15 Slow Cooker Beef Stroganoff Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 slow cooker beef stroganoff recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Slow Cooker Beef Stroganoff Recipe

Slow-Cooker Beef Stroganoff

5 hr 15 min

Golden mushroom, cream cheese, sour cream, beef sirloin steak, rice

4.5991

Betty Crocker

Slow Cooker Beef Stroganoff

4 hr 15 min

Beef stew meat, cream cheese, egg noodles, sour cream, beef broth

5.057

Dinner at the Zoo

Slow Cooker Beef Stroganoff

5 hr 30 min

Wheat egg noodles, greek yogurt, boneless sirloin steak, beef broth, dijon mustard

4.676

Well Plated by Erin

Slow Cooker Beef Stroganoff

8 hr 45 min

Wide egg noodles, sour cream, beef chuck, dijon mustard, mushrooms

4.973

RecipeTin Eats

Slow Cooker Beef Stroganoff I

8 hr 10 min

Beef stew meat, golden mushroom soup, cream cheese, worcestershire sauce

4.54.3K

Allrecipes

Slow Cooker Beef Stroganoff (Crock Pot Stroganoff)

8 hr 45 min

Cream cheese, wide egg noodles, sour cream, boneless beef, beef broth

4.810

Foxes Love Lemons

Slow Cooker Beef Stroganoff

4 hr 15 min

Mushroom soup, homestyle egg noodles, sour cream, red wine vinegar, stew meat

5.04

The Cozy Cook

Slow Cooker Creamy Beef Stroganoff

8 hr 10 min

Cream cheese, sour cream, stew meat, beef broth, dijon mustard

4.9164

Creme de la Crumb

Crock Pot Beef Stroganoff

4 hr 20 min

Egg noodles, sour cream, red wine, beef broth, dijon mustard

5.0147

Spend with Pennies

Slow Cooker Beef Stroganoff

8 hr 10 min

Beef stew meat, cream cheese, egg noodles, sour cream, beef broth

5.012

Love From The Oven

Slow Cooker Beef Stroganoff

20 min

Bottom round roast, egg noodles, sour cream, stroganoff, beef broth

4.84

Simply Recipes

Slow cooker beef stroganoff

8 hr 50 min

Mashed potato, stewing steak, dijon mustard, butter, soured cream

4.095

BBC Good Food

Crock Pot Beef Stroganoff

4 hr 10 min

Beef stew meat, cream cheese, uncooked egg noodles, sour cream, beef broth

4.493

The Daring Gourmet

Crock Pot Beef Stroganoff Recipe

8 hr 10 min

Beef stew meat, egg noodles, sour cream, beef broth, dijon mustard

4.959

The Wholesome Dish

Slow Cooker Beef Stroganoff

8 hr 10 min

Beef stew meat, stove top, brown gravy packets, sour cream, black pepper

5.050

The Magical Slow Cooker

15 Related Question Answers About Slow Cooker Beef Stroganoff Recipe

What is the most tender meat for beef stroganoff?

The best cuts of beef for stroganoff are tender, juicy cuts such as:

• boneless rib eye – also called scotch fillet (pictured above)
• boneless sirloin.
• sirloin steak tips.
• beef tenderloin.

Can you put raw beef in slow cooker?

Can you put raw beef in slow cooker? Yes. It’s usually recommended browning the outside of the beef first, but it’s perfectly safe to add raw beef directly to your slow cooker.

What’s the difference between stroganoff and goulash?

Goulash is a stew, and stroganoff is a sauce

Stroganoff, on the other hand, is pan-fried on the stove and consists of steak, mushrooms, and onions that are tossed with a sauce made of brandy and sour cream. It’s traditionally served over rice instead of noodles.

What is the sauce in beef stroganoff made of?

Sauce Ingredients: Butter, onion, garlic, white wine, beef stock, Worcestershire sauce, flour and plain Greek yogurt (or sour cream) are the ingredients used to make classic beef stroganoff sauce. If you prefer not to cook with wine, feel free to just add in a little extra beef stock instead.

How can I add flavor to beef stroganoff?

Salt, Pepper & Onion Powder – Most recipes call for these not-so-spicy ingredients. While browning your coated beef, throw in some real chopped onions (1/4 cup), a couple sliced cloves of garlic, a little tarragon, sea salt, fresh mushrooms and yes, some hot mustard.

Does beef get more tender the longer you cook it?

The more you cook muscle, the more the proteins will firm up, toughen, and dry out. But the longer you cook connective tissue, the more it softens and becomes edible. To be specific, muscle tends to have the most tender texture between 120° and 160°F.

What Cannot be cooked in a slow cooker?

10 Foods You Should Never Make In A Slow Cooker

• Dairy. Adding milk, cream, cheese, sour cream, or yogurt to a slow cooker will curdle them. …
• Couscous. It’ll only get mushy and completely unappetizing. …
• Rice. …
• Pasta. …
• Boneless Chicken Breast. …
• Raw Meat. …
• Extra Fat. …
• Delicate Vegetables.

Should liquid cover meat in slow cooker?

Reduce liquid when using a slow cooker

It should just cover the meat and vegetables. Don’t overfill your slow cooker, or it may start leaking out the top, and the food won’t cook so well. Half to two-thirds full is ideal – certainly no more than three-quarters.

Why is my beef chewy in slow cooker?

Why is meat still tough in the slow cooker? It’s because you haven’t let the collagen break down. Extend the cook time, make sure there’s enough liquid and keep an eye on the dish.

What country invented Stroganoff?

The fact is, beef stroganoff originated in Russia with nary a dash of paprika. It was originally flavoured with mustard. I learned this culinary fact in September when I visited Russia for the first time, specifically the city of St. Petersburg, where the Stroganov family lived in opulent comfort.

Is beef stroganoff German or Russian?

What is the difference between beef stroganoff and beef bourguignon?

What is the difference between beef stroganoff and beef bourguignon? Beef Stroganoff is made from bite-sized cutes of beef, sauteed just long enough to brown the outside, then finished with sour cream. Beef bourguignon the beef is braised in red wine.

Can you use cream instead of sour cream in Stroganoff?

Beef Stroganoff has always been a traditional dinner for generations of families. Many use sour cream to make the sauce creamy. However I found that using heavy cream makes the sauce smoother.

What goes with Stroganoff?

What to Serve with Beef Stroganoff

• Rice. Since beef stroganoff is tremendously rich, you’ll need a neutral dish to tone down that flavor. …
• Egg Noodles. …
• Bread. …
• Mashed Potatoes. …
• Roasted Potatoes. …
• Baked Sweet Potatoes. …
• Braised Red Cabbage. …
• Green Beans with Bacon.

How do you thicken Stroganoff?

Pour flour-water mixture into saucepan with beef mixture. This will thicken very quickly! Add sour cream and stir until mixture is smooth. If too runny, add more flour-water mixture and if too thick, add more sour cream.