15 Spicy Beef Jerky Recipe Oven

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 spicy beef jerky recipe oven that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Spicy Beef Jerky Recipe Oven

Spicy Beef Jerky

Spicy Beef Jerky

10 hr
London broil, liquid smoke, soy sauce, simply organic, worcestershire sauce
No reviews
Clean Eating Magazine
Best Homemade Oven Beef Jerky

Best Homemade Oven Beef Jerky

5 hr 15 min
Sirloin tip roast, gluten free soy, liquid smoke, worcestershire sauce, smoked paprika
A Spicy Perspective
Homemade Spicy Beef Jerky

Homemade Spicy Beef Jerky

20 min
Rump roast, sweet chili sauce, liquid smoke, teriyaki sauce, soy sauce
Oven Baked Beef Jerky Easy Recipe

Oven Baked Beef Jerky Easy Recipe

3 hr 15 min
Gluten free soy, beef, liquid smoke, worcestershire sauce, smoked paprika
Cooking Frog –
Spicy Sweet Beef Jerky

Spicy Sweet Beef Jerky

4 hr 30 min
Beef top round, soy sauce, brown sugar, honey, dijon mustard
Peppered Beef Jerky

Peppered Beef Jerky

10 hr 10 min
Round roast, soy sauce, brown sugar, red pepper flakes, worcestershire sauce
Hey Grill, Hey
Oven Beef Jerky Recipe

Oven Beef Jerky Recipe

13 hr 10 min
Bottom round roast, brown sugar, sauce, sea salt, garlic salt
Gift of Hospitality
Hot & Spicy Jerky

Hot & Spicy Jerky

5 hr
Beef brisket, liquid smoke, soy sauce, steak sauce, hot sauce
Homemade Beef Jerky (in the oven!)

Homemade Beef Jerky (in the oven!)

28 hr 15 min
London broil, liquid smoke, soy sauce, maple syrup, pink curing salt
Barley & Sage
Hot and Spicy Beef Jerky

Hot and Spicy Beef Jerky

Beef brisket, apple cider, liquid smoke, balsamic vinegar, dijon mustard
No reviews
The Peppermill
Homemade Beef Jerky

Homemade Beef Jerky

15 hr
London broil beef, liquid smoke, red hot sauce, soy sauce, worcestershire sauce
Doc's Best Beef Jerky

Doc’s Best Beef Jerky

12 hr 20 min
Beef round steak, liquid smoke, soy sauce, brown sugar, meat tenderizer
The Best Homemade Oven Beef Jerky

The Best Homemade Oven Beef Jerky

17 hr 30 min
Liquid smoke, soy sauce, eye, worcestershire sauce, garlic powder
No reviews
Family Spice
Spicy Black Pepper Beef Jerky (Made In The Oven)

Spicy Black Pepper Beef Jerky (Made In The Oven)

London broil, lemon pepper seasoning, parchment paper, red pepper, smoked salt
No reviews
The Rising Spoon
How to Make Beef Jerky

How to Make Beef Jerky

4 hr
London broil, gluten free soy, liquid smoke, worcestershire sauce, garlic powder
The Pioneer Woman

Can I make beef jerky in my oven?

Line two large baking sheets with aluminum foil, and place wire cooling racks on top of each sheet. Lay the strips out in a single layer on the wire racks. Bake until the beef jerky until it is dry and firm, yet still a little bit pliable, about 4 hours, flipping the beef jerky once about halfway through.

How long should I cook jerky in the oven?

When ready to bake, heat the oven to 175 degrees F. Line 2-3 large rimmed baking sheets with foil, and place baking racks on the pans. Drain the marinade off the beef and lay the strips in a single layer across the baking racks. Bake the beef jerky for 3-4 hours, until it reaches your desired texture.

What temperature do you dehydrate jerky in the oven?

Jerky should reach an internal temperature of 160 degrees Fahrenheit (165°F for poultry). Arrange dried jerky strips in a single layer on a baking sheet, not touching or overlapping. Place in an oven preheated to 275 degrees Fahrenheit. Begin checking the temperature using a bi-metallic food thermometer at 10 minutes.

What temperature do you cook beef jerky in a convection oven?

The key to making good beef jerky is to bake it low and slow. This means that you want to keep your oven at a low temperature and to cook the meat for a very long time. In a convection oven, you will want to set the oven to 175ºF; then, bake for two to three hours.

How do you dehydrate in the oven?

It’s remarkably easy to dehydrate fruits and veggies in the oven. Just turn it to the lowest setting, cut your fruit and veg into ¼ inch slices, and put them in the oven on a lined sheet pan for as long as they need, usually 6 to 8 hours.

How do you know when jerky is done in the oven?

Check after 3 hours, and continue as needed. The jerky will be done when it bends and cracks but does not break in half. It took 4 hours to dry this jerky to my liking.

Can you make jerky at 200 degrees?

If using a pellet smoker / pellet grill, simply turn the smoker to 200°F and lay the strips on the grill grates. Smoke for 3-5 hours until finished. Beef jerky will finish a lot faster in a pellet smoker than an electric smoker. Start checking around the 3 hour mark.

What temperature should beef jerky be cooked at?

Can you dehydrate meat in an oven?

You don’t even need to buy a dehydrator. Your oven, whether it be full-sized oven or a toaster oven, can dehydrate food perfectly in the same amount of time.

Is jerky better in the oven or dehydrator?

Using an oven dries out the beef jerky quicker than a dehydrator as it runs at a higher temperature. The mixing of different flavors in the oven can sometimes add to the flavor of your gourmet beef jerky, which is something you do not get using a dehydrator.

Can you make jerky without a dehydrator?

Turn the oven on to the lowest setting it will go (mine is 170 degrees, but if yours goes to 160 or 150 that’s great, too) and stick a wooden or metal utensil in the oven door to keep it cracked and promote air circulation. Depending on the thickness of your jerky pieces, they should take 5-6 hours to fully dry out.

Can a convection oven be used as a dehydrator?

Convection ovens are more efficient at lower temperatures than gas and conduction ovens. This makes them ideal for dehydrating because the temperature ranges for dehydrating food are all below 160 degrees Fahrenheit, and the fan helps to circulate the air evenly around the food as it dries.

How long do you cook beef jerky in a convection oven?

If you have a convection oven, you can bake your jerky for 2 to 3 hours. 6. Check it. Remember, the drier the beef jerky is, the more “preserved” it is, so you can leave it at room temperature for a week or two without worry.

How long do you dehydrate jerky at 160 degrees?

Turn the dehydrator to 165° and let it run for about 4 hours until the internal temperature of the jerky reaches a safe 160° as per guidelines from the USDA. Depending on how thick your slices are will determine how long it will take to finish dehydrating, this beef jerky took 5 hours to dry.

What cut of beef makes the best jerky?

The best cuts of meat for beef jerky are Top Round, Bottom Round, Lifter and Pectoral, but a variety of cuts can be used such as Flank Steak and Skirt Steak. These cuts of beef check all the boxes for beef jerky—economical, lean, and full of flavor.

Leave a Comment