15 Sirloin Steak Burger Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 sirloin steak burger recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Sirloin Steak Burger Recipe

Sirloin Burgers with Balsamic Mayo, Mushrooms and Swiss

Sirloin Burgers with Balsamic Mayo, Mushrooms and Swiss

20 min
Portobello mushrooms, swiss cheese, montreal steak seasoning, balsamic vinegar, rolls
4.955
Food Network
Steak Burgers

Steak Burgers

27 min
Ground sirloin, butter, garlic powder, onion powder, hamburger buns
No reviews
Cook the Story
The Best Grilled Sirloin Burger

The Best Grilled Sirloin Burger

31 min
American cheese, hamburger buns
5.01
Ramshackle Pantry
Homemade Steakburgers

Homemade Steakburgers

35 min
Boneless short ribs, sirloin steak, american cheese, hamburger buns, black pepper
No reviews
The Country Cook
How To Grind Your Own Burger Meat

How To Grind Your Own Burger Meat

20 min
Boneless chuck steak, top sirloin steak
5.020
No Spoon Necessary
Sirloin Burgers (Fresh Ground Homemade)

Sirloin Burgers (Fresh Ground Homemade)

25 min
Sirloin steak, egg yolk
No reviews
Spark Recipes – SparkPeople
Grilled Chopped Steak Burger

Grilled Chopped Steak Burger

15 min
Ground sirloin, worcestershire sauce, roasted chile, black pepper, tabasco sauce
No reviews
CDKitchen
Grilled Steak Burgers

Grilled Steak Burgers

35 min
Balsamic vinegar, soy sauce, beef broth, dijon mustard, tomato paste
5.01
Mel’s Kitchen Cafe
Smothered Steak Burgers

Smothered Steak Burgers

Steak sauce, beef broth, ground sirloin, worcestershire sauce, ketchup
3.911
MyRecipes
Steakhouse Burgers

Steakhouse Burgers

25 min
Lean ground beef, worcestershire sauce, ketchup, sandwich bread, hamburger buns
4.5698
Once Upon a Chef
Burgundy Steak Burger

Burgundy Steak Burger

20 min
Top sirloin steak, portobello mushrooms, red wine, better than bouillon, black pepper
No reviews
Better Than Bouillon
Sirloin & Chuck Cheeseburgers

Sirloin & Chuck Cheeseburgers

Land o, onion rings, burger, soy sauce, brown sugar
5.01
Land O’Lakes
Homemade Burgers

Homemade Burgers

22 min
Montreal steak spice, garlic
5.01
The Kitchen Magpie
Steak House Mushroom Burgers

Steak House Mushroom Burgers

Texas toast, soy sauce, ground sirloin, olive oil, button mushrooms
No reviews
Cuisine at Home
Steak-House Burger

Steak-House Burger

30 min
Boneless short ribs, blue cheese, sirloin steak, dijon mustard, romaine lettuce
4.25
Martha Stewart

Does sirloin steak make good burgers?

To sum it up, to make the best, beefiest-tasting steak burger you can, start with a flavorful cut of meat (sirloin is my choice), try to make sure it’s freshly ground, shape it gingerly, and cook it to medium-rare to keep it juicy. Now that’s a great burger! Enjoy!

Is ground sirloin good for hamburgers?

Ground sirloin is leaner and more expensive than regular ground beef. However, as long as the fat content doesn’t exceed 20 percent, regular ground beef (or ground chuck) is preferable for most dishes. Though sirloin is tender and delicious, it dries out if it’s cooked past a certain temperature.

How do you turn a steak into a burger?

What meat is used for steak burgers?

As the name suggests, this burger is a cross between a beef burger and a steak. Rather than using a beef patty for the burger, chefs use a steak patty for the meat. Chefs prepare the juicy steak burger in several ways, much like a hamburger. Go old school with ketchup or mustard, lettuce, tomato, onion, and cheese.

Is sirloin better than ground beef?

Select your Meat

Chuck is your classic burger meat and is usually the most flavorful, simply because it has the most fat. Ground round is the leanest of the three, with sirloin in the middle range. Sirloin has a great flavor, but it is the most expensive.

What is ground sirloin best for?

Ground sirloin is a very lean version of ground beef. Due to its low fat content, ground sirloin is not suitable as an everyday substitution for ground beef in most recipes. The ideal use for ground sirloin is hamburgers, according to Good Housekeeping’s Great American Classics Cookbook.

Is ground sirloin the same as hamburger?

Ground sirloin: This is one of the leanest, but also most expensive, forms of ground beef. It contains about 10 to 14% fat and comes from the midsection of the animal. While it may be the healthiest choice, ground sirloin cooks up the driest of all the kinds of ground beef.

Is ground sirloin the same as sirloin steak?

Anything labeled ground sirloin must contain nothing but meat from the sirloin area. Sirloin steaks are cut from the short loin, near the middle of the cow. This area produces some of the most tender and expensive steaks (like the Porterhouse and Filet Mignon).

What meat makes the best burgers?

Beef chuck

What makes hamburgers taste like steakburgers?

What does Gordon Ramsay season his burgers with?

How Does Gordon Ramsay Season His Burgers? Gordon seasons his burgers liberally with coarse sea salt and coarsely ground pepper; he also uses garlic powder. While the burgers are cooking, he lightly seasons the onions with salt and pepper, adds a touch of olive oil, and grills the onions as the buns are toasting.

How do you make hamburgers stick together?

Add 1 egg yolk per pound of hamburger. It won’t add appreciably to the fat content and will bind the meat beautifully. The other thing you can do is add canned, drained, crushed black beans or chickpeas to the hamburger. The starch from the beans will bind the meat together and add an interesting taste.

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