell pepper
4.732
Dassana’s Veg Recipes
Creamy Veggies and Noodles

Creamy Veggies and Noodles

45 min
Egg noodles, corn, peas, carrots, olive oil
5.017
I Heart Vegetables

What vegetables can be used as noodles?

You can use almost any hard or firm-fleshed vegetable to make veggie noodles, including:

  • summer squash/yellow squash.
  • potatoes and sweet potatoes.
  • carrots.
  • cucumber.
  • broccoli stems.
  • winter squash (butternut and acorn are the most popular)
  • beets.
  • turnips or radishes.

Are veggie noodles healthy?

The healthiest pastas are pastas that are either made from vegetables, like zuchinni noodles, or they are made of whole grain noodles. These two options contain many vitamins and minerals, have the most amount of fiber and will keep you full the longest.

What is the main ingredient to make vegetable noodle *?

Peel and julienne the carrots, bell pepper, green beans & zucchini (optional). Slice the green chilies and onions thin (optional). I used about 2 heaped cups of cabbage, 3/4 cups of carrot, 1/4 cup of beans, 3/4 cup capsicum. You can use up to 3½ cups of mixed veggies.

What vegetables can you Spiralize?

Common Spiralizable Vegetables

  • Apple.
  • Beet.
  • Bell Pepper.
  • Broccoli.
  • Butternut Squash.
  • Cabbage.
  • Carrot.
  • Celeriac.

What veggies make the best noodles?

Here are some of the best vegetables for spiralling:

  1. Zoodles (zucchini noodles)
  2. Coodles (carrot noodles)
  3. Swoodles (sweet potato noodles)
  4. Squoodles (squash noodles)
  5. Boodles (broccoli stem noodles)
  6. Poodles (parsnip noodles)
  7. Toodles (turnip noodles)

Do you boil veggie noodles?

Eat Zucchini Noodles Raw

Keep them raw. Yep, that means no cooking whatsoever. Spiralize, mix with your favorite ingredients and serve. Not only is raw the easiest and fastest method, but the noodles are just as delicious cold as they are warm.

Which pasta is best for weight loss?

6 Best Pasta Combinations for Weight Loss, Says Dietitian

  • Cauliflower Pasta + Pesto + Fresh Sliced Tomato.
  • Black Bean Pasta + Grilled Chicken + Olive Oil.
  • Chickpea Pasta + Salmon + Eggplant.
  • Edamame Pasta + Sliced Black Olives + Sautéed Spinach.
  • Whole Wheat Pasta + Asparagus + Goat Cheese.
  • Zoodles + Tofu + Chopped Nuts.

What is the healthiest noodle?

Healthier Noodle Choices for National Noodle Day

  • Squash noodles. You can make your own noodles out of squash as a healthy, nutritious alternative to dried noodles from the store. …
  • Black bean noodles. …
  • Whole grain noodles. …
  • Quinoa noodles. …
  • Buckwheat noodles.

Is Veggie Pasta keto?

You can still make your favorite dishes from chicken noodle ramen to creamy pesto pasta by using a great alternative — keto noodles. Keto, low-carb pasta can be made from a variety of vegetables including zucchini, spaghetti squash, and kelp.

Can you make pasta out of vegetables?

Did you know that you can make veggie noodles out of cucumber, carrots, kohlrabi, and more? We’ve all heard of zucchini noodles by now, but lots of other vegetables can transform into curly, colorful noodles too! Making these veggie noodles is one of my favorite summer cooking projects.

Do vegetable noodles have carbs?

Veggie Pasta Noodles (0.5 cup) contains 4g total carbs, 2g net carbs, 0g fat, 1g protein, and 25 calories.

Why do my noodles get sticky?

Your pasta noodles can come out sticky and slimy if you haven’t filled your pot with enough water and/or if you’ve cooked them for too long. Sticky and slimy pasta is bad for you. Overcooked pasta has a higher glycemic index than pasta that’s been cooked just enough, a.k.a. al dente.

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