15 Smoked Ham Hock Recipes Slow Cooker

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 smoked ham hock recipes slow cooker that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Smoked Ham Hock Recipes Slow Cooker

Slow Cooker Ham Hock Recipe

10 hr 10 min

Lb ham hocks, sweet potatoes, coleslaw, honey, red onions

4.087

Recipes.net

How to Cook Ham Hocks

6 hr 10 min

Ham hocks, white beans, chicken broth, carrots, celery

No reviews

The Typical Mom

Slow Cooker Smoked Pork Hock Soup with Peas

20 hr 10 min

Smoked pork hock, peas, garlic, chicken stock, celery

4.444

The Salty Pot

Slow Cooker White Beans with Smoked Ham Hocks

8 hr 20 min

Smoked ham hocks, great northern beans, ribs, red onion, carrots

4.624

Lana’s Cooking

Creamy Potato-and-Ham Hock Slow-Cooker Soup Recipe

4 hr 45 min

Smoked ham hocks, hot sauce, chicken broth, heavy cream, russet potatoes

5.02

Southern Living

Slow-Cooked Smoked Pork Hock

5 hr

Smoked pork hock, cabbage, red bell pepper, yellow bell pepper

3.86

SoDelicious Recipes

Slow Cooked Pork & Beans with Smoked Ham Hock

4 hr 10 min

Smoked ham hock, dry beans, red pepper, diced tomatoes, brown beans

No reviews

The Art of Improvisation – The Art of Improvisation

Southern Crock Pot Pinto Beans With Ham Hocks

14 hr 10 min

Dried pinto beans, smoked ham hock, red pepper flakes, bay leaves, black pepper

4.4292

The Spruce Eats

Simple Crock Pot Ham Hock and Beans

15 hr

Ham hocks, dry navy beans, chicken broth, garlic

5.01

Just a Pinch Recipes

Slow Cooker White Beans and Smoked Ham Hocks

Smoked ham hocks, great northern beans, carrots, olive oil, garlic

No reviews

Pinterest

Slow Cooker Split Pea Soup with Ham Hocks

8 hr 15 min

Smoked ham hocks, green split peas, chicken broth, carrots, bay leaves

4.311

Taste of Home

Slow Cooker White Beans and Smoked Ham Hocks

8 hr 15 min

Smoked ham hocks, great northern beans, carrots, olive oil, garlic

4.52

Turnips 2 Tangerines

Crock Hocks over Rice

8 hr 25 min

Ham hocks, ribs, red kidney beans, white rice, can chicken broth

No reviews

Kunzler

Slow Cooker Ham Hock and Chickpea Stew

4 hr

Smoked ham hocks, dried chickpeas, carrots, hot water, bay leaves

1.02.4K

Food & Wine Magazine

Crock-Pot Collard Greens and Ham Hocks

6 hr 5 min

Collard greens, smoked ham hocks, apple cider vinegar, jalapeno peppers, seasoning salt

5.035

I Heart Recipes

12 Related Question Answers About Smoked Ham Hock Recipes Slow Cooker

Are smoked ham hocks already cooked?

If you’re in the market for ham hocks, you get to choose from raw or smoked and cured varieties. While cured or smoked ham hocks can be incorporated into any dish without further preparation, raw ham hocks need to be properly cooked before they’re safe for serving.

What do you use smoked ham hocks for?

Unlike bacon or pancetta, hocks are not especially meaty, which is why they’re a great addition to long-cooked things—soups, of course, but also pots of beans, braised greens, and beef or poultry stocks. They need all of that time to get nice and tender.

Do you wash smoked ham hocks?

Remove the smoked ham hocks from the package and clean them by massaging them under warm water. Arrange the ham hocks in the slow cooker, add one tablespoon of salt, and cover them with water. Place on high and cook for eight hours (this can totally be done overnight). Add more salt to taste, if needed.

Do you have to boil smoked ham hocks?

You can smoke ham hocks on a smoker for a moist and flavorful option, roast them in the oven until crispy and browned, or boil them on the stove. However you choose to cook ham hocks, you are sure to end up with an affordable yet delicious and filling meal.

How do you cook already smoked ham hocks?

Cooking ham hocks couldn’t be easier. To make perfect homemade ham hocks, saute the hocks in a skillet over medium heat, making sure to get them crispy and brown. Pour in some vegetable broth (plus any desired seasonings), then cover the skillet and pop it in the oven for 2 to 3 hours.

How do you eat smoked hocks?

Whether using ham hocks as a main dish or an ingredient mixed into a soup or pot of beans, this smoky, umami-rich food is a great addition to many recipes. Use ham hocks to enhance greens, serve it glazed with honey and beer, or cook low and slow to get every meaty morsel off the bones.

Do you eat the skin on smoked ham hocks?

A hock is not fatty but can be made tender from all the collagen that breaks down during cooking. Best of all, the whole thing is covered in skin, and as I always say, the more skin, the better.

Are ham hocks healthy to eat?

Smoked ham hocks are a good source of protein, providing 17 g per serving. Protein serves a secondary source of fuel for your body and it also plays other critical roles in keeping your body functioning well.

How long does it take a ham hock to cook?

Preheat your oven to 350 ° F. In an oven safe lidded skillet or braising pan, fry the ham hocks in the oil until brown and crispy on the outside. Remove from the stove, cover with a lid and place in the oven. Cook in the oven for 2-3 hours, until the ham hock meat is tender and falls apart when pulled at with a fork.

Can you cut mold off ham hock?

How do you get salt out of ham hocks?

Soak it in water.

1. You can soak a ham for up to 72 hours to remove the saltiness. The longer you soak it, the less salty it will be.
2. If soaking the ham for more than 4 hours, make sure you change the water regularly. Replace the water every 2 hours to reduce bacteria growth.

Is there a difference between ham hocks and pork hocks?

So, what is the difference between pork hock and ham hock? While both are a part of the pig’s “ankle”, ham hocks are made from the rear ankles, whereas pork hocks can come from either the rear or the front pig ankles.