What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 slow cooker collard greens recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Slow Cooker Collard Greens Recipe
Slow Cooker Collard Greens
Slow-Cooker Collard Greens And Ham Hocks Recipe by Tasty
Slow-Cooker Collard Greens with Ham Hocks Recipe
Slow Cooker Collard Greens
Crockpot Collard Greens
Crockpot Collard Greens
Slow Cooker Collard Greens
Crock-Pot Collard Greens and Ham Hocks
Slow Cooker Collard Greens
Slow-Cooked Collard Greens
Slow Cooker Collard Greens and Ham Hocks
Slow-Cooker Collard Greens with Ham
How To Cook Collard Greens in the Slow Cooker
Slow-Cooker Collard Greens
Slow Cooker Collard Greens with Smoked Ham
How do you get the bitterness out of collard greens?
Use salt.
Salt is a friend to bitter greens, whether you plan to eat them raw or cooked. Mellow the bitter flavor with a sprinkle of salt on endive or radicchio, or include anchovies or cured meat (like bacon, pancetta, or proscuitto) along with mustard, beet, or collard greens.
Do you have to soak collard greens before cooking?
Hint: If you do not want to go through the cleaning process above, soak the entire bunch of leaves in salt water for about 30 minutes then rinse the greens in running water for about 3 minutes before cooking fresh collards. Collard greens are among my favorite winter vegetable and they are incredibly easy to prepare.
Why do you put vinegar in collards?
Stir and taste, if necessary, repeat the process until the bitter taste is gone. Why do you put vinegar in collard greens? Vinegar brings a welcome tang to this recipe and helps brighten this dish by balancing out the salty and savory earthiness of the collards. Vinegar will also help tenderize the collards.
How long do you cook collard greens to get them tender?
cook them covered for an hour at low heat, stirring occasionally. Do a taste test to see if they are completely done after an hour. If they are not completely tender and flavorful, cook them another 15 minutes. An hour usually does it, but sometimes it takes a little longer.
Do you put baking soda in collard greens?
Add about 1/8 cup of vinegar per pot of greens. Add a dash of baking soda to cut gas and keep green… I use about 1/4 cup of the broth and lay the hamhock and whole hot pepper laid on top. turn fire down to Med low and let them cook for 45 Minutes.
How long are you supposed to soak collard greens?
Can you overcook collard greens?
I think it is nearly impossible to overcook collard greens. On the stove top this usually translates to anywhere between one and a half hours to four hours. In a slow-cooker -provided you have enough ‘pot liquor’ (cooking liquid) you can easily let them simmer away overnight.
Do you soak collard greens in vinegar?
You’ll want to wash the greens at least 3 times using vinegar on the first rinse. Soak each time for at least 5 minutes to allow any grit to fall down to the bottom of the sink.
What goes good with collard greens?
How to Serve Brazilian Collard Greens
- Thanks to the lemon and garlic, these greens taste Mediterranean. Serve them with pasta, lasagna, or other Italian/Greek entrées. …
- As I mentioned, these collard greens go great with cooked black beans and rice.
- Take inspiration from West African cuisine and add chopped peanuts.
How much baking soda do I put in collard greens?
Ingredients For southern collards
- 3 lb. collards.
- ham hock, smoked.
- 1/2 tsp. baking soda.
- 1 tsp. salt.
- 1/4 c. apple cider vinegar.
- 1/4 c. sugar.
Can you use apple cider vinegar to clean collard greens?
How do I clean collard greens using vinegar? Make sure your kitchen sink is clean then fill it with cold or warm water (do not use hot water). Add a third of a cup of apple cider vinegar or your preferred choice of vinegar to the soaking water. You can also use 2-3 tablespoons of salt, instead of vinegar.
Can you clean collard greens with apple cider vinegar?
Serve the greens hot.
Serve with a splash of hot sauce or apple cider vinegar, or add some crumbled bacon for additional Southern flare.