What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 spanakopita recipe with cream cheese that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Spanakopita Recipe With Cream Cheese
Spanakopita (Greek Spinach and Feta Pie)
Spinach Pie Recipe
Spanakopita Bites – Greek Spinach Pie Bites
Spanakopita Recipe (Greek Spinach Pie)
Spanakopita
Spanakopita Creamed Spinach
Spanakopita Triangles
Spinach Feta Pie (Spanakopita Pie)
Easy Spanakopita Appetizers
Spanakopita Triangles
Spanakopita with Kale and Cheese
Spanakopita Dip
Phyllo Spinach Pie (Egyptian Goulash)
Spinach & Feta Cheese Filo Triangles (spanakopitakia)
Can you put cream cheese in spanakopita?
Room temperature cream cheese is much easier to use. Cover the unused phyllo sheets with a damp towel so that it doesn’t dry out as you are layering the spanakopita. Be sure to score your spanakopita before baking. It will be much easier to cut once it’s baked if it has been scored.
What cheese do you use for spanakopita?
Can you make spinach pie with cream cheese?
This savory spinach gets richness from cream cheese, Cheddar cheese, and eggs. Bacon bits are optional but add another dimension of flavor. You may substitute 1 pound of thawed frozen spinach for the fresh spinach, but be sure to squeeze out all the water or the pie will not set up properly.
Why is my spanakopita soggy on the bottom?
The main two reason for soggy spanakopita is the spinach or the ricotta cheese. Spinach must be well wilted. Look for little to no remaining moisture in the skillet. If you do this ahead of time, put it in the fridge, uncovered to let it dry out even more.
Why is spanakopita so good?
Spanakopita in Greek translates to spinach and feta pie. Layers of flaky phyllo pastry hold a creamy spinach and feta filling. The cheese makes it creamy and the herbs add so much freshness. The secret is… to never cook the spinach leaves before adding them to the pie.
Is spanakopita eaten hot or cold?
Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki). The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava.
How healthy is spanakopita?
It is a very good source of dietary fiber, phosphorus, vitamin B1, and choline. It’s easy to see why spinach ranks as one of the most nutritionally dense foods available to us, making spanakopita one of the most nutritionally dense Greek foods!
Do you put egg in spanakopita?
and doing this also helps the spanakopita to bake much better on the top. I also found covering the phyllo with a damp cloth helped while i was working with it so that it was not to dry. You need to add lemon juice to the spinach mixture. The eggs aren’t necessary, by the way.
Is phyllo dough the same as puff pastry?
The main differences between puff pastry and phyllo dough are their fat content and preparation. Puff pastry is a laminated dough that gets its signature airy puff from layers of butter, while phyllo dough is comparatively low-fat. Phyllo dough includes only flour, water, vinegar, and a little oil.
How do you make savory spinach?
Instructions
- Heat the olive oil in a large skillet over medium-high heat. …
- Add the garlic and cook for 1-2 minutes more, until the garlic is turning brown and fragrant.
- Turn the heat down to medium. …
- Top the spinach with the smoked salt and parmesan cheese and toss the spinach again to evenly season it.
How do you make spinach hand pie?
Instructions
- Thaw puff pastry according to package directions.
- Heat olive oil in a skillet over medium heat. …
- Add spinach to skillet, season with salt, basil, and oregano. …
- When spinach has cooled, combined cooked spinach with cottage cheese and crumbled feta.
- Place puff pastry on a floured work space.














