What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 simple shrimp recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Simple Shrimp Recipes
20 Minute Honey Garlic Shrimp
Simple Garlic Shrimp
30 Best Shrimp Recipes
Creamy Garlic Shrimp
30 Shrimp Recipes: Easy Shrimp Bowls & More!
Garlic Butter Shrimp Skillet
Easy Shrimp Dinner
Easy Shrimp Scampi Recipe
Easy Garlic Butter Shrimp
Easy Garlic Shrimp
Classic Shrimp Scampi
4 Minute Spicy Garlic Shrimp
What tastes good with shrimp?
What Goes with Shrimp?
- Burrata Salad with Stone Fruit and Asparagus. …
- Roasted Mediterranean Vegetables. …
- Ginger Jasmine Rice. …
- Patatas Bravas with Saffron Aioli. …
- Seasoned Steamed Eggplant. …
- Pan-Roasted Broccoli ‘Steaks’ with Garlic-Sesame Vinaigrette. …
- Cast-Iron Cornbread.
What do you use to season shrimp?
For the Shrimp Seasoning:
- 1 teaspoon garlic powder.
- 1 teaspoon kosher salt.
- 1 teaspoon Italian seasoning.
- 1/4 to 1/2 teaspoon cayenne pepper use 1/4 if sensitive to spice.
How can I make my shrimp taste better?
Herbs and blends that go well with shrimp are: basil, bay leaf, cayenne pepper, chili powder, chives, cilantro, curry powder, dill, garlic, lemon balm, marjoram, mint, oregano, paprika, parsley, rosemary, sage, tarragon, and thyme.
What could I make with shrimp?
Pan-Fried Shrimp Recipes
- Sticky Shrimp Lettuce Wraps. Coated in a sticky sauce of honey, garlic, chili sauce and fresh ginger, these succulent shrimp lettuce wraps are a speedy, satisfying supper.
- Chimichurri Shrimp with Creamy Polenta. …
- Pan-Seared Citrus Shrimp Recipe. …
- Peanut Lime Shrimp Curry. …
- Easy Pesto Shrimp.
What sauce is good with shrimp?
Soy Sauce: One of my favorite sauces to add to shrimp. It has a sweet and salty flavor that cooks well in shrimp. Garlic: You can never have enough garlic. This hint of garlic will balance out the flavors.
What can you eat with grilled shrimp?
What to Serve with Grilled Shrimp – 10 BEST Side Dishes
- 1 – Cucumber Salad.
- 2 – Lemon Butter Rice.
- 3 – Sautéed Spinach and Tomatoes.
- 4 – Grilled Corn on the Cob.
- 5 – Quinoa Bowls with Avocado and Egg.
- 6 – Mashed Potatoes.
- 7 – Baked Asapragus with Garlic.
- 8 – Sautéed Green Beans and Shallots.
What do you bake shrimp on?
Bake in preheated 350 degree oven until shrimp are cooked through (pink and opaque) about 9 – 13 minutes.
How do you sauté shrimp?
Instructions
- Thaw the shrimp, if frozen. Pat the shrimp dry. …
- In a large skillet, heat the butter on medium high heat. Add the shrimp and cook for 1 to 2 minutes per side until just opaque and cooked through, turning them with tongs.
- Spritz with juice of the lemon wedges and serve immediately.
How long does shrimp take to cook?
Cook the shrimp for 2-3 minutes on each side, flipping only once midway. Depending on the size of your shrimp and how many you have in the pan, this will usually take 4 to 6 minutes. Lastly, transfer to a serving dish. Serve seared shrimp immediately with pasta or rice.
What seasonings go on boiled shrimp?
Heat a saucepan with the cooking oil over medium heat. When hot, add in the shells, garlic, pepper flakes, salt, Old Bay Seasoning, and peppercorns. Cook until the shrimp shells are pink, and the garlic is fragrant.
What does baking soda do to shrimp?
Alkaline baking soda slightly alters the pH of the shrimp, making them as plump and succulent as lobster and resistant to overcooking. The brine also causes the meat to pull away from the shells while cooking, so you get all the great flavor of shell-on shrimp without the hassle.
What do you soak shrimp in before cooking?
Soak quickly in brine to keep lean seafood moist as it cooks and season it throughout. A solution of 1 tablespoon kosher salt and 1 quart water works to season 1 pound of seafood. Dissolve the salt in the water, and then submerge the shrimp and chill for 30 minutes.














