15 Shrimp Fried Rice Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 shrimp fried rice recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

Easy Better-Than-Takeout Shrimp Fried Rice

Soy sauce, sesame oil, long grain, eggs, frozen peas

5.0108

Averie Cooks

Shrimp Fried Rice Recipe

30 min

Soy sauce, white rice, sesame oil, olive oil, eggs

4.9154

Natasha’s Kitchen

Shrimp Fried Rice

30 min

Gluten free soy, leftover rice, toasted sesame oil, raw shrimp, eggs

4.849

Simply Recipes

Shrimp Fried Rice

30 min

Green beans, yum yum sauce, soy sauce, grain white rice, olive oil

4.0770

NYT Cooking – The New York Times

Shrimp Fried Rice (Easy 20-Min Recipe)

20 min

Soy sauce, white rice, toasted sesame oil, ginger, avocado oil

5.013

Downshiftology

Better than Takeout Shrimp Fried Rice

40 min

Soy sauce, sesame oil, cooked rice, eggs, frozen peas

4.920

The Recipe Critic

Easy Homemade Shrimp Fried Rice

30 min

Soy sauce, sesame oil, cooked rice, frozen corn, olive oil

4.626

Allrecipes

Shrimp Fried Rice

27 min

Jasmine rice, dark soy sauce, soy sauce, jumbo shrimp, peas

5.05

Christie at Home

Easy Shrimp Fried Rice

20 min

Brown rice, oyster sauce, soy sauce, sesame oil, ginger

5.08

I Wash You Dry

Easy Better-Than Takeout Shrimp Fried Rice

15 min

Oyster sauce, soy sauce, white rice, sesame oil, egg

5.01

Two Plaid Aprons

Shrimp Fried Rice

25 min

Oyster sauce, shrimp, rice, soy sauce, peas

3.842

The Spruce Eats

Shrimp Fried Rice

30 min

Soy sauce, sesame oil, cooked rice, carrots, frozen corn

4.841

Damn Delicious

Shrimp Fried Rice

15 min

Shrimp, soy sauce, white rice, sesame oil, sriracha

3.84

Delish

Shrimp Fried Rice

25 min

Instant pot rice, soy sauce, fish sauce, sesame oil, ginger

5.02

A Couple Cooks

Shrimp Fried Rice

32 min

Chicken breast, mung bean sprouts, soy sauce, white rice, toasted sesame oil

5.06

Blue Jean Chef

What is the secret to making fried rice?

5 secrets for perfect fried rice

Use cold, leftover cooked rice. …
Use medium to long grain rice, not short grain sweet/sushi rice or glutinous rice. …
A blazing hot wok (a wok is ideal but a large pan, skillet, or Dutch oven will do) and an adequate amount of oil will ensure your ingredients don’t stick to the surface.

What does shrimp fried rice contain?

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil.

What are the ingredients in fried rice?

Fried rice

What oil do Chinese use for fried rice?

What is this? The choice of oil for fried rice plays an important part in creating authentic Asian flavor. Oils suitable for stir-frying are vegetable oil such as peanut and palm oil. They have a high smoking point suitable for stir-frying and a neutral taste that will not affect the flavor of the fried rice.

Is butter or oil better for fried rice?

Fried Rice Ingredients

You want your rice to be a little bit dried out when you start so the end result isn’t soggy. Butter – Any oil will work, but butter gives the best flavor.

Why vinegar is used in fried rice?

Vinegar is one of the less used ingredient in a fried rice. You will not find vinegar in most Chinese fried rice recipes. But it really adds a slight tang to the rice and enhances the taste. Rice vinegar is used in Chinese cooking especially in stir fry, salad dressings etc.

What is the best rice for fried rice?

Long grain rice has less starch which makes it the perfect choice for fried rice. Using a long grain rice like jasmine will result is soft and fluffy rice every time! Other rice varieties like short grain sushi rice would not work for fried rice. It would make the fried rice clumpy and almost gummy in texture.

What goes well with shrimp fried rice?

Shrimp fried rice is a staple in any Chinese restaurant. It’s also an easy way to make something delicious with leftovers.

Broiled Salmon. …
Sautéed Kale. …
Chicken Breast (Cooked in Coconut Oil) …
Steamed Broccoli Florets. …
Fried Eggs. …
Salads. …
Soba Noodles. …
Crispy Bacon Pieces.

What can you add to fried rice?

Eggs: Which add great flavor, texture and protein. Carrots, onions, green onions and peas: This is the base mix of veggies that I always use for fried rice, but feel free to add in other stir-fry veggies you love (see ideas below). Garlic: Freshly-minced. Soy sauce: I created this recipe using low-sodium soy sauce.

Do I have to cook rice before frying?

Many people think fried rice gets all of its flavors from the sauce, but it starts with cooking in oil first before adding other ingredients. Allowing the rice to lightly brown in the hot wok adds flavor to the surface of the grains. This process takes about 5 minutes, stirring every 30-seconds.

How do you make simple fried rice?

Instructions

Preheat a large skillet or wok to medium heat. Pour sesame oil in the bottom. …
Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. …
Add the rice to the veggie and egg mixture. Pour the soy sauce on top.

Do you boil rice before frying it?

The fine, long grains of jasmine rice with its delicate flavour are perfect for fried rice. Precook the rice at least 30 minutes, but preferably one day, before making fried rice and keep it uncovered in the fridge.

15 Shrimp Fried Rice Recipes