15 Traditional Italian Pizza Rustica Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 traditional italian pizza rustica recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Traditional Italian Pizza Rustica Recipe

Pizza Rustica (Italian Easter Pie)

2 hr 40 min

Salami, smoked scamorza cheese, plain flour, egg, eggs

5.01

Inside The Rustic Kitchen

Chef John’s Pizza Rustica

3 hr 30 min

Italian sausage, ricotta cheese, smoked ham, salami, mozzarella cheese

4.516

Allrecipes

Italian Easter Pie | Pizza Rustica

2 hr 30 min

Ham, ricotta cheese, prosciutto, salami, mozzarella cheese

5.016

This Italian Kitchen

Pizza Rustica (Easter Pie)

2 hr 30 min

Prosciutto, pepperoni, mozzarella, crust, eggs

4.0481

NYT Cooking – The New York Times

Pizza Gain AKA Pizza Rustica (Italian Easter Pizza)

2 hr 30 min

Feta cheese, ricotta, provolone cheese, mozzarella cheese, olive oil

4.820

Curious Cuisiniere

Pizza Rustica

1 hr 15 min

Sweet italian sausage, smoked ham, prosciutto, pepperoni, mozzarella

3.8290

Today Show

Pizza Rustica

2 hr 40 min

Hot italian sausage, mozzarella cheese, fresh spinach, olive oil, eggs

4.6155

Food Network

Pizza Rustica (Traditional Italian Easter Pie or Pizzagaina)

1 hr 30 min

Homemade pizza dough, ricotta cheese, pie, pepperoni, hard boiled eggs

4.86

Pinch me, I’m eating

Pizza Rustica

3 hr 10 min

Italian sausage, salami, butter, baby spinach, olive oil

3.33

Delish

Easy Italian Pizza Rustica aka Savory Easter Pie Recipe

1 hr 30 min

Italian sausage, ricotta salata, butter, eggs, pecorino romano cheese

5.04

She Loves Biscotti

Pizza rustica – Italian ham and egg pie

Ham, ricotta, prosciutto, buffalo mozzarella, eggs

No reviews

Great Italian Chefs

Pizza Rustica

2 hr 30 min

Sausage, ricotta cheese, fontina cheese, mozzarella, cooked ham

No reviews

Italian Food Forever

Easter Pizza Rustica Recipe

1 hr 10 min

Prosciutto, pepperoni, hard boiled eggs, mozzarella, genoa salami

No reviews

What’s Cookin’ Italian Style Cuisine

Pizza Gaina Recipe

2 hr

Ricotta cheese, milk, eggs, pecorino romano, thick cut

5.058

Marcellina In Cucina

Italian Pizza Rustica

1 hr 10 min

Mozzarella cheese, eggs, pecorino romano cheese, baking powder, all purpose flour

4.84

That Skinny Chick Can Bake

12 Related Question Answers About Traditional Italian Pizza Rustica Recipe

What is pizza rustica made of?

Pizza Rustica is an incredible Italian Easter pie made with a flaky and buttery pie crust and filled with eggs, ricotta, salami, and cheese. This recipe makes a truly special pie that’s packed with flavour and looks really impressive.

What part of Italy is pizza rustica from?

Is pizza rustica served hot or cold?

Once done, remove pie from oven and let settle for about 10 minutes before slicing, if serving warm. Otherwise, let pie cool completely and refrigerate. Pizza Rustica, can be served warm or cold. I personally like it warmed up to be able to enjoy all the flavors of the delicious meats and cheese better.

When should you eat pizza rustica?

Pizzagaina (Pizza Rustica) is best served cold or at room temperature. Traditionally the dish is served for Easter breakfast or brunch. Cheeses like fontina, scamorza, caciocavallo, and smoked mozzarella all work well.

What is basket cheese used for?

“It’s used more as an ingredient.” Some eat basket cheese right out of the slotted container, on top of crackers or good crusty bread, perhaps with a little honey, jam or fruit to sweeten things up, or with a generous drizzle of good-quality olive oil, sprinkle of salt and grind of black pepper.

How do you reheat pizza in Rustica?

The pizza rustica may be baked in advance, wrapped tightly in plastic, and stored in the refrigerator for 1 day, or frozen for up to 1 month. Reheat it, uncovered, in a moderate oven (350° F) until completely warmed through.

Is basket cheese the same as ricotta?

No, basket cheese and ricotta are not the same things.

Basket cheese is a soft, fresh cheese made by adding lemon juice to milk. It’s formed into balls and drained. On the other hand, Ricotta is an Italian whey cheese formed from leftover pieces of stretched curd after straining it in cloth.

What is the history of pizza rustica?

A Brief History

Pizza rustica goes by different names; for example, in and around Naples it is called “pizza rupiena” which means “stuffed pizza,” and dates back to at least the 17th century. When southern Italians immigrated to the U.S. in the late 19th and early 20th centuries, they brought their recipes with them.

What can I use instead of basket cheese?

A good substitute for basket cheese is Greek feta or a ricotta salata (salted ricotta). These cheeses add a nice softness and flavor to the pizza rustica.

What is a traditional Italian Easter dinner?

A typical Italian Easter dinner will often include soup, salad, risotto, pasta and lamb, served with veggies and plenty of wine. Don’t forget to drink your coffee at the end, or you’ll fall asleep. And then, enjoy the ammazza caffè (literally ‘the coffee killer’), liquor like grappa or amaro, to help the digestion.

Can you reheat ricotta pie?

Ricotta Easter Pie The ricotta pie is fully cooked and can be served either room temperature or heated. To heat; remove from box place on baking sheet, cover with aluminum foil and place in 375 degree oven for 25-30 minutes. Lobster Mac & Cheese Place aluminum pans in preheated 375-400 degree oven for 30-40 minutes.

Can you freeze Pizzagaina?

If you want to freeze it, wrap it tightly in plastic and then foil, or use plastic freezer bags. There it should keep well for months.