15 The Best Spanakopita Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 the best spanakopita recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 The Best Spanakopita Recipe

The Best Spanakopita Recipe (Updated)

Ricotta cheese, feta cheese, phyllo pastry, olive oil, eggs

4.573

Dimitras Dishes

Spanakopita Recipe (Greek Spinach Pie)

1 hr 20 min

Feta cheese, dried dill weed, olive oil, pastry sheets, eggs

4.7157

The Mediterranean Dish

Spanakopita (Greek Spinach Pie)

1 hr 10 min

Phyllo dough, ricotta cheese, feta cheese, spinach, olive oil

4.5859

Allrecipes

Best-Ever Spanakopita

1 hr 15 min

Dill, red pepper flakes, butter, olive oil, phyllo sheets

4.73

Delish.com

Spanakopita

1 hr 10 min

Phyllo dough sheets, feta cheese, fresh spinach, olive oil, egg

5.022

Dinner at the Zoo

Spanakopita

2 hr

Frozen phyllo dough, baby spinach, olive oil, eggs, black pepper

4.0639

NYT Cooking – The New York Times

Spanakopita

1 hr 5 min

Filo pastry, black sesame seeds, dill, white sesame seeds, mint

4.839

RecipeTin Eats

Spanakopita

1 hr 10 min

Filo, olive oil, eggs, fresh dill, chopped spinach

4.01

Simply Recipes

Spanakopita recipe (Authentic Greek spinach pie)

1 hr 30 min

Red wine vinegar, feta cheese, spinach, spring onion, red onions

4.7602

My Greek Dish

Authentic Greek Spinach and Feta Pie – Spanakopita

1 hr 20 min

Feta, dill, frozen spinach, olive oil, spring onions

5.010

Olive Tomato

Spanakopita

1 hr 10 min

Phyllo dough, ricotta cheese, feta cheese, eggs, garlic

5.03

Belly Full

Spanakopita

55 min

Phyllo pastry, frozen spinach, red onion, olive oil, lemon zest

5.0139

Feel Good Foodie

Spanakopita Pie

Frozen phyllo dough, feta, dill, springform pan, green

4.621

Bon Appetit

Spanakopita: Greek Spinach Pie With Feta Cheese

1 hr 10 min

Cottage cheese, feta cheese, phyllo pastry sheets, fresh spinach, butter

4.3175

The Spruce Eats

Easy Spanakopita Triangles (Mini Greek Spinach Pies)

35 min

Phyllo dough, ricotta cheese, feta cheese, dill, frozen spinach

5.020

Aleka’s Get-Together

12 Related Question Answers About The Best Spanakopita Recipe

Do you put egg in spanakopita?

To the spinach and feta, we add flavor makers in the form of fresh herbs and aromatics. I used two whole bunches of parsley (parsley stems pack a ton of flavor, by the way, so don’t be afraid to throw some in) Then, onions, garlic and a little dry dill weed. To bind everything together, I used four large eggs.

What goes good with spanakopita?

Spanakopita is great as either a main or a side dish.

• As a main course: Serve with rice, a big green salad, or a chickpea salad.
• As a side dish: Serve it with roast chicken or lamb kebabs.

How do I make my spanakopita crisp?

To refresh/reheat the Spanakopita you can easily put in the oven at 350 for a few minutes and the top will crisp up again.

How do you keep spanakopita from getting soggy?

The main two reason for soggy spanakopita is the spinach or the ricotta cheese. Spinach must be well wilted. Look for little to no remaining moisture in the skillet. If you do this ahead of time, put it in the fridge, uncovered to let it dry out even more.

Can I use oil instead of butter for filo pastry?

Filo Pastry contains virtually no fat but a light brushing of melted butter, ghee or oil imparts a sheen to the baked recipe and adds to the eating qualities. Use a pastry brush and brush the sheets very lightly before using each one in the recipe. Brush the finished dish again before baking.

How healthy is spanakopita?

It is a very good source of dietary fiber, phosphorus, vitamin B1, and choline. It’s easy to see why spinach ranks as one of the most nutritionally dense foods available to us, making spanakopita one of the most nutritionally dense Greek foods!

How do you make Trader Joe’s spanakopita?

These pastries aren’t hard to cook — just toss them in the oven for 20 minutes — but we strongly recommend covering your baking sheet in aluminum foil.

Can you freeze spanakopita pie?

This dish freezes very well. The key is to freeze spanakopita before baking. Once you’ve layered the phyllo sheets and the filling, wrap the dish tightly in plastic wrap and then in aluminum foil. You can freeze it for up to two months.

How do you say spanakopita in Greek?

Should spanakopita be served hot or cold?

The pastries can be served hot, though the filling can be extremely hot. Alternatively, spanakopita can be served in the traditional Greek way, only slightly warm. Often, Tzatziki sauce, a dip of yogurt, garlic and cucumbers, accompanies spanakopita, though many feel the pastry is rich enough without embellishment.

Can I freeze filo pastry after cooking?

What is this? The pastry will harden and crack a little in the freezer so it won’t be quite as good. However, you can freeze your prepared filo pastry parcels as long as the filling used can also be frozen. Make and prepare your filo pastry parcels as you usually would right up till just before you would bake them.

How do you cut phyllo dough in a triangle?