15 Skillet Focaccia Bread Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 skillet focaccia bread recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Skillet Focaccia Bread Recipe

Recipe: No-Knead Skillet Focaccia

4 hr 25 min

Olive oil, instant yeast, sea salt, all purpose flour, fresh rosemary

4.220

The Kitchn

Skillet Focaccia Bread

Parmesan cheese, olive oil, yeast, italian seasoning, sugar

5.012

Biscuits & Burlap

One Hour Skillet Focaccia

1 hr

Parmesan cheese, italian seasoning, active dry, salted butter, all purpose flour

5.025

Crunchy Creamy Sweet

Homemade Focaccia Bread Recipe

22 hr 45 min

Olive oil, fleur de sel, dry yeast, same weight, all purpose flour

4.917

Serious Eats

Skillet Focaccia Bread with Rosemary

Olive oil, sugar, dry yeast, sea salt, fresh rosemary

5.01

Cooking on the Front Burner

Skillet Focaccia Bread

1 hr

Cheese, rosemary, bread flour, olive oil, italian seasoning

5.02

Humble Oven

No-Knead Skillet Focaccia with Pine Nuts, Rosemary and Sea Salt

8 hr 37 min

Sun dried tomatoes, pine nuts, bread flour, olive oil, instant yeast

No reviews

FoodLove.com

Olive rosemary focaccia bread recipe

3 hr 45 min

Kalamata olives, olive oil, sugar, active dry yeast, all purpose flour

5.010

Rhubarbarians

Cast Iron Focaccia with 4 toppings

16 hr 40 min

Cherry tomatoes, rosemary, bread flour, olive oil, olives

5.01

She Loves Biscotti

Quick Skillet Foccaccia

50 min

Parmesan cheese, olive oil, yeast, italian seasoning, sugar

5.05

The Gingered Whisk

No Knead Skillet Focaccia Bread

25 hr 15 min

Knead pizza dough, olive oil, sea salt

5.02

Mangia Bedda

No-Knead Cast Iron Focaccia Bread

15 hr 45 min

Bread flour, olive oil, active dry yeast, sea salt, fresh rosemary

4.713

Girl With The Iron Cast

One-Hour Focaccia Bread

18 min

Bread flour, olive oil, active dry yeast, garlic powder, dried rosemary

5.013

This Pilgrim Life

Easy Skillet Focaccia Bread

Sun dried tomatoes, olive oil, flour, active dry yeast, sea salt

5.02

Krazy Kitchen Mom

One Hour Focaccia Bread

1 hr

Parmesan cheese, rapid rise yeast, olive oil, sugar, sea salt

4.29

Chef Savvy

12 Related Question Answers About Skillet Focaccia Bread Recipe

Can I make focaccia bread in a cast iron skillet?

A Fuss-Free Skillet Focaccia That’s Endlessly Adaptable

Cast iron is best for achieving a super-crispy crust, but any oven-proof skillet will work. Drizzle it with extra-virgin olive oil and top with fresh rosemary and flaky salt, then bake until puffed and golden.

Can I make focaccia without oven?

Add salt in a thick bottomed kadhai/non-stick pan and spread it with hands. Salt should be enough to cover the base. Place a stand, cover kadhai with a lid and let it pre-heat on a medium heat for 5-10 minutes on medium flame. Place the bread tin inside, again cover and bake on a low-medium flame for 25-30 minutes.

Can you make focaccia on the stove top?

We remembered this incredibly delicious Sweet Focaccia that was stuffed with chocolate and Nutella that I would make for them. And better still, it was made on top of the stove. No need to heat the oven just turn on the stove, therefore, yup perfect in the Summertime too.

What is the best pan for focaccia?

How do you make bread in a cast iron skillet?

“Preheat your oven with the cast iron inside so that the surface retains enough heat for your loaf to get a good oven spring. Once it’s hot enough and you’re ready to load your loaf, sprinkle corn meal on the surface of the cast iron so that your loaf does not stick.”

Can you bake focaccia in a Dutch oven?

“We love bread especially flatbread such as my scrumptious Dutch Oven Tomato and Olive Focaccia.” Using a dutch oven to make focaccia is a genius (and delicious) move.

How do you make focaccia without yeast?

Ingredients

1. 3 tablespoons olive oil, divided, plus more for greasing pan.
2. 2 1/3 cups all-purpose flour, plus more for kneading dough.
3. 2 1/2 teaspoons baking powder.
4. 1 Tablespoon chopped fresh herbs, such as rosemary, thyme or chives, plus more for topping.
5. 2 teaspoons garlic powder.
6. 1 teaspoon kosher salt.

How do you eat focaccia bread?

Focaccia can be eaten as it is, warmed up, toasted or in other recipes. It can be cut into a variety of shapes, including squares, long skinny rectangles or triangles. It can be sliced in half and used for making sandwiches and is also a tasty addition to a bread basket or an accompaniment to a bowl of soup or a salad.

What is focus bread?

Fougasse (pronounced foo-gaas) is a flat bread from Provence in the south of France, however its origin goes back to ancient Rome. Panis focacius was a Roman flat bread which was cooked in the ashes of a wood burning hearth (called a focus).

What is the difference of active dry yeast and instant yeast?

Dry yeast comes in two forms: active and instant. “Active” describes any dry yeast that needs to be activated prior to use, while “instant dry yeast” describes any dry yeast that’s ready for use the instant you open the package.

What do you eat focaccia with?

What to Serve with Focaccia?

• 1 – Soup. A team of crusty bread and a warm bowl of soup can be a perfect meal any time. …
• 2 – Salad. Any type of salad is a suitable accompaniment for any dish and so also with focaccia. …
• 3 – Broccoli. …
• 4 – Hummus Dip. …
• 5 – Eggs. …
• 6 – Mashed Potatoes. …
• 7 – Braised Greens.

How do you make garlic focaccia?

Steps for Making Focaccia Bread From Scratch

1. Infuse olive oil with garlic and fresh herbs. …
2. Mix yeast with warm water and honey. …
3. Add the flour, salt, and some of the garlic herb oil to the yeast mixture, and then knead the dough 10 to 15 times (no more kneading is necessary).