What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 spanakopita spinach & feta phyllo appetizers that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Spanakopita Spinach & Feta Phyllo Appetizers
Easy Spanakopita Triangles (Mini Greek Spinach Pies)
Mini Spanakopita Triangles Recipe (Spanakopitakia / Greek spinach triangles)
SPANAKOPITA: Greek Spinach & Phyllo Triangles
Spanakopita Bites: Spinach and Feta Cheese Appetizers
Spinach and Feta Phyllo Triangles – Spanokopita
Spinach and Feta Spanakopita
Spanakopita
Spanakopita Bites – Greek Spinach Pie Bites
Spanakopita Recipe (Greek Spinach Pie)
Spanakopita Triangles
Spanakopita (Spinach Triangles or Pie)
Spanakopita Recipe {Greek Spinach Pie}
What do you eat spanakopita with?
Spanakopita is great as either a main or a side dish.
- As a main course: Serve with rice, a big green salad, or a chickpea salad.
- As a side dish: Serve it with roast chicken or lamb kebabs.
What goes with spanakopita appetizers?
Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki).
Is there a sauce that goes with spanakopita?
Dipping Sauces – Warm, flaky Spanakopita is excellent with honey mustard, herbed sour cream, salsa, sweet ‘n sour sauce, roasted red pepper dip or any house specialty sauce.
How healthy is spanakopita?
It is a very good source of dietary fiber, phosphorus, vitamin B1, and choline. It’s easy to see why spinach ranks as one of the most nutritionally dense foods available to us, making spanakopita one of the most nutritionally dense Greek foods!
What do Greeks eat with spanakopita?
Spanakopita makes a great side dish for large holiday dinners next to lamb or lemon chicken. But it can easily stand alone as the main dish. Serve it with a big salad like Greek salad; Balela; or this Mediterranean chickpea salad, and favorite dips like Greek Tzatziki or Roasted Garlic Hummus.
What goes with spinach and feta pie?
- 1 – Pasta with Feta Cheese Sauce.
- 2 – Tzatziki Sauce.
- 3 – Rice Pilaf.
- 4 – Roasted Potatoes.
- 5 – Greek Salad with Feta Cheese.
- 6 – Falafel.
- 7 – Pita Chips.
- 8 – Cucumber Salad.
Can I prepare spanakopita ahead of time?
Do Ahead: Spanakopita can be made 1 day ahead. Do not unmold; wrap pan in plastic and chill. Reheat in a 300° oven 30 minutes.
Should spanakopita be served warm?
The pastries can be served hot, though the filling can be extremely hot. Alternatively, spanakopita can be served in the traditional Greek way, only slightly warm. Often, Tzatziki sauce, a dip of yogurt, garlic and cucumbers, accompanies spanakopita, though many feel the pastry is rich enough without embellishment.
What sauce goes with spinach triangle?
Make yoghurt sauce Combine yoghurt (200g low-fat plain yoghurt), lemon juice (2 tsp lemon juice) and garlic (1 small garlic clove, crushed) in a small bowl. Season with salt and pepper. Serve warm spinach triangles with yoghurt sauce.
How do you say spanakopita in Greek?
Is phyllo dough healthier than pie crust?
Pastry doughs, such as pie and tart crusts and puff pastry, can be high in fat and calories. Phyllo dough is a healthier alternative. This versatile dough comes in layers that are easy to use right from the package.
Can diabetics eat spanakopita?
Spanakopita is a Greek spinach pie typically containing cheese such as feta and/or ricotta. Our version is low in calories while high in fibre, iron and calcium. It’s also diabetes-friendly and suitable for vegetarians.
Is spinach pie good for weight loss?
Spinach pie has a rather important place in Greek and Mediterranean cuisine as one of the most delicious dishes, with a relatively small amount of calories, monounsaturated fat and zero cholesterol. In the no– cheese version of the pie, is has also a very low content of sodium.