15 Spanakopita Accompaniments

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 spanakopita accompaniments that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Spanakopita Accompaniments

What to Serve with Spanakopita? 8 BEST Side Dishes

20 min

Greek salad, falafel, rice pilaf, feta cheese sauce, tzatziki sauce

5.01

EatDelights

Spanakopita Triangles

1 hr 15 min

Pine nuts, feta, lemon, red pepper, dough

5.01

Plays Well With Butter

Greek Spanakopita

55 min

Phyllo dough, plain greek yogurt, feta cheese, frozen spinach, parmesan cheese

5.04

Lemon Blossoms

Spanakopita Recipe (Greek Spinach Pie)

1 hr 20 min

Feta cheese, dried dill weed, olive oil, pastry sheets, eggs

4.8155

The Mediterranean Dish

Spanakopita

1 hr 10 min

Filo, olive oil, eggs, fresh dill, chopped spinach

4.01

Simply Recipes

Spanakopita: Greek Spinach Pie With Feta Cheese

1 hr 10 min

Cottage cheese, feta cheese, phyllo pastry sheets, fresh spinach, butter

4.3172

The Spruce Eats

Lighter spanakopita

1 hr 35 min

Filo pastry, ricotta, feta, dill, minted yogurt dip

5.018

BBC Good Food

Spanakopita

1 hr 30 min

Phyllo dough, feta, frozen spinach, red pepper flakes, parmesan cheese

4.812

Spend with Pennies

Authentic Greek Spinach and Feta Pie – Spanakopita

1 hr 20 min

Feta, dill, frozen spinach, olive oil, spring onions

5.010

Olive Tomato

Spanakopita Spirals

1 hr 15 min

Cottage cheese, phyllo dough, feta, baby spinach, eggs

5.01

Well Seasoned Studio

15 Best Greek Sides (+ Easy Menu)

Greek lemon rice, spanakopita, greek salad, gigantes, spinach

4.813

Insanely Good Recipes

17 Best Greek Side Dishes

Spanakopita, couscous, orzo salad, pine nut, rice

No reviews

Real Menu Prices

Spanakopita recipe (Authentic Greek spinach pie)

1 hr 30 min

Red wine vinegar, feta cheese, spinach, spring onion, red onions

4.7597

My Greek Dish

Maria Menounos’s Spanakopita (Greek Spinach Pie)

Ricotta cheese, feta cheese, filo dough, fennel, fresh spinach

4.1149

TODAY

Spanakopita

45 min

Phyllo dough, greek feta cheese, bread crumbs, olive oil, lemon juice

4.05.3K

Food & Wine Magazine

12 Related Question Answers About Spanakopita Accompaniments

What do you eat with spanakopita?

Spanakopita is great as either a main or a side dish. As a main course: Serve with rice, a big green salad, or a chickpea salad. As a side dish: Serve it with roast chicken or lamb kebabs.

How healthy is spanakopita?

It is a very good source of dietary fiber, phosphorus, vitamin B1, and choline. It’s easy to see why spinach ranks as one of the most nutritionally dense foods available to us, making spanakopita one of the most nutritionally dense Greek foods!

Should spanakopita be served warm?

The pastries can be served hot, though the filling can be extremely hot. Alternatively, spanakopita can be served in the traditional Greek way, only slightly warm. Often, Tzatziki sauce, a dip of yogurt, garlic and cucumbers, accompanies spanakopita, though many feel the pastry is rich enough without embellishment.

How long will spanakopita keep in the fridge?

– Already cooked spanakopita will keep well if properly storied in the fridge for 2 to 3 evenings. Heat in medium-heated oven until warmed through. You can also portion cooked leftover spanakopita and freeze for a later time.

What are the most popular side dishes?

Most Popular Side Dishes

• Sauteed Asparagus Recipe with Pancetta (BEST Asparagus Recipe)
• Garlic Mashed Cauliflower Recipe.
• Homemade Crescent Rolls Recipe.
• Classic Green Bean Casserole Recipe.
• Cheesy Potato Casserole (Hash Brown Potato Casserole Recipe)
• Crockpot Mac and Cheese.
• Lemon Parmesan Roasted Broccoli Recipe.

Is filo dough healthy?

And there are reasons to feel good about phyllo: Because the dough has no trans fat, no saturated fat, no cholesterol and just 160 calories per 5 sheets, it makes the perfect substitute for puff pastry, ready-made piecrusts and refrigerated pie dough.

Is phyllo dough healthier than pie crust?

Pastry doughs, such as pie and tart crusts and puff pastry, can be high in fat and calories. Phyllo dough is a healthier alternative. This versatile dough comes in layers that are easy to use right from the package.

Does spanakopita have iron?

Spanakopita (Spinach Pie) has more than 66 percent vitamin A and 25 percent vitamin C (DV). It also contains good amounts of Iron (11 percent) and 15 percent Calcium.

Is spanakopita good for cholesterol?

A traditional Greek entrée, spanakopita is a delicious, savory pie filled with spinach and onions mixed with feta cheese and eggs. The filling is enveloped between layers of light, flaky phyllo dough.

Can you eat spanakopita cold?

Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki). The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava.

How healthy is spinach pie?

Spinach pie has a rather important place in Greek and Mediterranean cuisine as one of the most delicious dishes, with a relatively small amount of calories, monounsaturated fat and zero cholesterol. In the no– cheese version of the pie, is has also a very low content of sodium.

Can spanakopita be frozen?

The key is to freeze spanakopita before baking. Once you’ve layered the phyllo sheets and the filling, wrap the dish tightly in plastic wrap and then in aluminum foil. You can freeze it for up to two months. To bake frozen spanakopita, please uncover the dish and bake it at 350ºF for about one hour and ten minutes.