What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 sliced baked sweet potato recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Sliced Baked Sweet Potato Recipe
Easy, Roasted Sweet Potatoes
Baked Sweet Potato Slices
Baked Sweet Potato Slices
Addictive Roasted Sweet Potato Rounds
Crispy Roasted Rosemary Sweet Potatoes
Oven Baked Sweet Potato Rounds Recipe
Candied Sweet Potatoes
Baked Sweet Potato Slices
Oven Baked Sweet Potato Slices
Melting Sweet Potatoes
Baked Sweet Potato Slices
How do you make sliced sweet potatoes easier?
Simply microwave the potato, depending on the size, for 1-2 minutes. Just enough to take some of the hardness out of the sweet potato… it makes cutting them much, much easier.
What goes good on a baked sweet potato?
TOPPING OPTIONS:
- Brown sugar, cinnamon, butter and salt.
- Maple syrup, butter and toasted pecans.
- Sour cream, chives, salt and pepper.
- Blue cheese, walnuts and honey.
- Mini marshmallows, brown sugar and cinnamon (pop it under the broiler to toast the marshmallows a bit)
- Beef, Turkey or Veggie Chili.
- Sloppy Joe meat.
Can you slice sweet potatoes?
Can I slice sweet potatoes ahead of time?
Cutting sweet potatoes in advance is a great way to meal-prep your way to an easier weeknight dinner. You can absolutely cut sweet potatoes a day or two in advance, but make sure to store them in cold water in the refrigerator. Otherwise, they’ll dry out pretty quickly after they’re cut.
Can you cut sweet potatoes before baking?
The secret to perfect baked sweet potatoes in a fraction of the time is cutting them in half! That’s right; we roast sweet potato halves instead of whole sweet potatoes. Not only do they take less time, they also have perfectly caramelized edges and a soft fluffy interior.
Why is cutting sweet potatoes so hard?
Why are sweet potatoes so hard to cut. Sweet potatoes are a lot denser than say a russet or Yukon potato which makes them tougher to get through. Similar to carrots they have smaller more tightly packed molecules which make them hard to cut through. I recommend using a large sharp chef’s knife to cut through them.
What flavors go well with sweet potato?
What Goes Well With Sweet Potatoes?
- Herbs & Spices: chili pepper, cilantro, cinnamon, coconut, garlic, ginger, nutmeg, rosemary, thyme, allspice, cinnamon, and clove.
- Produce: lime, onions, carrot, salt, thyme, walnuts, oranges, pineapple, apples, and potato.
Is sweet potato healthy for weight loss?
Sweet potatoes can either boost or curtail weight loss, if that’s your goal, depending on how you enjoy them. They’re wonderfully delicious, nutrient rich, and high in fiber. This means that they can help you lose or maintain weight by keeping you feeling full for longer.
What is the best way to eat sweet potato?
Top 10 Ways to Enjoy Sweet Potatoes
- A Crispy, Healthy Snack. Try munching on sweet potato chips. …
- Just Drizzle and Eat! …
- Add a Twist to Your Sandwiches. …
- Sweet Potato Pancakes! …
- The New Potato Salad. …
- Grill ’em! …
- Sweet Potato Fries. …
- Top Your Salad.
How do you thinly slice sweet potatoes?
Slice the sweet potato into rounds that are as thin as possible. Use a very sharp knife, or deli slicer, and slice the sweet potato into 1-2mm thick slices.
How long do sliced sweet potatoes last?
To store cut sweet potatoes, submerge them in cold water and keep in the refrigerator for 3-4 days. To freeze cut sweet potatoes, first blanch the potatoes and then transfer them to an airtight container. Frozen cut sweet potatoes can last for up to 6 months in the freezer.
Can you eat sweet potato skin?
Sweet potato skins are safe to eat and can be easily added to most recipes. They’re rich in fiber, other nutrients, and antioxidants that can help support a healthy gut, increase feelings of fullness, and prevent chronic disease. If you’re looking to get the most nutrition out of your sweet potato, keep the peel on.














