What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 slaps baked potato casserole recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Slaps Baked Potato Casserole Recipe
Baked Potato Casserole
Twice Baked Potato Casserole
Loaded Baked Potato Casserole
Loaded Baked Potato Casserole
Twice Baked Potato Casserole With Bacon
Baked Potato Casserole
Kittencal’s Baked Potato Salad Casserole (Or Cold Potato Salad)
Loaded BBQ Baked Potato Casserole
Twice Baked Potato Casserole
Yummy Potatoes
Wilda Marie’s Lazy Potatoes
Loaded Mashed Potato Casserole (Make Ahead)
Twice-Baked Potato Casserole
Why do you add eggs to sweet potato casserole?
The egg is the all-important binder in a sweet potato casserole: it enriches and stiffens the mixture without making it heavy. Make sure to cool the mash slightly before adding the egg so it doesn’t scramble, and to stir well so there are no streaks of cooked egg white in the finished dish.
How hot should potato casserole be?
Preheat oven to 350° F. Grease 2 1/2- to 3-quart casserole dish. Return potatoes to saucepan; add evaporated milk, sour cream, salt and pepper.
What goes well on a baked potato?
Here are some of our favorite baked potato toppings:
- Classic: Sour cream, high quality cheddar, chives, optional bacon.
- Mexican: Pico de gallo, corn, black beans, guacamole, cheese, sour cream, cilantro.
- Lox: Smoked salmon, chives, cream cheese.
- Chili: Chili, cheddar cheese, green onion, sour cream.
Can you bake a potato the day before?
You can actually bake them ahead of time and keep them warm for up to 6 hours before you need to have them ready. Learn how to make baked potatoes for a crowd, the easy way!
Is it better to bake or boil sweet potatoes for sweet potato casserole?
You can prepare your sweet potatoes for using in the casserole by baking or boiling them. The method is really based on personal preference. I will say that I love the deep flavor from baked sweet potatoes, but have used boiled sweet potatoes from time to time. Both are delicious!
Is it better to boil or roast sweet potatoes for casserole?
The Cooks Illustrated version, which eschews water altogether, is better, but it’s still not as good as the baked varieties I try. Saveur and Southern Living magazines both bake their sweet potatoes in their skins before peeling and mashing them.
Why do they call them funeral potatoes?
Why are they called funeral potatoes? Funeral potatoes get their unique name from being a crowd-pleasing casserole served as a side dish at after-funeral luncheons (particularly in the culture of the Church of Jesus Christ of Latter-Day Saints).
What goes well with potato casserole?
They taste great with basically any dish! Soup, salad, fish, casserole – you name it! But to me, what goes well with scalloped potatoes is
- Ham. …
- Fried Pork Chops. …
- Rosemary Chicken. …
- Salmon. …
- Bacon Wrapped Asparagus. …
- Meatloaf. …
- Sausage. …
- BBQ Ribs.
What temperature do you bake a casserole?
On average, the best temperature to cook a casserole is 350 degrees Fahrenheit, or 176 degrees Celcius.
What meat goes with baked potato?
What to Serve with Baked Potatoes
- Steak.
- Beef Wellington.
- Leg of Lamb.
- BBQ Chicken.
- Meatloaf.
- Baked Pork Chops.
- Grilled Mushrooms.
- Cauliflower and Cheese.
What can you put on a baked potato instead of sour cream?
That means if your recipe calls for 1 cup of sour cream, you can replace it with 1 cup of yogurt. Full-fat Greek or natural yogurts work best, but low-fat or even nonfat can be used! It’s also great as a topping on baked potatoes—just make sure it’s not flavored.
What can I put on my baked potato instead of butter?
Butter, sour cream and cheese are common toppings for baked potatoes, but the regular versions of these items are high in fat. Instead, opt for a low-fat or fat-free version to make your potato toppings healthier. Another option is fat-free, plain Greek yogurt, which is higher in protein than regular yogurt.