What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 sweet belgian waffle recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Sweet Belgian Waffle Recipe
Belgian Sugar Waffles
Perfect Belgian Waffles
Fluffy Belgian Waffles
Liège Waffles
Perfect Crispy Belgian Waffles
Belgian Liege Waffles
Sugar Waffles
Best Belgian Waffles Recipe
Homemade Belgian Waffle Recipe
Belgian Liege Waffles (Sugar Waffles)
Homemade Belgian Waffles
Easy recipe for big sweet Belgian Waffles
How To Make Crisp & Fluffy Belgian Waffles
True Belgian Waffles
Why are Belgian waffles so sweet?
These are the real deal Belgian sugar waffles called Liège, named after a city and a province in Belgium. They have a beautiful crunchy sugar coating and are soft and chewy on the inside. They smell like vanilla and taste like heaven.
| Nutrition Facts (per serving) | |
|---|---|
| 5g | Protein |
Are Belgian waffles sweeter?
There are a few key differences between a Belgian and regular waffle. Belgian waffles tend to be more crisp and slightly sweeter.
How can I sweeten my waffle mix?
It’s ridiculously easy, too, and as an added bonus, you probably have these two ingredients in your kitchen already. Just add a few teaspoons of cinnamon and half a cup of brown sugar to your batter, and you’ll end up with waffles that taste just like you remember your favorite morning cereal tasting.
What is the difference between a waffle and a Belgian waffle?
Belgian waffles are usually thicker than their American counterparts. These Belgian beauties are made with a recipe that includes yeasted batter and crunchy pearl sugar. Belgian waffles have extra-deep pockets—the better for filling with butter, jam, maple syrup, or whipped cream.
What can I substitute for pearl sugar?
Pearl Sugar Substitute
Raw sugar, which has larger crystals, will also work, though it has a brown color. In a pinch, you can also imitate pearl sugar by placing sugar cubes in a plastic bag and gently smashing them until they break apart into smaller fragments.
What’s the difference between a waffle maker and a Belgian waffle maker?
A Belgian waffle maker will give you thicker, larger, fluffier waffles. On the other hand, a regular waffle maker may not produce thick waffles, but it does have more functionality. You can also use it for cooking eggs, toast, and pretty much anything else you would like to grill in a grid shape.
What is an American waffle?
American waffles vary significantly. Generally denser and thinner than the Belgian waffle, they are often made from a batter leavened with baking powder, which is sometimes mixed with pecans, chocolate drops or berries and may be round, square, or rectangular in shape.
Can you use regular waffle mix for Belgian waffles?
“The cooking method is different, but the mixes are basically the same.” That’s why you can easily dream up Belgian waffles with a dry pancake mix from the grocery store. All you have to do is adjust some of the amounts of the ingredients (and maybe add an extra ingredient or two).
How much sugar is in a Belgian waffle?
Cost per serving calculator
| Nutrition Facts | |
|---|---|
| Potassium: 0 mg | 0% |
| Total Carbohydrates: 12 g | 4% |
| Dietary Fiber: 0 g | 0% |
| Sugars: 2 g | |
What can I add to Belgian waffle mix?
We like to serve our Belgian waffles with powdered sugar, syrup, sliced fruit, and sometimes whipped cream for topping! These waffles make a hearty breakfast on their own, but, they are also great with savory sides like scrambled eggs, breakfast sausage, or your favorite bacon!
What are sweet waffles made from?
Ingredients
- 300 g Plain flour.
- 150 g Caster sugar.
- 2 ½ tsp Baking powder.
- 1 tsp Vanilla extract.
- 2 Eggs large.
- 200 g Butter melted.
Can you use buttermilk instead of water in waffle mix?
You don’t need any eggs at all, and they come out delicious! We love the flavor of buttermilk waffles and pancakes, so I use powdered buttermilk in this mix. But, you can substitute and use regular powdered milk for this recipe as well. You’ll also need flour, white sugar, salt, baking soda, and baking powder.