What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 simple carrot recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Simple Carrot Recipes
Perfect Roasted Carrots (Three Ways!)
20 Carrot Recipes: Perfect Sauteed Carrots & More!
Garlic PARMESAN ROASTED CARROTS
Incredibly Moist and Easy Carrot Cake
What can I do with a bunch of carrots?
15 ways to use up a bag of carrots
- Honey Glazed Roast Carrots. …
- Carrot, tomato and chicken quinoa salad. …
- Tarragon and Honey Parsnips and Carrots. …
- Mini Carrot Layer Cakes. …
- Creamy Carrot and Coriander Soup with Parmesan Toasts. …
- Carrot Cupcakes with Lemon Frosting. …
- Slow Cooker Beef Stew with Fruit Chutney.
What’s the healthiest way to cook carrots?
Carrots provide more antioxidants when boiled or steamed than when eaten raw, according to a January 2008 report in the Journal of Agricultural and Food Chemistry. In fact, researchers found that boiling carrots until tender increased the concentration of carotenoids by 14 percent.
What can be made from carrots?
Additional Recommendations From The Editors:
- Roasted Carrots With Carrot Top Pesto & Burrata.
- Sweet & Smoky Roasted Carrots.
- Barbecue Carrots With Slow-Cooked White Beans.
- Carrot & Potato Gratin With Parmesan & Thyme.
- Carrot-Ginger Smoothie.
- Carrot-Halwa Blondie Bars.
- Chocolate-Carrot Snacking Cake With Cream Cheese Frosting.
How can I make my carrots taste better?
Sweeten carrots.
Other citrus, such as lemon, can enhance the carrot flavors too. Add a little brown sugar to carrots to bring out the sweetness in carrots. Add one teaspoon of butter to 2 tablespoons of brown sugar in a pan and melt together gently; add boiled or fried carrots and coat well.
How long do carrots last in the fridge?
Raw carrots, when properly stored will usually stay fresh for around 3 to 4 weeks in the fridge. If your carrots are sliced or chopped, you can store them in the fridge and they’ll last for about 2 to 3 weeks.
What to eat raw carrots with?
Enjoy your carrot sticks with peanut or almond butter for a high-protein-snack. Dip your carrot sticks in hummus for a healthy dose of protein and fiber. Guacamole is a potassium-rich dip that pairs well with the flavor of carrots.
Is it better to boil or bake carrots?
Always Perfect Roasted Carrots Recipe
Roasting draws out the natural sweetness and you get a nice caramelized flavor. They’re so much better than boiled carrots! Roasting is also easy; it’s hard to overcook a roasted vegetable: if it gets too done, it’s clearly burned.
Can you fry carrots without boiling?
Cut carrots in half lengthwise. Heat a large cast-iron skillet over medium-high. Add olive oil and butter to pan; swirl to coat. Add carrots in a single layer; cook without stirring for 5 minutes.
Can you eat carrots everyday?
Is it okay to eat carrots every day? Eating carrots in moderation is good for your health. Eating carrots in excess, however, can cause a condition called carotenemia. This refers to yellowish discoloration of the skin because of the deposition of a substance called beta-carotene that is present in carrots.
Are carrots good for weight loss?
Carrots are a particularly good source of beta carotene, fiber, vitamin K1, potassium, and antioxidants ( 1 ). They also have a number of health benefits. They’re a weight-loss-friendly food and have been linked to lower cholesterol levels and improved eye health.
How many carrots can I eat a day?
As per various health sites, eating too many carrots for a prolonged period can discolour your skin and give it an orange shade due to the beta carotene present in it. Ideally, you should not consume more than 1 or 2 carrots in a day.
Are carrots high in sugar?
Unfortunately, they pack more sugar than their equally crunchy counterparts. One medium raw carrot contains nearly 5 grams of sugar and 31 calories, while a stalk of celery provides close to 0 grams (0.4, to be exact) of sugar and 7 calories. Red and green bell peppers contain less sugar than carrots, too.