15 Shrimp Kabob Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 shrimp kabob recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Shrimp Kabob Recipe

Grilled Shrimp Kabobs

26 min

Squash, zucchini, bell pepper, red onion, olive oil

5.018

Immaculate Bites

Garlic Shrimp Kabobs

2 hr 20 min

Frozen shrimp, olive oil, lemon juice

4.819

Allrecipes

Shrimp Kabobs

25 min

Zucchini, lemon, red bell pepper, red onion, shrimp marinade

No reviews

The Recipe Critic

Mediterranean Grilled Shrimp Kabobs Recipe

16 min

Red pepper flakes, olive oil, large shrimp

4.8211

The Mediterranean Dish

Coconut Pineapple Shrimp Skewers

1 hr 25 min

Light coconut milk, orange juice, soy sauce, red sauce, lime juice

4.411

Well Plated by Erin

Grilled Shrimp Skewers

15 min

Olive oil, italian seasoning, lemon juice, large shrimp

5.066

Dinner at the Zoo

Grilled Shrimp Kebabs

20 min

Lemon, red pepper flakes, worcestershire sauce, olive oil, garlic

5.018

Small Town Woman

Hawaiian Shrimp Kabobs

1 hr 30 min

Shrimp, canned pineapple juice, soy sauce, brown sugar, sesame oil

4.4130

Sparkles of Yum

Grilled Shrimp Kabobs with Vegetables Recipe

55 min

Shrimp, honey, yellow bell pepper, red pepper flakes, baby bella mushrooms

5.04

Foolproof Living

Juicy Grilled Shrimp Kabobs

45 min

Red wine vinegar, tomato sauce, red bell pepper, yellow bell pepper, olive oil

5.07

Diethood

Grilled shrimp kabobs

35 min

Yellow squash, zucchini, lemon, red bell pepper, red pepper flakes

5.07

Eating on a Dime

Shrimp Kabob Recipe

50 min

Shrimp, zucchini, banana pepper, bell pepper, red onion

5.01

Saporito Kitchen

Shrimp Kabobs

45 min

Cherry tomatoes, jumbo shrimp, italian salad dressing, green peppers, fresh mushrooms

4.33

Taste of Home

Grilled Cajun Shrimp Kabobs

16 min

Smoked sausage, bell peppers, olive oil, cajun seasoning, garlic

5.01

Gimme Delicious

Grilled Shrimp Kabobs

1 hr 21 min

Honey, red bell pepper, yellow bell pepper, red onion, olive oil

5.01

Little Sunny Kitchen

12 Related Question Answers About Shrimp Kabob Recipe

What goes with shrimp kabobs?

You can serve shrimp kabobs with:

• A simple green salad like this Arugula Salad or this Spinach Strawberry Salad.
• Extra skewers of grilled veggies.
• A grain like rice. I recommend brown rice, as it is whole grain and more filling. Cauliflower rice is an excellent option if you’d like to keep the meal more low carb.

Should I peel shrimp for kabobs?

Be sure to be careful not to remove the shell in the process. For marinade we used a simple mix of butter, garlic and lemon. You can warm the butter and garlic in the microwave until the butter starts to melt. Then stir the butter a bit and heat again until the butter is completely melted.

How do you cook shrimp kabobs on the stove?

Just place a skillet over medium-high heat, add butter or olive oil, and cook the shrimp in a single layer for about 1-2 minutes per side, leaving them alone while they cook. You’ll know they’re done when their color has turned white/orange and opaque. Remove from heat right away.

How do you make shrimp kabobs without a grill?

Directions:

1. Preheat oven to 450 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
2. Thread shrimp and lemon halves onto skewers. …
3. Melt butter in a medium skillet over medium high heat. …
4. Serve shrimp skewers immediately, brushed with butter mixture and garnished with parsley, if desired.

What sauce goes good with shrimp?

8 Sauces for Grilled Shrimp

• Shrimp butter. Blend shrimp paste and lime juice with butter for a Malaysian-inspired take on grilled shrimp.
• Miso butter. …
• Oregano and lemon. …
• Pesto. …
• Harissa. …
• Aioli. …
• Mango salsa. …
• Romesco.

What vegetable goes well with shrimp?

Vegetable Sides that are Good with Shrimp

• Steamed Broccoli. There is nothing more light and satisfying than steamed broccoli to go along with your ribs. …
• Air Fryer Asparagus. …
• Apple Salad. …
• Broccoli Salad. …
• BLT Pasta Salad. …
• Microwave Mashed Potatoes. …
• Fried Rice. …
• Boiled Potatoes.

What do you use to season shrimp?

First things first, put shrimp in a mixing bowl and rub them in seasoning mixture. Mix well to make sure shrimp is coated well in sea salt, Italian seasoning, paprika, and red pepper flakes. Shrimp have a mild flavor so they take on whatever flavor you’re serving them with. Yummy!

How long do you grill raw shrimp?

Preheat your grill to 350-450°F and set it up for direct cooking. Grill the shrimp over direct, medium heat for 5-7 minutes, turning the shrimp halfway through the process. The outside of the shrimp should turn a nice pink color when it is cooked while the meat inside should be white and opaque.

Can you skewer shrimp with the shells on?

An elegant way to dress up finger food, these shell-on shrimp skewers give dinner guests the best of upscale flavor and down-home eating. The nuanced mingling of marjoram and garlic elevate the dish, while the act of shucking shrimp helps get dinner guests, well, out of their shells.

What vegetables do you use for kabobs?

Aim for a variety of color and for veggies that will hold their shape well. Some of my favorites for kabobs are: bell peppers (any color), zucchini, yellow squash, mushrooms, onions (I like red onions, but yellow onions or shallots are great too), and tomatoes (smaller cherry or grape tomatoes).

How do you cook shrimp so it doesn’t taste fishy?

To remove the flavor or taste out of the shrimp or fish you bought, soak it in milk for about a half hour before cooking. 5.

How do you flip shrimp?