15 Turkey Breast Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 turkey breast recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Turkey Breast Recipes

Roasted Turkey Breast

Roasted Turkey Breast

1 hr 50 min
Turkey breast, lemon, garlic, fresh sage leaves, fresh rosemary
5.03
Damn Delicious
Simple Oven Roasted Turkey Breast

Simple Oven Roasted Turkey Breast

1 hr 50 min
Pound turkey breast, olive oil, garlic powder, onion powder, black pepper
5.034
thestayathomechef.com
Oven-Roasted Turkey Breast

Oven-Roasted Turkey Breast

1 hr 50 min
Turkey breast, white wine, butter, italian seasoning, garlic
4.5268
Allrecipes
Herb-Roasted Turkey Breast

Herb-Roasted Turkey Breast

2 hr 40 min
Turkey breast, white wine, olive oil, dry mustard, lemon juice
4.8534
Food Network
Roasted Turkey Breast with Garlic and Herbs

Roasted Turkey Breast with Garlic and Herbs

2 hr 10 min
Turkey breast, butter, sage leaves
5.048
Dinner at the Zoo
How To Cook a Turkey Breast

How To Cook a Turkey Breast

Turkey breast, olive oil, black pepper
3.69
The Kitchn
Garlic Butter Turkey Breast

Garlic Butter Turkey Breast

1 hr 25 min
Lb turkey breast, fresh rosemary, black pepper, fresh thyme
5.02
Primavera Kitchen
Herbed Roast Turkey Breast

Herbed Roast Turkey Breast

2 hr 10 min
Turkey breast, rib, white wine, olive oil, lemon juice
4.915
Taste of Home
Oven-Roasted Boneless Turkey Breast

Oven-Roasted Boneless Turkey Breast

1 hr 35 min
Turkey breast half, avocado oil, garlic powder, black pepper, melted butter
5.0610
Healthy Recipes Blog
Salt-and-Pepper Roast Turkey Breast

Salt-and-Pepper Roast Turkey Breast

12 hr
Turkey breast, black pepper
4.0325
NYT Cooking – The New York Times
How to Cook THE BEST Roast Turkey Breast

How to Cook THE BEST Roast Turkey Breast

1 hr 20 min
Turkey breast, white wine, lemon, butter, garlic
3.9259
FoodieCrush.com
Garlic Herb Roasted Turkey Breast with Orange

Garlic Herb Roasted Turkey Breast with Orange

2 hr 30 min
Turkey breast, orange juice, dijon mustard, chicken broth, olive oil
4.77
Inspired Taste
Citrus-Roasted Turkey Breast Recipe

Citrus-Roasted Turkey Breast Recipe

1 hr 50 min
Whole turkey breast, rib, bread, orange, lemon
4.2112
Today Show
Air Fryer Turkey Breast

Air Fryer Turkey Breast

1 hr
Pound turkey breast, poultry seasoning, olive oil
5.036
Skinnytaste
Butter-Roasted Turkey Breasts

Butter-Roasted Turkey Breasts

Turkey breasts, rosemary, garlic
3.618
Epicurious

How do I keep my turkey breast from drying out?

“When roasting the whole bird, the key is to cook the legs longer than the breast,” Tommy says. “Once the breast is cooked, remove the bird from the oven, remove the legs and then put them back in. This stops the breasts drying out.”

Should a turkey breast be cooked covered or uncovered?

To achieve that balance, the ideal is to let the bird spend time both covered and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the cover for the last 30 minutes or so to allow the skin to crisp.

Do you cook a boneless turkey breast at 325 or 350?

What temperature to cook turkey breast? The best oven temperature to cook a turkey breast is 350°. But 325° can work, but it will take a bit longer, the skin will not be as crispy and potentially can dry a little more. 375° is too high, and you will cook the skin very rapidly.

How does Bobby Flay cook a turkey breast?

Place the turkey on a rack and place the rack into a large roasting pan. Add 2 cups of chicken stock to the bottom of the pan and transfer to the oven. Roast the turkey for 30 minutes then reduce the heat to 375.

Should I put butter or oil on my turkey?

Don’t butter your bird

Placing butter under the skin won’t make the meat juicier, though it might help the skin brown faster. However, butter is about 17 percent water, and it will make your bird splotchy, says López-Alt. Instead, rub the skin with vegetable oil before you roast.

Do you put water in the bottom of the roasting pan for turkey?

Add water to the roasting pan to keep the turkey from drying out. Grandma always added water or chicken broth to the bottom of the roasting pan, at the start of the cooking. This keeps the bird from drying out.

How long will it take to cook a 5 lb turkey breast?

In general, you’ll want to cook a bone-in turkey breast for about 20 minutes per pound at 350 degrees F (177 degrees C), or until it reaches a minimum internal temperature of 165 degrees F (74 degrees C).

How many hours per pound do you cook a turkey breast?

The answer is simple! 20 minutes per pound at 350 degrees Fahrenheit. For example, my turkey breast was 3 pounds, so I roasted it for 60 total minutes at 350F. If you’re ever unsure whether your bird is done, an instant read thermometer really is a lifesaver in these situations.

How long does it take to cook a 5 lb turkey breast at 325?

TURKEY Cooking Times and Temperatures
Turkey Oven Roasted at 325°F
Turkey breast (boneless) 5 lbs. 2 – 2 1/4 hours
Turkey breast (boneless) 8 – 12 lbs.
Turkey drumsticks 1 1/2 – 2 lbs.

How do you cook a 3 pound Butterball turkey breast?

Cooking Instructions

Place roast skin side up in slow cooker. Add ½ cup liquid. Cover and cook on LOW up to 8 hours or on HIGH up to 4 hours, until a minimum internal temperature of 165ºF as measured with a meat thermometer. Turkey must reach 140ºF within 4 hours.

How long does it take to cook a 3 pound turkey breast at 325?

Roasting times for a turkey breast cooked in a 325 degrees F oven: Unstuffed, a 2 to 3-pound turkey will cook from 1 1/2 to 2 hours. Unstuffed, a 7 to 8-pound turkey will cook from 2 1/4 to 3 1/4 hours; if stuffed, it will cook in 3 to 4 hours.

How long does it take to cook a 10 lb turkey breast at 325?

Put your turkey into the preheat oven and roast the turkey. The cooking time will vary based on weight. Figure 15-25 minutes per pound at 325.

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