15 Slow Cooker Recipes With Fresh Tomatoes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 slow cooker recipes with fresh tomatoes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Slow Cooker Recipes With Fresh Tomatoes

Crockpot Tomato Sauce with Fresh Tomatoes

8 hr 15 min

Honey, red pepper flakes, carrot, olive oil, garlic

4.916

Grow a Good Life

Easy Tomato Sauce from Fresh Tomatoes

8 hr 15 min

Fresh tomatoes, olive oil, fresh basil

5.05

Yummy Toddler Food

Slow Cooker Balsamic Chicken with Tomatoes and Basil

6 hr 15 min

Balsamic vinegar, skinless chicken breasts, balsamic reduction, grape tomatoes, olive oil

4.611

Cupcakes & Kale Chips

No-Peel Slow-Cooker Marinara Sauce

10 hr 30 min

Balsamic vinegar, tomato paste, red pepper, olive oil, garlic

4.01

EatingWell

Slow Cooker Creamy Tomato Basil Chicken

4 hr 5 min

Evaporated milk, skinless chicken breasts, tomato pasta sauce, diced tomatoes, fresh basil

4.8128

The Recipe Rebel

Crock-Pot Roasted Cherry Tomato Sauce Recipe

3 hr 30 min

Cherry tomatoes, honey, olive oil, garlic, fresh basil

3.784

Crock-Pot Ladies

Slow Cooker Tomato Sauce

10 hr 15 min

Cinnamon, olive oil, tomatoes, cayenne pepper, black pepper

4.084

Allrecipes

Slow Cooker/Instant Pot Tomato-Garlic Chicken & Herbs (Low-Carb, Paleo, Whole30)

4 hr 10 min

Pressure cooker, chicken thighs, cherry tomatoes, garlic salt

No reviews

Fit Slow Cooker Queen

Slow Cooker Cherry Tomatoes

5 hr 5 min

Cherry tomatoes, olive oil, garlic

5.02

Brooklyn Farm Girl

Slow Cooker Chicken & Tomatoes

6 hr 10 min

Skinless chicken thighs, soy sauce, brown sugar, cherry tomatoes, worcestershire sauce

No reviews

Healthy Family Project

Slow Cooker Tomato Soup with Fresh Tomatoes

8 hr 15 min

Heavy cream, garlic, black pepper

No reviews

Julia’s Cuisine

Crock-Pot Tomato Sauce

4 hr 5 min

Carrot, olive oil, basil, tomatoes, sugar

4.73

MOMables

Slow Cooker Fresh Tomato Soup

5 hr

Brown sugar, chicken broth, worcestershire sauce, tomatoes, garlic

5.04

CDKitchen

The Best Italian-American Tomato Sauce Recipe

6 hr 20 min

San marzano tomatoes, fish sauce, red pepper flakes, butter, carrot

4.953

Serious Eats

Slow Cooker Balsamic Chicken with Tomatoes and Basil

4 hr 10 min

Balsamic vinegar, skinless chicken breasts, cherry tomatoes, olive oil

5.05

Real Food Whole Life

11 Related Question Answers About Slow Cooker Recipes With Fresh Tomatoes

What can I make with lots of fresh tomatoes?

18 easy recipes to use up lots of tomatoes

1. Sundried tomatoes (in a dehydrator or oven) Soft and chewy sun-dried tomatoes. …
2. Classic tomato salsa. Toss ingredients into a blender and you’re done. …
3. Pico de gallo. …
4. Greek-style tomato cucumber salad. …
5. Tomato rosemary kabobs. …
6. Rosemary pickled tomatoes. …
7. Gazpacho. …
8. Savory tomato soup.

What can I do with a pound of tomatoes?

5 Things to Do with a Pound of Tomatoes

1. Toss together a panzanella salad. This classic Italian salad is a simple, satisfying blend of juicy, ripe tomatoes and day-old bread tossed with a light vinaigrette. …
2. Stuff the tomatoes. …
3. Chop up some fresh salsa. …
4. Blend up some gazpacho. …
5. Make a batch of no-cook tomato sauce.

How do I thicken tomato sauce from fresh tomatoes?

Adding a cornstarch slurry is an easy way to thicken sauce quickly. Simply combine equal parts water and cornstarch (start with 1/4 cup each). Whisk until smooth, then stir into the sauce. Note: Starches may create lumps in a sauce made purely of tomatoes, so this option should be seen as a last resort.

How do you use raw tomatoes?

Well, here are 10 different ways to use all those beautiful summer tomatoes.

1. Make Homemade Bruschetta.
2. Make Soup – Raw or Cooked.
3. Make Stuffed Tomatoes.
4. Make Your Own Dried Tomatoes.
5. Make Fried Green Tomatoes.
6. Make Roasted Tomatoes.
7. Make Pickled Tomatoes.
8. Make Homemade Chile Sauce.

Can you freeze tomatoes whole?

Tomatoes may be frozen raw or cooked, whole, sliced, chopped, or puréed. Tomatoes do not need to be blanched before freezing. Frozen tomatoes are best used in cooked foods such as soups, sauces and stews as they become mushy when they’re thawed.

Can you freeze fresh tomatoes?

To successfully freeze fresh raw tomatoes, you can: Slice tomatoes into at least 1/2-inch slices. Put slices on a cookie sheet and freeze for 2 hours. Remove slices and put them into freezer bags or containers.

What can I do with 3lbs of tomatoes?

11 recipes to use up a surplus of tomatoes

1. Tomato Sandwich. Sprinkle tomatoes with a bit of salt and pepper. …
2. Caprese salad. Slice tomatoes and season with salt and pepper. …
3. Open-faced California sandwich. …
4. Pizza with spinach and cherry tomatoes. …
5. Tomato, mozzarella and basil bruschetta.

How do you preserve fresh tomatoes?

Tomatoes can be frozen raw or blanched first. Freeze tomatoes by washing them, scoring them, and blanching them in boiling water. Place the tomatoes on a cookie sheet in the freezer until completely frozen—typically a few hours. Then store the flash-frozen tomatoes in freezer bags or air-tight freezer containers.

Why is my homemade tomato sauce so watery?

Adding too much pasta water to the spaghetti sauce is often the root cause of a watery sauce. Other causes include excess water from the noodles themselves or inadequately cooking down the sauce.

How do you thicken tomato sauce in a slow cooker?

To thicken tomato sauce, add 2 teaspoons to a tablespoon of starch to the sauce. Stir to combine and cook for 10 minutes– it will thicken!

Why is my homemade tomato sauce runny?

Some recipes call for the addition of some salty, starchy pasta water, but adding too much pasta water unintentionally will make your otherwise perfect sauce extra watery. If your sauce is the consistency you like, make sure to drain your noodles thoroughly before adding them in.