15 Smoky Baba Ganoush Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 smoky baba ganoush recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Smoky Baba Ganoush Recipe

Baba Ganoush (Authentic & Smoky)

Baba Ganoush (Authentic & Smoky)

35 min
Tahini, olive oil, lemon juice, garlic
5.027
Downshiftology
Smoky Baba Ghanoush

Smoky Baba Ghanoush

Smoked paprika, olive oil, lemon juice, sesame seed paste, garlic
3.726
Bon Appetit
Smoky Loaded Eggplant Dip: Baba Ganoush

Smoky Loaded Eggplant Dip: Baba Ganoush

35 min
Greek yogurt, pine nuts, aleppo pepper, red pepper, sumac
5.025
The Mediterranean Dish
Authentic Baba Ganoush (Grilled or Baked!)

Authentic Baba Ganoush (Grilled or Baked!)

1 hr 10 min
Lemon juice, tahini paste, fat yogurt
4.972
Feasting At Home
The Best Baba Ganoush Recipe

The Best Baba Ganoush Recipe

55 min
Lemon, tahini, olive oil, garlic
4.417
Serious Eats
Baba Ganoush (smoky eggplant dip)

Baba Ganoush (smoky eggplant dip)

1 hr 30 min
Aubergine, tahini, smoked paprika, olive oil, lemon juice
5.06
Gluten Free Alchemist
Baba Ganoush

Baba Ganoush

1 hr 10 min
Eggplant, pita, tahini, red pepper flakes, smoked paprika
5.025
Love and Lemons
Grill-Smoked Baba Ghanoush

Grill-Smoked Baba Ghanoush

1 hr 7 min
Smoked paprika, olive oil, lemon juice, sesame seed paste, green onions
No reviews
Cooking Light
Classic Baba Ghanoush

Classic Baba Ghanoush

35 min
Tahini, smoked paprika, olive oil, garlic, cayenne pepper
4.740
Tori Avey
Easy Smoky Baba Ganoush

Easy Smoky Baba Ganoush

30 min
Liquid smoke, tahini, olive oil, lemon juice, cilantro
No reviews
SimpleFitVegan
Smokey Baba Ganoush

Smokey Baba Ganoush

Eggplant, herbes de provence, hot smoked paprika, lemon, tahini
3.329
The View from Great island
Smoky Baba Ganouj

Smoky Baba Ganouj

40 min
Tahini, smoked paprika, olive oil, garlic, globe eggplant
4.73
The Bojon Gourmet
Baba Ganoush

Baba Ganoush

2 hr 15 min
Eggplant, tahini, olive oil, lemon juice, garlic
5.013
Pinch and Swirl
Smoky Baba Ganoush

Smoky Baba Ganoush

55 min
Olive oil
No reviews
VegKit.com
Unforgettable Baba Ganoush

Unforgettable Baba Ganoush

50 min
Roasted garlic, tahini, smoked paprika, olive oil, lemon juice
No reviews
The Hungry Bites

How do you add smoky flavor to baba ganoush?

If you make baba ganoush in the oven and it’s lacking in smoky flavor, you can always enhance it by stirring in 1/4 teaspoon of liquid smoke. It’s a little trick that will have most people thinking you made the recipe on an outdoor grill. Smaller eggplants often have less seeds than larger eggplants.

How do you make baba ganoush less bitter?

Make sure to use tahini you love in this recipe. If it tastes bitter, your baba ganoush will also be bitter. I love adding some of the juice that collects on the plate when the eggplants cool into the baba ganoush. It gives the dip a lot of smoky flavor, but the added liquid will thin the dip a little.

What is the difference between baba ganoush and baba ghanouj?

Sometimes spelled as baba ghanoush, baba ghanouj, and bābā ghannūj, the Arabic word “baba” means “father,” while the word “ganoush” translates to roughly “pampered.” So, it generally means “pampered daddy.” As for the spelling, it is a Latin transliteration from Arabic, and even the foremost dictionaries list it …

Which is healthier hummus or baba ganoush?

In general, however, although you can gain more nutritional benefits from chickpeas than from eggplant, baba ganoush is healthier than hummus which is one major difference between baba ganoush and hummus. That is because 1 cup of chickpeas is equal to two or more eggplants.

How do you char eggplant on a gas stove?

Place eggplant directly on top of the gas range grate. On my gas stove, I usually turn the flame to medium. Allow eggplant to roast over the flame for 20-30 minutes, giving it a quarter every 5 minutes as it cooks. The larger the eggplant, the longer it will take to roast.

What does Baba Ganoush translation to?

What is baba ganoush? In Arabic, “baba” means father and “ghanoush” means spoiled. This “spoiled dad” dip is the creamier companion to hummus.

How do you remove seeds from eggplant?

Slice open the eggplant and separate the flesh from the seeds. Put the seeds in a bowl of water and wash the pulp away. Strain the seeds, pat them dry and spread them out on a tray to dry not more than two seeds thick.

What do you serve baba ganoush with?

Toasted pita wedges or pita chips are great, too. For a full Mediterranean spread, serve this baba ganoush with herbed hummus or tahini sauce and fresh salads. I recommend carrot, chickpea and dill salad, Lebanese lemon-parsley bean salad, my favorite quinoa salad, or Maureen’s avocado tabbouleh.

What makes an eggplant bitter?

The flesh can be bitter too because of the anthocyanin compound found in the flesh of the eggplants. The older the eggplants, the more it accumulates this compound causing them to be bitter. Older eggplants also have larger and mature seeds which can be the cause of its bitterness.

What is the common ingredient used in both hummus and baba ganoush?

As we can see right away, the main difference between hummus and baba ganoush is the main ingredient: hummus has chickpeas (also known as garbanzo beans), and baba ganoush uses eggplant. However, the rest of the ingredients are essentially the same. Both have a thick and creamy consistency.

What’s the difference between baba ganoush and Moutabal?

Mutabbal is made with eggplant, garlic, lemon juice, olive oil, and tahini (ground sesame sauce). And Baba Ghanoush is made with eggplant, onion, tomato, garlic, lemon juice, olive oil, parsley, and no tahini! They look very different, the texture is different, and the taste is also very different.

What is baba ganoush vs hummus?

Baba Ganoush vs Hummus: What’s the difference!

Baba Ganoush is a creamy dip made from roasted and pureed eggplant. Similarly, hummus is a creamy dip made from chickpeas. This Baba Ganoush Hummus hybrid takes all of that deliciousness and combines it into one mega-creamy Mediterranean veggie dip!

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