15 Vegan Cake With Coconut Cream

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 vegan cake with coconut cream that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Vegan Cake With Coconut Cream

1 Bowl Vegan Coconut Cake

50 min

Vegan cream cheese, coconut milk, apple cider vinegar, powdered sugar, coconut extract

4.957

Nora Cooks

Super Moist Vegan Coconut Cake (Gluten Free Option)

42 min

Gluten free 1, vegan cream cheese, coconut cream, coconut sugar, powdered sugar

5.010

The Banana Diaries

Vegan Coconut Cake

55 min

Coconut milk, apple cider vinegar, coconut oil, powdered sugar, coconut flakes

4.929

Namely Marly

Vegan Vanilla Cake with Coconut Cream and Berries

1 hr 15 min

Apple cider vinegar, whipped coconut cream, maple syrup, coconut sugar, strawberries

4.73

Heartful Table

Vegan Coconut Cake

45 min

Soy milk, applesauce, cake flour, non dairy milk, powdered sugar

5.01

Vegan Huggs

Vegan Carrot Cake with Coconut Cream Frosting

1 hr 50 min

Crushed pineapple, unsweetened coconut cream, brown sugar, cider vinegar, avocado oil

5.01

EatingWell

Vegan Triple Coconut Cake

1 hr 45 min

Coconut milk, light coconut milk, apple cider vinegar, coconut oil, maple syrup

4.33

Food52

Vegan Coconut Cake

45 min

Vegan cream cheese, apple cider vinegar, coconut oil, non dairy milk, powdered sugar

5.03

Connoisseurus Veg

Coconut Cream Frosting

10 min

Sugar free, coconut cream, arrowroot flour, vanilla extract

4.9224

The Conscious Plant Kitchen

Easy Vegan Coconut Loaf Cake

1 hr 20 min

Coconut milk, dairy free, white wine vinegar, oat milk, almond extract

No reviews

Tinned Tomatoes

Vegan Coconut Strawberry Cake

1 hr 20 min

Coconut milk, apple cider vinegar, sunflower seed, strawberries, icing sugar

4.649

Vibrant plate

Vegan Coconut Poke Cake

40 min

Gluten free flour, coconut condensed milk, coconut milk, coconut cream, coconut oil

5.02

Healthier Steps

Gluten Free Citrus Coconut Vegan Cake with Coconut Cream Frosting

45 min

Gluten free, coconut cream, coconut oil, lemon extract, powdered sugar

4.524

Cotter Crunch

Vegan Coconut Cake

55 min

Japanese sweet potato, gluten free, coconut milk, apple cider vinegar, white rice flour

5.027

Elavegan | Recipes

Vegan Strawberry Coconut Cake

55 min

Dairy free, apple cider, raffaello, cake flour, whipped cream frosting

4.913

Bianca Zapatka

12 Related Question Answers About Vegan Cake With Coconut Cream

Can you use coconut milk in a vegan cake?

Dessicated coconut is also called finely shredded coconut or finely shredded coconut flakes. It’s dried coconut that is shredded very finely. We used full fat, canned, unsweetened coconut milk, but I think any unsweetened coconut milk will work fine in this recipe.

How do you make vegan coconut cake?

Coconut Cake

1. 2 1/2 cups all purpose flour.
2. 2 tablespoons cornstarch.
3. 1 tablespoon baking powder.
4. 1/2 teaspoon salt.
5. 1 1/2 cups granulated sugar.
6. 3/4 cup neutral flavored oil or melted vegan butter.
7. 1 1/2 cups non-dairy milk (I used coconut milk, not from a can)
8. 2 teaspoons apple cider vinegar.

Why is my vegan cake so moist?

If the recipe is specifying cake flour and you’re using all-purpose, it would definitely make a difference. There are many things that could make your cakes soggy. Make sure your baking powder is newer than 6 months old. Use a second baking thermometer in your oven to make sure it’s reaching the proper temperature.

How do you make a vegan cake moist?

Dairy, whether it’s milk or yogurt or sour cream, helps keep baked goods moist. It’s also unfortunately not vegan. But don’t skimp on the creamy stuff—it really helps to make a dense and luscious-textured pastry. Experiment with alt-milks, like almond milk.

How do you make a dairy free coconut cake?

For the Cake

1. 3 cups cake flour (can sub all purpose or GF- See post notes)
2. 2 tsp baking powder.
3. 1/2 tsp baking soda.
4. 1 tsp salt.
5. 2 cups vegan sugar.
6. 3/4 cup vegan butter.
7. 1 cup + 1 tbsp unsweetened applesauce.
8. 1 tsp vanilla extract.

How do you make vegan coconut cream pie?

Ingredients

1. 1 pie crust.
2. 1 can full fat coconut milk.
3. 2/3 cups vegan sugar.
4. 1/4 cup cornstarch (can sub with arrowroot powder)
5. 1 tsp vanilla.
6. 1 cup sweetened shredded coconut.
7. 1/4 cup unsalted vegan butter.
8. 2 recipes for coconut whipped topping.

What can I make with coconut milk vegan?

coconut milk

1. Chickpea Tikka Masala.
2. Vegan Mushroom Soup.
3. EASY VEGAN BANANA CAKE.
4. CURRY SWEET POTATO + RED LENTIL SOUP.
5. VEGAN COCONUT MACAROONS.
6. Mango Coconut Popsicles.
7. Golden Tofu Coconut Curry.
8. CREAMY BROCCOLI + RED LENTIL SOUP.

How do you make a vegan Victoria sponge?

Ingredients

1. 400g self-raising flour, plus extra for dusting.
2. 1 ¼ tsp bicarbonate of soda.
3. 250g caster sugar.
4. 115ml sunflower oil.
5. 400ml almond milk (or soya milk)
6. 3 tbsp golden syrup.
7. 2 tsp vanilla extract.
8. 4 tbsp strawberry jam.

What can I use coconut milk for in baking?

To bake with coconut milk, replace it 1:1 for milk in the recipe. If you need a non-dairy alternative to milk for baking, then you can substitute coconut for milk in your recipes as long as the coconut flavor won’t interfere. The key is to pay attention to the type of milk or cream the original recipe calls for.

Is vegan cake healthier than regular cake?

A vegan cake may be healthier for the environment and it may contain fewer saturated fats than a non-vegan cake but it’s not a health food and shouldn’t be eaten too often. However a slice of vegan cake is healthier than having two slices of vegan cake.

Are vegan cakes heavy?

What Makes Vegan Cakes Dense? Vegan cakes sometimes turn out to be denser than traditional cakes because of the lack of eggs. Eggs are typically an ingredient that is used to make cakes turn out light and fluffy.

What is vinegar in vegan baking?

In vegan baking applications, vinegar is often used for it’s leavening and flavor enhancing properties. Adding a 1 ½ teaspoons of apple cider vinegar to 1 cup of soy milk and letting it sit for about 10 minutes allows the soy milk to curdle. This can enhance dairy-like flavors.