15 Unique Burger Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 unique burger recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Unique Burger Recipes

24 Mouthwatering Burger Recipes for National Burger Day

24 Mouthwatering Burger Recipes for National Burger Day

Black beans, pork, beef, bbq sauce, bacon
No reviews
Brit + Co
The 35 BEST Hamburgers

The 35 BEST Hamburgers

Ground beef, soy sauce, mushrooms, worcestershire sauce, beef stock
No reviews
GypsyPlate
Amazing Gourmet Burgers Recipe

Amazing Gourmet Burgers Recipe

30 min
Ground beef, balsamic vinegar, bacon, soy sauce, brown sugar
4.86
Best Beef Recipes
30 Burger Toppings For Your Next Cookout

30 Burger Toppings For Your Next Cookout

Peanut butter, fried green tomatoes, banh mi, cheese curds, goat cheese
4.115
Insanely Good Recipes
Gourmet Burger

Gourmet Burger

37 min
Ground beef, truffle aioli, boursin cheese, caramelized onions, butter
5.02
Julie Blanner
Best burger recipes

Best burger recipes

Turkey mince
No reviews
Olive Magazine
Loaded Burger Recipe with Caramelized Onions

Loaded Burger Recipe with Caramelized Onions

30 min
Ground beef, balsamic vinegar, bacon, avocado crema, cheddar cheese
5.01
Sunday Supper Movement
Scrum-Delicious Burgers

Scrum-Delicious Burgers

30 min
Ground beef, cheddar cheese, mayonnaise, garlic salt, hamburger buns
4.420
Taste of Home
31 Fun Burger Toppings And Ideas

31 Fun Burger Toppings And Ideas

Pulled pork, fried green tomatoes, cheese curds, goat cheese, buffalo blue cheese
5.05
The Kitchen Community
Burger recipes

Burger recipes

Pork
No reviews
BBC Good Food
Juiciest Burger You'll Ever Eat

Juiciest Burger You’ll Ever Eat

20 min
Ground beef, worcestershire sauce, egg, garlic, cayenne pepper
4.821
Happily Unprocessed
Gourmet Pub Burgers

Gourmet Pub Burgers

50 min
Ground beef, bread crumbs, pancetta, dijon mustard, egg
4.811
Allrecipes
Insanity Burger From 'Jamie Oliver's Comfort Food'

Insanity Burger From ‘Jamie Oliver’s Comfort Food’

35 min
Ground chuck steak, white wine vinegar, bourbon, red leicester cheese, tabasco chipotle sauce
4.01
Serious Eats

How do you make burgers more interesting?

The herbs and spices that make a good complement to beef burgers are parsley, basil, thyme, oregano, marjoram, savory, garlic, and chili flakes or powder. For intensifying flavor, try using dill pickles, sweet relish, capers, anchovies or chutney, plus almost any cheese will serve a beef burger well.

What is the secret to a good hamburger?

Here are the chef’s tips to turning out the ultimate, show-stopping burger:

  1. Use 80/20 ground chuck.
  2. Make a thumbprint in the middle of the patty.
  3. Season with salt and pepper ONLY.
  4. Use canola oil, cast iron and high heat.
  5. Flip once.
  6. Get the temperature just right.
  7. Don’t be afraid to mix cheeses.
  8. Use a squishy bun.

What is the most delicious burger in the world?

Au Cheval, Chicago. Voted the best burger in the world by The Burger Guide, Au Cheval serves up double and single cheeseburgers – with the option of adding bacon and egg – in a stylish diner setting.

How does Gordon Ramsay make a juicy burger?

How Does Gordon Ramsay Season His Burgers? Gordon seasons his burgers liberally with coarse sea salt and coarsely ground pepper; he also uses garlic powder. While the burgers are cooking, he lightly seasons the onions with salt and pepper, adds a touch of olive oil, and grills the onions as the buns are toasting.

Why do restaurant burgers taste different?

What gives? As it turns out, it’s all about the kitchen tools. Most top-notch burger places use a flat-top griddle to cook their burgers. These griddles are set at a consistent temperature, one that allows the burgers to get a sear while cooking evenly on the inside, locking in the juices.

What makes a gourmet burger?

The Toppings Placed on the Burger

Any old restaurant can make a burger with lettuce, tomato, and cheese. But a gourmet burger, on the other hand, should have more than that. Some examples of gourmet toppings include grilled onions, sautéed mushrooms, and freshly sliced avocado.

Should you add egg to burgers?

If you’re making your own hamburger patties, adding egg to hamburger meat can help hold the meat together for easier cooking. Without the proper binder, the burgers may fall apart in the pan or on the grill.

What do I season my burgers with?

The Best Burger Seasoning is Kosher Salt

As with all meats, coarse salt, or kosher salt, is the best bet for seasoning ground beef. The large granules allow for the most control and deliver on the promise of enhancing the flavor of the final burger. Plan for about 3/4 teaspoon coarse salt per pound of ground beef.

What can I add to ground beef for flavor?

What can I add to ground beef for flavor? Onions, garlic, salt, and pepper add flavor to your ground beef. Adding the green onions as garnish also gives it more flavor.

What’s the most expensive burger?

The Golden Boy burger

Which country is famous for burgers?

Considerable evidence suggests that either the United States or Germany (the city of Hamburg) was the first country where two slices of bread and a ground beef steak were combined into a “hamburger sandwich” and sold.

What country has best burgers?

Here are some of the tastiest spots to try them.

  • Berlin, Germany. Sometimes a classic cheeseburger is the way to go. …
  • Belgrade, Serbia. No matter the time, a savoury pljeskavica is always a good idea. …
  • Barcelona, Spain. Bacoa’s juicy, organic burgers are topped in homemade ketchup. …
  • Minneapolis, Minnesota.

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