15 Sourdough Sandwich Bread Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 sourdough sandwich bread recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Sourdough Sandwich Bread Recipe

Easy Sourdough Sandwich Bread

Sourdough starter, sugar, sea salt, all purpose flour

4.9199

The Clever Carrot

Sourdough Sandwich Bread

16 hr

King arthur, sourdough starter, cool, instant yeast

4.8153

King Arthur Baking

Sourdough Sandwich Bread

17 hr 5 min

Coconut oil, honey, all purpose flour, cup starter

4.6115

Farmhouse on Boone

Sourdough Sandwich Bread

17 hr 5 min

Coconut oil, honey, all purpose flour, cup starter

4.6115

Farmhouse on Boone

Sourdough Sandwich Bread Recipe

Sourdough starter, avocado, honey, bread flour, sea salt

4.691

Baker Bettie

Honey Wheat Sourdough Sandwich Bread

10 hr

Sourdough starter, whole wheat flour, honey, bread flour, olive oil

5.0121

Little Spoon Farm

Sourdough Sandwich Bread

13 hr 5 min

Bread flour, all purpose flour, active starter, melted butter

4.819

Boston Girl Bakes

Easy Sourdough Sandwich (or Toasting) Bread

24 hr 40 min

King arthur flour, olive oil, active starter

4.9155

Alexandra’s Kitchen

Sourdough Sandwich Bread

18 hr

Sourdough starter, butter, milk, all purpose flour, cane sugar

4.718

Foodgeek

Authentic Sourdough Sandwich Bread

1 hr 40 min

Whole wheat flour, bread flour

4.65

Leavenly

The Best Sourdough Sandwich Bread, yeast-free

55 min

Sourdough starter, whole wheat flour, olive oil, all purpose flour

5.0312

Holy Cow Vegan

Whole-Wheat Sourdough Sandwich Bread

20 hr 30 min

Sourdough starter, whole wheat flour, honey, rolled oats, olive oil

5.09

Food52

Soft 100% Sourdough Sandwich Bread

5 hr 25 min

Sourdough starter, maple syrup, butter, milk, eggs

4.644

An Oregon Cottage

Sourdough Sandwich Bread

17 hr 35 min

Sourdough starter, dried milk powder, bread flour, whole milk

5.06

Sourdough Brandon

Easy Soft Sourdough Sandwich Bread

Sourdough starter, whole wheat, sea salt, all purpose flour, vegetable oil

No reviews

San Diego Artisan Bread School

12 Related Question Answers About Sourdough Sandwich Bread Recipe

Is sourdough good for sandwiches?

It’s great for tons of Sandwiches. Here are some ideas of which sandwiches you can make. Want something tasty and healthy for breakfast? Just slice up some sourdough bread and make this avocado toast.

Is sourdough bread better for you than regular bread?

Sourdough bread contains higher levels of vitamins, minerals, and antioxidants than other breads. It also contains lower levels of phytate and therefore allows your body to absorb the nutrients it contains more easily than those in regular bread.

Why is my sourdough sandwich bread not rising?

Here’s the short answer: If your starter is fully active then the reason your sourdough bread didn’t rise is most likely down to not giving it enough time. Give your sourdough at least 4 hours to bulk ferment, plus a further 3-4 for its second rise before baking.

How do you make sourdough bread softer?

Here are the best ways to ensure you get a thinner softer crust on your sourdough bread.

1. Adding Olive Oil or Other Fats. …
2. Use A Dutch Oven. …
3. Increasing the Hydration. …
4. Avoid Using Too Much Flour On Your Dough Surface. …
5. Sweating Your Crust. …
6. Make Sandwich Bread Instead.

What kind of bread is best for sandwiches?

Top 10 Best Sandwich Breads for the Best Sandwiches

• White Bread. It may be beloved by Americans and people everywhere but let’s be honest about this. …
• Wheat Bread. …
• Potato Bread. …
• Multigrain. …
• French Baguette. …
• Focaccia. …
• Ciabatta. …
• Boule Bread.

Which cheese goes well with sourdough?

Swiss, Cheddar and Sourdough– This is a perfect trio. The sourness of the Swiss evens out of the saltiness of the Cheddar.

Can you toast sourdough bread?

Cut the sourdough bread into thick, rustic slices and drizzle both sides of each slice with plenty of olive oil. Put the sourdough slices on the grill and press down gently so they pick up nice, even grill marks. Grill until crispy and toasted – about 45 seconds per side.

Is sourdough good for weight loss?

According to some research, sourdough-leavened wholemeal bread can help a person lose excess weight. This effect is due to the combined glycemic index (GI) and glycemic load (GL) ratings.

Is sourdough bread fattening?

The bottom line. Sourdough is a healthier alternative to regular white or whole wheat bread. Although it has comparable nutrients, the lower phytate levels mean it is more digestible and nutritious. The prebiotics also help to keep your gut bacteria happy, and it may be less likely to spike blood sugar levels.

Why is my sourdough bread so dense and heavy?

Sourdough bread is often dense when a weak starter is used. An un-ripe starter doesn’t have enough lactic acid bacteria and yeast cells to produce the gas required to raise the loaf. Another cause is the gluten structure may be undeveloped and can’t stretch to retain the gas that’s produced.

Can you let sourdough rise too long?

There is of course a limit to how long you can proof your sourdough for. And if you do leave it too long, it eventually runs out of its food source (the starches and sugars in the dough), and over ferments.

How do you make sourdough bread rise better?

Knock up the temperature to as high as it will go and make sure the oven has preheated for long enough. The hotter the oven, the better. This will give the bread the strongest boost to burst open and give a high rise. Using a baking stone increases the temperature of your oven.