What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 unique margarita recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Unique Margarita Recipes
13+ Best Margarita Recipes, including Watermelon Basil Margarita
Margarita Recipes – Classic Margarita
26 Easy Margarita Recipes
The Best Margarita Recipe
Blood Orange Margarita Recipe
Whats the secret to a good margarita?
The Secret Is in the Juice
That means freshly squeezed lime juice (not the bottled stuff) and—here’s the real secret—a splash of fresh OJ. That’s right. Fresh-squeezed juice from an *actual* orange, NOT orange-flavored liqueur, is the secret to a cleaner tasting, more refreshing margarita.
How do you make flavored margaritas?
Top Tips for Flavored Margaritas
The key is to use a base of tequila, lime juice and sugar. Then, add one or more of these three ingredients: liqueur, fresh fruit or fruit juice. Try a tasty twist on the traditional margarita. Aside from liqueur, you can easily include a few ounces of your favorite fruit juice.
What can I add to my margaritas?
Check out these ways to mix your margarita into a unique drink that’ll take you to paradise.
- Sorbet. The Frozen Concoction Maker® perfectly shaves ice to create a refreshing frozen margarita. …
- Cucumber. The key to using cucumber in your margaritas is two fold. …
- Spicy. …
- Mezcal. …
- Moonshine. …
- Key Lime. …
- Pomegranate. …
- Watermelon.
What can I add to margarita mix to make it better?
Swap out some or all of the lime for lemon, grapefruit, blood orange or tangerine juice to change the cocktail’s flavor and color. If you pick a citrus that’s even more tart than limes, add a dash of simple syrup or agave nectar to balance the drink out.
Is triple sec necessary for margaritas?
Triple sec, a term used interchangeably with curaçao, is a type of orange liqueur that provides fruity flavors as well as sweet and bitter notes — all of which are essential for a well-made Margarita. Popular labels include Cointreau, Combier, Pierre Ferrand Curaçao, and Grand Marnier.
Is triple sec or Cointreau better for margaritas?
Cointreau makes the perfect margarita. It’s balanced between bitter and sweet, with warm spices that add complexity and nuance. It has a fragrant aroma and a smooth, clean finish. Triple Sec has a more straightforward orange flavor with less depth.
How do you make cranberry margaritas?
Instructions
- Run a lime wedge around the rim of a glass and dip in salt. Fill the glass with ice.
- Fill a cocktail shaker with ice and add cranberry juice, tequila, triple sec and the juice of half a lime. …
- Strain the cocktail over the prepared glass and garnish with fresh cranberries and rosemary sprigs.
How do you make a fruity margarita?
Margarita
- ½ cup frozen fruit OR 3/4 ounce fresh lime juice.
- ¼ cup simple syrup, recipe above.
- 3 oz tequila.
- 1 oz orange liqueur.
- 1 cup ice.
- lime wedges.
- coarse sugar/salt.
What kind of tequila is best for margaritas?
Here are the best tequilas for making Margaritas all year long.
- Best Overall: Roca Patrón Silver. …
- Best Budget: Espolòn Blanco. …
- Runner-up, Best Budget: Olmeca Altos Plata. …
- Best Blanco: ElVelo Blanco. …
- Runner-up, Best Blanco: Siembra Valles High Proof. …
- Best Reposado: Milagro. …
- Best Cristalino: Maestro Dobel Diamante.
How do you upgrade a margarita?
8 Easy Ways to Upgrade Your Margarita
- Use Aged Tequila. Blanco tequila is the go-to for Margaritas. …
- Try Mezcal Instead. For a more extreme base-swap, try mezcal on for size. …
- Switch Up the Salt Rim. …
- Freshen Up with Fruit. …
- Make it Hot, Hot, Hot. …
- Bring In the Herb Garden. …
- Grill It. …
- Go Slushy.
Why don’t my margaritas taste good?
If you’re experiencing your margarita is too sour, that’s probably because of too much lime juice. You may have followed the recipe correctly but since lime’s acidity varies this may have caused it to be too sour. Add more sweetener to balance a too sour margarita. For a classic margarita, that’s the orange liqueur.
How do you elevate a margarita?
You can do the same method with other fresh fruits — watermelon, pineapple, pomegranate, strawberries, and blueberries all make great additions to margaritas. Using fresh fruit will give margaritas a smoother and more juice-like texture, while frozen fruit will give your margaritas a more slushy consistency.














