What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 vegemite scroll recipe yeast that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Vegemite Scroll Recipe Yeast
Cheese and Vegemite scrolls
Australian Cheesymite Scrolls
Cheese and vegemite scroll (Cheesy-mite scroll) recipe
Cheese and Vegemite Scrolls
Cheese and Vegemite Scrolls
Giant Cheese & Vegemite Scroll!
Cheesymite Scrolls Thermomix
Vegemite and smoked cheddar scrolls recipe
Vegan cheese and Vegemite scrolls recipe
Dan Lepard’s Aussie scrolls
Gluten Free Cheese & Vegemite Scrolls
How do you make Vegemite scrolls with dough?
Roll out dough to form a 20cm x 30cm rectangle. Spread Vegemite over dough, leaving a 1cm strip along 1 long side. Sprinkle over 3/4 cup cheese. Roll up firmly from long side.
How do you make cheesy Vegemite scrolls?
Method
- Preheat oven to 180°C or 160° fan-forced. …
- Spread each sheet of pastry with 3 tbsp of Vegemite and sprinkle 1 cup of cheese evenly over each sheet.
- Roll each sheet tightly into a scroll and slice the scroll evenly into 12 pieces.
- Lie on the tray and bake for 10-15 minutes.
How long do Scrolls last in the fridge?
These Scrolls are best stored in an airtight container in your pantry for up to four days. You can also store them in the fridge, however let the scrolls return to room temperature before eating.
Where do you store Vegemite scrolls?
Cheese and Vegemite scrolls can be stored in an airtight container, either at room temperature or in the fridge for around 3 days. And they can also be frozen! For the most delicious, convenient school lunchbox snacks, cheesymite scrolls can be stored in the freezer for up to 3 months.
How do you make Vegemite scrolls without yeast?
Instructions
- Pre-heat oven to 220C.
- Sift flour and salt into a bowl.
- Rub in the butter until the mixture resembles fine breadcrumbs.
- Stir in enough milk to make a soft dough.
- Knead on a lightly floured board.
- Roll to form a rectangle that is roughly 40cm x 25cm.
- Spread vegemite over the dough using a blunt knife.
How do you make Vegemite scrolls in air fryer?
Method
- Lay 1 puff pastry sheet flat Spread vegemite Add cheese to all edges except one.
- Roll up into scroll shapes and cut into 8 pieces Spray a little oil on them.
- Cook in air fryer for 6 minutes, flip, cook other side for 6 minutes.
How do you make Nutella scrolls with puff pastry?
Instructions
- Preheat oven at 180C.
- Roll the puff pastries with a rolling pin to make them thinner.
- Cut each of them into 4 strips.
- Spread 1tsp nutella on each strip and roll them up.
- Line an oven tray with baking paper.
- Place puff pastry bites on it and bake until golden, about 20 minutes.
Can you freeze Vegemite scrolls?
Recipe Hints and Tips:
Our Cheesy Vegemite Scrolls can be frozen in freezer bags for up to two months and defrosted when needed 🙂 If making and eating fresh, keep for no longer than two days.
How do you make Vegemite scrolls in Thermomix?
How to Make Vegemite and Cheese Scrolls:
- Combine the dough ingredients in your Thermomix,
- Knead until a smooth dough forms,
- Turn the dough out onto your bench top and roll into a rectangle,
- Spread the Vegemite and sprinkle the cheese over the top,
- Roll to enclose the fillings,
Can you freeze homemade scrolls?
Freezing the Pizza Scrolls
As I mentioned, these Pizza Scrolls are great to make ahead and freeze for school lunches. I normally bake the Pizza Scrolls, cool them on a wire baking rack then transfer free flow into a reusable zip lock bag. These should be consumed within two to three months.
How do you make good scrolls?
How to make this recipe
- Step 1: Preheat your oven to 200 degrees celsius.Spread tomato paste over the pastry.
- Step 2: Sprinkle over the herbs.
- Step 3: Top with ham and cheese.
- Step 4: Roll into a log.
- Step 5: Cut into 2cm rounds.
- Step 6: Bake at 200 degrees celsius for 15 minutes.
Can you freeze scroll dough?
How can I freeze the scrolls? Once the dough and filling is rolled up, slice into pieces then wrap in baking paper or cling film and freeze for up to 3 months.














