15 Smoked Teriyaki Beef Jerky Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 smoked teriyaki beef jerky recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Smoked Teriyaki Beef Jerky Recipe

Teriyaki Beef Jerky

3 hr 20 min

Round roast, soy sauce, dark brown sugar, sesame oil, sesame seeds

5.021

Hey Grill, Hey

Smoked Teriyaki Beef Jerky Sticks

28 hr 10 min

Flank steak, apple cider vinegar, pineapple juice, soy sauce, brown sugar

4.52

Or Whatever You Do

Smoked Teriyaki Jerky

4 hr 15 min

Sirloin tip, soy sauce, garlic, sugar, fresh ginger

4.217

Traeger Grills

The Best Teriyaki Beef Jerky

6 hr 20 min

Beef flank steak, liquid smoke, teriyaki sauce, soy sauce, maple syrup

5.045

Food.com

Teriyaki Beef Jerky

12 hr 15 min

Teriyaki sauce, soy sauce, brown sugar, beef round, fresh pineapple

4.19

Allrecipes

Teriyaki II Beef Jerky

11 hr

Round roast, soy sauce, brown sugar, prague powder, honey

4.229

Jerkyholic

Smoked Teriyaki Beef Jerky

Flank steak, soy sauce, brown sugar, sesame seeds, ginger

5.03

Slowpoke Cooking –

Homemade Teriyaki Beef Jerky

20 min

Rump roast, liquid smoke, teriyaki sauce, soy sauce, brown sugar

5.03

CopyKat Recipes

How to Make Teriyaki Beef Jerky

32 hr 15 min

Pound london broil, liquid smoke, orange juice, soy sauce, brown sugar

3.781

The Spruce Eats

Very Teriyaki Beef Jerky Recipe

30 hr

Brisket, veri veri teriyaki, liquid smoke, soy sauce, brown sugar

5.02

Cooking with Janica

Teriyaki Smoked Beef Jerky

Teriyaki marinade, smoked paprika, sliced beef, garlic powder, onion powder

5.01

Just a Pinch Recipes

Homemade Teriyaki Beef Jerky Recipe

Eye round roast, liquid smoke, teriyaki sauce, soy sauce, red pepper flakes

No reviews

Kitchen Divas

Teriyaki Beef Jerky Recipe

3 hr 20 min

Liquid smoke, teriyaki sauce, soy sauce, maple syrup, brown sugar

5.03

Grill Master University – Cave Tools

The Best Teriyaki Beef Jerky

6 hr 20 min

Beef flank steak, liquid smoke, teriyaki sauce, soy sauce, maple syrup

5.045

Pinterest

teriyaki beef jerky

12 hr

Liquid smoke, soy sauce, maple syrup, brown sugar, inside round

No reviews

manwithhooves.com

12 Related Question Answers About Smoked Teriyaki Beef Jerky Recipe

How do you make smoked teriyaki jerky?

Instructions

1. Marinate the beef. Transfer the sliced beef to a gallon sized zip top bag and pour in the ingredients for the marinade. …
2. Preheat your oven or smoker. Preheat your smoker or oven to approximately 170 degrees F. …
3. Smoke the marinated meat. …
4. Steam the jerky, store, and enjoy.

Can I use teriyaki sauce for beef jerky?

Homemade teriyaki beef jerky tastes wonderful and is really easy to make. Save some money and make your own amazing jerky snack with just a few simple ingredients – beef, soy sauce, teriyaki sauce, liquid smoke, and brown sugar.

How long should I smoke jerky?

Prepare an outdoor smoker for low heat and lightly oil grate. Lay meat strips out on grill so that they do not overlap. Smoke over low heat. Jerky will be done when the edges appear dry with just a slight hint of moisture in the center of the slices, about 6 to 8 hours.

How do you make the best teriyaki deer jerky?

Teriyaki Venison Jerky Recipe

1. 1 lb ground venison.
2. 1/3 cup teriyaki sauce.
3. 1/3 cup worcestershire sauce.
4. 1 teaspoon onion powder.
5. 1/2 teaspoon black pepper.
6. 2 Tablespoons of maple syrup, honey, or brown sugar (totally optional – we love it without the added sweetness!)

What temperature should you smoke jerky at?

When smoking jerky, you need a low temperature and little smoke; do not use extra smoking chips in your smoker when making jerky. Ideally, the temperature should be just under 150 F/65 C. An electric smoker will introduce a small amount of smoke, but a charcoal or hardwood fire will generate plenty of smoke.

How do you make smoked jerky tender?

If using a pellet smoker / pellet grill, simply turn the smoker to 200°F and lay the strips on the grill grates. Smoke for 3-5 hours until finished. Beef jerky will finish a lot faster in a pellet smoker than an electric smoker. Start checking around the 3 hour mark.

Is teriyaki beef jerky healthy?

GOOD SOURCE OF PROTEIN: With 11g of protein and 80 calories per serving, Teriyaki Beef Jerky can help you power thru an afternoon at work, spring cleaning or extra innings at the baseball game.

How long should jerky marinade?

Place your strips of meat into a large, ziplock plastic bag, pour in the marinade, and give it a nice, thorough bath. Place the whole bag into the fridge to thoroughly marinate for up to 24 hours, but no fewer than 4 hours. The longer you marinate, the deeper your flavor and tenderizing action.

What is teriyaki beef jerky made of?

Strips of beef are marinated in teriyaki sauce, soy sauce, and a blend of pineapple and garlic in this easy smoked jerky recipe.

Is it better to smoke or dehydrate jerky?

Sweet and spicy jerky… you get the point. Beef jerky is as American as apple pie. Yet, most people don’t realize that there is a better way to make jerky than your typical dehydrated meat: the best beef jerky is smoked to perfection.

Do you use water pan when smoking jerky?

The water pan is good for pulled pork, chicken and things like that. Don’t use it for jerky since you want to dry out the meat with jerky.

What is the best wood to smoke beef jerky with?

The best smoking wood for jerky is hickory. Some barbecue fans like the mild and sweet notes that both apple and cherry add to smoke meats, but hickory complements beef perfectly. It’s why we recommend pairing it with other beef cuts like brisket or tri-tip, and it’s no different for these strips of dried beef.