What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 spinach feta pinwheels recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Spinach Feta Pinwheels Recipe
Spinach Feta Pinwheels
Spinach and Feta Pinwheels
Spinach and Feta Pinwheels
Spinach and Feta Pinwheels
Spinach Feta Pinwheels
Spinach Feta Pinwheels
Spinach and Feta Pinwheels
Spinach & Feta Pinwheels
Spinach Feta Pinwheels
Spinach and feta pinwheels
Low Carb Spinach Feta Pinwheels
Spinach and Feta Pinwheels
Spinach and feta pinwheel
How do you make Spinach and Feta pinwheels?
Directions
- In a small skillet, saute onion in oil until tender. Add oregano and garlic; cook 1 minute longer. Add spinach; cook 3 minutes longer or until liquid is evaporated. …
- Add feta cheese and eggs to spinach mixture; mix well. Unfold puff pastry. …
- Bake at 400° for 18-22 minutes or until golden brown. Serve warm.
How do you make spinach feta pastry?
Can I use filo pastry for pinwheels?
The country-style fillo dough provided by our friends at Fillo Factory is perfect to make pinwheels (all opinions are my own). It is slightly thicker than regular pastry but not too thick.
How do you make spinach and feta cheese scones?
Instructions
- Pre-heat oven to 220°C, grease a biscuit tray or pan.
- Put flour into bowl and rub in the butter/spread using your fingertips.
- Add spinach and feta and stir in buttermilk until just combined.
- Lightly knead the dough on a floured board until smooth.
- Divide the dough into approximately 9 balls.
How do you make spinach puff pastry?
Instructions
- Spray 9 cups in a muffin pan with cooking spray.
- Microwave your cream cheese 10 seconds at a time until it’s soft and melted but not steaming. …
- In a separate bowl combine spinach, feta and bacon. …
- Cut pastry sheet into 9 squares. …
- Bake at 400 degrees about 20 minute until golden and puffy.
How do you make ricotta and spinach puff pastry?
Filling
- 1 egg.
- 7 oz / 200g ricotta (preferably full fat but low fat also works) (Note 1)
- 8 oz / 250g frozen chopped spinach , thawed and squeezed of excess water.
- 3/4 cup grated cheddar cheese (or tasty or gruyere or any other melting cheese with flavour)
- 3/4 tsp salt.
- Black pepper.
How do you make spinach and cheese pastry?
Spoon ½ cup spinach mixture along one long edge of pastry strip. Brush the other long edge of pastry strips with beaten egg. Roll up to enclose filling and form rolls. Place rolls seam-side down, brush tops with beaten egg and sprinkle with a little extra parmesan cheese, if desired.
How do you make feta puff pastry?
Place 1/2 Tbsp of egg and feta mix in the middle of each square, then stretch and fold puff pastry over it, to form a triangle. Press with fork, to crimp edges. Brush with egg yolk and milk tops of puff pastry. Bake for 20-25 minutes, until golden and cooked through.
How do you make cheese and spinach pasties?
Ingredients and Method
Add the chopped spinach, pecorino, cheddar cheese and nutmeg to a mixing bowl and stir together. Roll out the pastry on a lightly floured surface. Cut the pastry using a round cutter. Place the spinach and cheese mixture into your pastry circle, piling it along the middle of the pastry.