15 Southern Brisket Recipe Slow Cooker

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 southern brisket recipe slow cooker that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Southern Brisket Recipe Slow Cooker

Slow Cooker Beef Brisket with BBQ Sauce

10 hr 15 min

Lb beef brisket, apple cider vinegar, brown sugar, worcestershire sauce, olive oil

5.0407

RecipeTin Eats

Slow Cooker Brisket

8 hr 10 min

Beef brisket, chili sauce, bbq sauce, use guinness, ancho chile

5.03

Spicy Southern Kitchen

Slow Cooker Texas Smoked Beef Brisket

6 hr 50 min

Beef brisket, liquid smoke flavoring, brown sugar, worcestershire sauce, smoked paprika

4.3100

Allrecipes

Slow-Cooker Chipotle Brisket Sliders

4 hr 10 min

Beef brisket, brown sugar, barbecue sauce, spicy pickle chips, adobo sauce

5.04

Southern Living

Slow Cooker BBQ Beef Brisket

7 hr 15 min

Apple cider vinegar, bbq sauce, soy sauce, brown sugar, smoked paprika

5.017

Little Spice Jar

Slow Cooker Beef Brisket

8 hr 15 min

Beef brisket, apple cider vinegar, liquid smoke, soy sauce, brown sugar

No reviews

Carlsbad Cravings

CROCK POT BBQ BEEF BRISKET

6 hr 10 min

Beef brisket, apple cider, chili sauce, liquid smoke, brown sugar

4.942

The Country Cook

Slow Cooker Beef Brisket

9 hr

Apple cider vinegar, dijon mustard, first cut brisket, tomato paste, worcestershire sauce

4.443

Food Network

Slow Cooker Beef Brisket

8 hr 40 min

Beef brisket, red cabbage, texas toast, liquid smoke, brown sugar

5.012

Culinary Hill

Beef Brisket (Slow Cooker)

8 hr 15 min

Beef brisket, soy sauce, barbecue sauce, steak seasoning, garlic

5.02

Immaculate Bites

Crock Pot BBQ Beef Brisket

9 hr 10 min

Corned beef, liquid smoke, barbecue sauce, celery salt, garlic salt

3.728

The Spruce Eats

Slow-cooker Beef Brisket

8 hr 15 min

Beef brisket, sour cream, flour tortillas, lime, chipotle powder

4.76

MyRecipes

Slow Cooker Honey BBQ Beef Brisket

10 hr 15 min

Beef brisket, apple cider vinegar, brown sugar, honey, dijon mustard

4.928

Creme de la Crumb

Slow-Cooked Pulled Brisket

10 hr 30 min

Beef brisket, apple cider vinegar, brown sugar, dijon mustard, worcestershire sauce

4.4149

Olivia’s Cuisine

Slow Cooker Barbecue Beef Brisket

Lb beef brisket, apple cider vinegar, brown sugar, worcestershire sauce, olive oil

No reviews

Make Your Meals

12 Related Question Answers About Southern Brisket Recipe Slow Cooker

How long can you leave brisket in slow cooker?

Cover and cook on low for 6 to 8 hours.

Cover and cook on the LOW setting for 6 to 8 hours. The brisket is done when it easily shreds when pulled, but it shouldn’t be falling apart.

Do you put water in slow cooker when cooking brisket?

With brisket which is a tougher joint with more connective tissue which needs long slow cooking to tenderise, a small amount of water (e.g 400 ml as in this recipe) is useful and helps your beef become very tender. However with a roasting joint you can get away with using little or no water.

What is the best cooking method for brisket?

All brisket, no matter which cut you choose, is a tough cut of meat that needs to be cooked low and slow: think oven, slow cooker or indirect heat on a grill.

Can you overcook brisket in slow cooker?

You can in fact overcook a beef brisket. While you can shred or use your fingers to pull-apart a slice of brisket, it isn’t a type of pulled meat, and it shouldn’t be treated like one. If you leave your brisket unattended or cook it for too long, the meat can go from fork-tender to incredibly mushy and unappetizing.

Should you Sear brisket before slow cooking?

You have to sear off the brisket to caramelize the meat before letting it slow-cook in the oven at 275°, so it goes from stove to oven.

Does brisket get more tender the longer you cook it?

Even if we increase the heat and cook it in a 275-degree oven, you’ll still need to plan for an hour per pound. We’re looking at five to six hours total for a five-pound brisket, so you’ll want to plan ahead. The good news is that brisket tastes better the next day, and it gets more tender as it sits.

How do you keep a brisket from drying out in the slow cooker?

Keep it fatty: The fat cap will protect the brisket from drying out during the long, slow cook and baste the brisket as the fat slowly melts. You can remove the excess fat after the brisket is completely cooked and cooled.

How much water do you put in a slow cooker for beef?

It should just cover the meat and vegetables. Don’t overfill your slow cooker, or it may start leaking out the top, and the food won’t cook so well. Half to two-thirds full is ideal – certainly no more than three-quarters.

Do slow cookers need water in the base?

Specifically: “Do I need to add water to a crock pot?” You only need to add water to a crock pot, if the meal or recipe you’re slow cooking requires it. Some meals, like a ham, do not require any liquid to be added. Other recipes, like slow cooker bread or soup, do require water.

How long should I cook brisket?

Our general rule of thumb is to plan on between 30 and 60 minutes per pound. For example, a 16-pound brisket cooked at 275 degrees Fahrenheit will take between 10 and 12 hours. The entire process from trimming, injection, seasoning, and cooking will take between 18 and 20 hours.

What goes good with brisket?

What to Serve with Brisket: 14 Savory Side Dishes

• Coleslaw.
• Corn Pudding.
• Baked Beans.
• Scalloped Potatoes.
• Mac & Cheese.
• Brussels Sprouts.
• Grilled Potato Skins.
• Corn on the Cob.

Is brisket a tough cut of meat?

Brisket contains a lot of connective tissue, which can make it tough. The type of connective tissue in brisket is called collagen. Cook the meat quickly and you get tough, dry meat.