15 Top Rated Bundt Cake Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 top rated bundt cake recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Top Rated Bundt Cake Recipes

Kentucky Butter Bundt Cake

1 hr 15 min

Bundt cake, sour milk, eggs, glaze, baking soda

4.3372

The Spruce Eats

Chocolate Bundt Cake

1 hr

Sour cream, cocoa powder, corn syrup, heavy cream, eggs

4.8213

Two Peas & Their Pod

Irish Cream Bundt Cake

1 hr 30 min

Yellow cake mix, irish cream liqueur, vanilla pudding mix, eggs, white sugar

4.81.2K

Allrecipes

Apple Bourbon Bundt Cake

1 hr 30 min

Sour cream, brown sugar, rye whiskey, granny smith apples, candied ginger

5.02.1K

NYT Cooking – The New York Times

Cinnamon Swirl Bundt Coffee Cake

1 hr 20 min

Sour cream, cinnamon, eggs, baking soda, baking powder

4.5604

Allrecipes

Buttermilk Bundt Cake with Lemon Glaze

1 hr 45 min

Lemon juice, baking soda, lemon zest, sugar, vegetable shortening

5.0661

Food & Wine Magazine

Chocolate Fudge Bundt Cake

2 hr 45 min

King arthur, sour cream, chocolate chips, whipping cream, baking soda

4.3334

King Arthur Baking

Whiskey-Soaked Dark Chocolate Bundt Cake

1 hr 30 min

Unsweetened cocoa powder, unsweetened chocolate, eggs, baking soda, instant espresso powder

5.01.4K

NYT Cooking – The New York Times

Golden Rum Cake

1 hr 30 min

Yellow cake mix, vanilla pudding mix, dark rum, eggs, white sugar

4.81.8K

Allrecipes

Lemon Bundt Cake

1 hr

Lemon cake mix, lemon pudding mix, lemon lime, eggs, vegetable oil

4.7372

Allrecipes

Apple Bundt Cake

2 hr

Orange juice, cinnamon, eggs, baking powder, all purpose flour

4.5409

Allrecipes

Lemon Bundt Cake

1 hr 15 min

Lemon cake mix, lemon pudding mix, powdered sugar, fresh strawberries, lemon juice

5.0276

Culinary Hill

Easy Chocolate Bundt Cake Glaze

10 min

Sweetened condensed milk, chocolate chips, vanilla extract

4.7346

Allrecipes

Nothing Bundt Cake Copycat Recipe

55 min

Food cake mix, cream cheese, sour cream, instant chocolate pudding, chocolate chips

5.0300

Tastes Better From Scratch

Lemon Blueberry Bundt Cake

1 hr 25 min

Sour cream, frozen berries, powdered sugar, butter, lemon juice

4.5246

NellieBellie

12 Related Question Answers About Top Rated Bundt Cake Recipes

What is the most popular Bundt cake?

1. Snickerdoodle. Nothing Bundt Cakes’ Snickerdoodle is our No. 1 pick, and the reason why is because it’s just that good — completely in and of itself, no special promos, stamp on the calendar, or limited-edition incentive necessary.

How do you make the perfect bundt cake?

The best way to ensure your cake comes out of the pan cleanly is to grease it well from the start. Catherine and our Test Kitchen staff always use shortening to grease Bundt pans—yes, even ones with nonstick coating. To grease a Bundt pan, take a dollop of shortening on a paper towel and wipe the interior of the pan.

What makes a good bundt cake?

Bundt pans yield the best results when a dense batter with a tight crumb structure is used, such as pound cake batter. Dalquist says that layer cake recipes have too much leavening in them to stay together nicely.

What is the best tasting cake in the world?

Top 5

Can I use regular cake mix in a Bundt pan?

Can You Make Boxed Cake Mix in a Bundt Pan? Technically, yes. Your biggest challenge is going to be making sure that you have the right amount of batter to properly fill the Bundt pan.

What is the most popular flavor of Nothing Bundt cake?

One of Nothing Bundt Cakes’ most popular flavors is their signature red velvet cake. The moist, decadent cake has plenty of cocoa flavor and was practically made for the cream cheese frosting on top.

Why are Bundt cakes so moist?

Because of a Bundt pan’s unique shape, recipes must be extremely moist, as plenty of the cake’s surface will be exposed to higher temperatures than normal. Bundt pans also require every nook and cranny to be well-greased and floured to make the transferring process easier and to prevent uneven cooking distributions.

Why is my Bundt cake dry?

Overmixing cake batter can create dry, tough cakes, no matter what kind of cake you’re making. When adding flour and other dry ingredients to your cake batter, mix just until the batter is blended. Once the flour is no longer visible, your batter is likely ready.

What temperature do you bake Bundt cakes?

Arrange a rack in the middle of the oven and heat the oven to 350°F. Coat a 10 to 15-cup bundt pan generously with butter, getting into all the nooks and crannies.

When should you frost a Bundt cake?

How to Frost a Bundt Cake

1. Let the cake cool completely. Let the cake come to room temperature, preferably on a wire rack, prior to frosting or glazing it. …
2. Consider using a glaze instead of frosting. …
3. Use a piping bag for frosting. …
4. Add decorations.

How do you keep a Bundt cake from deflating?

Heavily tap the pan.

This motion evens out the cake batter and helps remove larger air pockets. Tap the pan several heavily times, say 6-8, before putting it in the oven. Again, this only works with the correct kind of batter—tapping cake pans holding sponge cake batter will cause the batter to deflate!

What are the different flavors of Bundt cakes?

Bundt Cake Flavors

• Red Velvet. This scarlet batter of velvety rich cocoa pays homage to its traditional Southern heritage. …
• Chocolate Chocolate Chip. This decadent chocolate cake is rich with a home-baked flavor. …
• White Chocolate Raspberry. …
• Lemon. …
• NEW! …
• NEW! …
• Confetti. …
• Carrot.