15 Thick Crust Pizza Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 thick crust pizza recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Thick Crust Pizza Recipe

Thick Crust Pizza Crust

Thick Crust Pizza Crust

25 min
Tomato pizza sauce, mozzarella cheese, parmesan cheese, olive oil, instant yeast
5.080
Andrea’s Notebook
Thick-Crust Sicilian-Style Pizza

Thick-Crust Sicilian-Style Pizza

1 hr 5 min
Semolina flour, tomato paste, red pepper flakes, mozzarella cheese, parmesan cheese
4.038
Brown Eyed Baker
Thick-Crust Pizza

Thick-Crust Pizza

40 min
Spaghetti sauce, mix, mozzarella cheese, green onions, hot water
4.020
Betty Crocker
Pizza Crust

Pizza Crust

3 hr 8 min
King arthur, olive oil, instant yeast
4.4267
King Arthur Baking
Homemade Pizza Dough

Homemade Pizza Dough

2 hr 30 min
Red star, cornmeal, olive oil, all purpose flour
4.9566
Sally’s Baking Addiction
The ULTIMATE Pizza Dough Recipe

The ULTIMATE Pizza Dough Recipe

1 hr 30 min
Olive oil, active dry, all purpose flour
3.8276
Crazy for Crust
Deep Dish Pizza Recipe

Deep Dish Pizza Recipe

50 min
Tomato sauce, olive oil, instant yeast, sugar, all purpose flour
5.05
A Beautiful Mess
Easy Thick Crust Pizza Dough

Easy Thick Crust Pizza Dough

1 hr 35 min
Olive oil, dry yeast, all purpose flour
No reviews
My Homemade Kitchen
Thick Crust Pizza Dough

Thick Crust Pizza Dough

50 min
Sugar, active dry yeast, all purpose flour
5.01
Food.com
Best Pizza Dough

Best Pizza Dough

2 hr 25 min
Bread flour, olive oil, sugar, active dry yeast
4.9551
An Italian in my Kitchen
Homemade Pizza Crust (Thick or Thin) Recipe

Homemade Pizza Crust (Thick or Thin) Recipe

30 min
Sugar
5.01
RecipeTips.com
Easy Homemade Thick Crust Pizza

Easy Homemade Thick Crust Pizza

1 hr
Pizza sauce, semolina, tomato, rapid rise yeast, green
No reviews
Revi’s Foodography
Thick Crust Sausage Pizza

Thick Crust Sausage Pizza

30 min
Italian sausage, pizza crust mix, pizza sauce, mozzarella cheese, italian seasoning
5.06
Bottom Left of the Mitten
Roman Style Crust Pizza

Roman Style Crust Pizza

47 min
Bread flour, olive oil, dry yeast
No reviews
The Frugal Homestead
Thick-crust pizza with spiced cauliflower 'mince'

Thick-crust pizza with spiced cauliflower ‘mince’

30 min
Roasted red capsicum, pine nuts, barbecue sauce, cherry tomatoes, self raising flour
5.01
Delicious

What is thick crust pizza called?

Pizza Siciliana. Also known as sfincione, Sicilian-style pizza has a thick crust with a fluffy, sponge-like consistency. It is baked in a rectangular shaped pan, topped with tomato sauce, anchovies, onions, oregano, and a hard sheep’s milk cheese.

Which pizza crust is the thickest?

The pan pizza crust, also known as the deep-dish pizza crust, is thicker and fluffier with more cheese. This is because the dough has little to no room to expand, so it only grows in width but not in height.

How do you make a pizza crust bigger?

Should pizza crust be thick or thin?

This one comes down to preference and what kind of pizza you’re planning on having. Thinner crust means you won’t fill up on bread and you’ll be able to taste the toppings, thicker crust means you can load it up with more toppings and not worry about the crust tearing. However!

Which base is best for pizza?

The 9 Best Types of Pizza Crust, Ranked by Taste

  • Fast Food Pizza (i.e. Domino’s quality) Fast food style pizza is a staple item at sleepovers and parties. …
  • Cheese-Stuffed Crust. …
  • Pizza Bagels. …
  • Flatbread. …
  • Thin Crust. …
  • Sicilian Style. …
  • Chicago Deep Dish. …
  • Neapolitan Crust.

What makes Neapolitan pizza different?

Neapolitan pizza is largely defined by its pillowy, chewy crust. Baked at 700 to 1000° F for 60 to 90 seconds, its crust is lined by a series of dark charred spots and carries a remarkable flavor owing to its highly refined wheat flour base.

What does Domino’s put on their crust?

The Hand Tossed pizza crust is thinner than the Handmade Pan, but thicker than the Crunchy Thin. Hand Tossed crust dough is stretched to your preferred size. Once we bake the pizza, this crust is accented with a garlic—oil season blend.

Why does Pizza Hut taste different?

According to the chain, its OG pie first debuted in the 1980s and it’s pretty much been the exact same ever since. This week, Pizza Hut announced that it’s now rolling out a new (and allegedly improved) pan pizza that incorporates a different type of cheese and a new baking process meant to enhance the crust’s flavor.

How does Domino’s make their pizza?

How long should pizza dough rest before being stretched?

Bring your dough up to room temperature before you start stretching it. At least an hour is good, but up to two hours is fine too – obviously your room temperature comes to play here.

How thick should pizza dough be?

A thick, chewy crust can be made either with fresh or chilled dough. I stretch or press the dough to about 1/3 to 1/2 inch thick and let it rise just slightly. Whether I end up with a thick and chewy crust or a light and risen one depends on how thick I roll it out and how high I let it rise.

How long should I rest pizza dough?

Let rest at room temperature until the dough doubles in size, 1 to 2 hours. Or, if time is tight, let it rest at least 20 minutes before proceeding. Or refrigerate for several hours, deflating if necessary if it threatens to burst the plastic.

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