15 Turkey Soup Recipes With Noodles

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 turkey soup recipes with noodles that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Turkey Soup Recipes With Noodles

Leftover Turkey Noodle Soup

Leftover Turkey Noodle Soup

35 min
Wide egg noodles, rib, chicken broth, carrot, olive oil
5.0130
Culinary Hill
Old-Fashioned Turkey Noodle Soup

Old-Fashioned Turkey Noodle Soup

4 hr 45 min
Cooked turkey wings, leftover turkey carcass, cooked turkey drumsticks, uncooked egg noodles, turkey neck bone
4.812
Taste of Home
Easy 30-Minute Turkey Noodle Soup

Easy 30-Minute Turkey Noodle Soup

35 min
Wide egg noodles, chicken broth, carrots, olive oil, cooked turkey
4.4153
Averie Cooks
Turkey Noodle Soup

Turkey Noodle Soup

35 min
Egg noodles, turkey stock, leek, rosemary, red pepper flakes
4.33
Delish
Turkey Soup with Egg Noodles and Vegetables

Turkey Soup with Egg Noodles and Vegetables

36 min
Uncooked egg noodles, frozen green peas, chicken broth, leeks, carrots
4.794
Food Network
Mom's Turkey Soup

Mom’s Turkey Soup

4 hr 45 min
Gluten free, turkey carcass, rib, soup, turkey stock
4.944
Simply Recipes
Turkey Noodle Soup

Turkey Noodle Soup

35 min
Wide egg noodles, chicken broth, poultry seasoning, carrots, cooked turkey
5.08
Small Town Woman
Turkey Noodle Soup

Turkey Noodle Soup

40 min
Egg noodles, chicken broth, red pepper flakes, olive oil, cooked turkey
5.03
The Clean Eating Couple
Turkey Noodle Soup

Turkey Noodle Soup

45 min
Wide egg noodles, chicken broth, carrot, olive oil, cooked turkey
4.06
Pillsbury.com
Turkey Noodle Soup

Turkey Noodle Soup

35 min
Mushroom soup, chicken soup, egg noodles, turkey, chicken broth
5.011
The Cozy Cook
Turkey Noodle Soup

Turkey Noodle Soup

55 min
Egg noodles, turkey stock, poultry seasoning, carrots, olive oil
5.06
Food, Folks, and Fun
Turkey Noodle Soup

Turkey Noodle Soup

5 hr 25 min
Turkey carcass, rotini pasta, carrots, butter, cooked turkey
5.010
Dinner at the Zoo
Turkey Noodle Soup

Turkey Noodle Soup

Uncooked egg noodles, soy sauce, chicken broth, shredded turkey, bay leaf
4.436
MyRecipes
Creamy Turkey Noodle Soup

Creamy Turkey Noodle Soup

2 hr
Leftover turkey carcass, egg noodles, butter, chicken bouillon, cooked turkey
4.720
Barefeet In The Kitchen
Turkey Noodle Soup

Turkey Noodle Soup

3 hr 30 min
Turkey carcass, wide egg noodles, ribs, cooked turkey meat, carrots
4.1115
The Spruce Eats

Is turkey soup good for your health?

It reduces joint pain from the glucosamine extracted from the cartilage. Extracts the magnesium and calcium from the bones of the turkey and replenishes your own body with those minerals. It also helps with hair and nail health, fights infections and reduces inflammation.

How do you add Flavour to bland turkey soup?

If the broth or stock is too bland, season with a small pinch of salt and/or pepper. Remember, salt is added to highlight the flavors of the ingredients, not to make them taste salty.

What does adding lemon to soup do?

A small amount of an acidic ingredient like lemon juice added at the end of cooking brightens flavors, especially in long-simmered bean soups or rich meat-based soups. Start with a little bit of acid, taste and adjust, until your soup tastes balanced and bright.

Can you freeze turkey noodle soup?

Here are some tips for how to freeze turkey noodle soup: Allow the soup to cool completely. You may want to transfer to a large bowl and place in the refrigerator to cool. Freeze in either gallon– or quart-sized freezer bags or freezer-safe containers for easy thawing and storage.

Which soup is best for weight loss?

So, here are soups that you can enjoy for weight loss:

  1. Clear soups. You can boil the vegetables that you like to have but no underground vegetables. …
  2. Chicken soup. Chicken soup is nothing but low-fat chicken pieces which should be boiled properly. …
  3. Cabbage soup or multicoloured vegetable soup. …
  4. Green veggie soup.

How long can you keep turkey broth in the fridge?

The stock will last for about a week in the fridge. You can freeze the cooled stock and it should maintain taste and quality for about 4 to 6 months. You now have the most wonderful low-fat turkey stock to use in making a delicious turkey soup or to freeze for later use.

How do you thicken homemade turkey soup?

Add flour or cornflour

Put a tablespoon of either into a small bowl and stir in 2-3 tbsp of the soup until you have a smooth mixture. Stir this back into the soup and bring it to a simmer. Cook for a few minutes to allow the starch granules to burst to thicken, and to cook out any flour flavour.

How can I make soup taste better?

7 Easy Ways to Make Any Soup Better

  1. Brown or Sear the Meat.
  2. Roast the the Veggies.
  3. Mix up the Texture.
  4. Use Homemade Stock Whenever Possible.
  5. Put Your Cheese Rinds to Work.
  6. Perk up a Bland Soup With Simple Pantry Staples.
  7. Add Fresh Herbs or Dairy When Serving.
  8. Recipes Pictured.

What goes well with turkey soup?

What to serve with soup

  • Pull apart garlic bread.
  • Arugula salad.
  • Southern biscuits.
  • Grilled cheese sandwich.
  • Red potato salad.
  • Baked sweet potato fries.
  • Broccoli salad.
  • Buttered noodles.

What does adding vinegar to soup do?

“Vinegar brings out the intrinsic nature of whatever you’re cooking. … You’ll taste more of the other flavors,” says cookbook author James Peterson. “When you’re tasting and it appears that the flavors in a recipe are refusing to focus, a little vinegar will often do the trick.

What spices are good in soups?

Beef, chicken and turkey soups: allspice, basil, bay leaf, cinnamon, curry powder, dill, garlic, ginger, mace, marjoram, nutmeg, onions, paprika, parsley, rosemary, saffron, sage, savory, thyme. Fruit soups: anise, cinnamon, cloves, ginger, mace, mint, nutmeg, rosemary.

How do you add depth to a soup?

“If your broth is lacking in savory richness, try adding roasted onion, tomato paste, mushrooms, seaweed, soy sauce, or miso. These ingredients add umami flavor and depth to broth,” she says.

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