What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 spanakopites that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Spanakopites
Spanakopites Apo Ti Samos (Spinach Pies From Samos)
Spanakopita no. 2 (Σπανακόπιτα no. 2)
Traditional Greek Spanakopita
Greek Spinach Pie: Spanakopita
SPANAKOPITA: Greek Spinach & Phyllo Triangles
Skillet Spanakopita Recipe by Tasty
Potato Salad (Πατατοσαλάτα)
TIROPITA (CHEESE PIE)
How do you eat spanakopita?
Spanakopita makes a great side dish for large holiday dinners next to lamb or lemon chicken. But it can easily stand alone as the main dish. Serve it with a big salad like Greek salad; Balela; or this Mediterranean chickpea salad, and favorite dips like Greek Tzatziki or Roasted Garlic Hummus.
How do you cook frozen spanakopita?
To bake the frozen spanakopita, preheat the oven to 350F (180C) and put the frozen triangles on a baking sheet, then brush each with butter. Bake for 30 minutes, or until deeply-golden brown.
How long does spanakopita last in the fridge?
How Long Does Spanakopita Last In The Fridge? If you have left baked spanakopita to thaw in the fridge, and if you do not reheat it, the pie can remain in the fridge for 3 days.
Can dogs eat spanakopita?
Yes, your dog can eat spinach. Because of its nutrient-dense properties, spinach can be a healthy addition to supplement your dog’s diet.
What food goes with spanakopita?
Spanakopita is great as either a main or a side dish. As a main course: Serve with rice, a big green salad, or a chickpea salad. As a side dish: Serve it with roast chicken or lamb kebabs.
What can spanakopita be accompany with?
Take a look at these amazing side dishes for spanakopita, and you will surely find something you love.
- Greek Pasta Salad. Spanakopita is a classic Greek appetizer or side dish. …
- Greek Lemon Chicken. …
- Tzatziki Sauce. …
- Homemade Pita Bread. …
- Greek Roasted Potatoes. …
- Greek Salad. …
- Falafel. …
- Cucumber Feta Salad.
Do you thaw frozen spanakopita before baking?
Make sure to wash and dry the herbs before you start cooking the recipe. The spinach and herbs are all finely chopped. You can use a chopper to get the right consistency. As for the phyllo dough, you need to let it thaw overnight in the fridge before using it.
How healthy is spanakopita?
It is a very good source of dietary fiber, phosphorus, vitamin B1, and choline. It’s easy to see why spinach ranks as one of the most nutritionally dense foods available to us, making spanakopita one of the most nutritionally dense Greek foods!
How do you bake Costco spanakopita?
Preheat oven to 400˚F (200˚C). Place pieces glazed side up on a baking sheet. Do not separate pieces apart. Bake on center rack of oven for 17 to 19 minutes or until golden brown.
How do you say spanakopita in Greek?
Can I reheat spanakopita?
To refresh/reheat the Spanakopita you can easily put in the oven at 350 for a few minutes and the top will crisp up again.
Can you eat spanakopita cold?
Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki). The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava.