What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 shrimp and grits recipes easy that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Shrimp And Grits Recipes Easy
Easy Classic Shrimp and Grits
Shrimp and Grits
Southern Shrimp and Grits
Easy Shrimp and Grits
Southern Shrimp and Grits Recipe
Easy Shrimp and Grits Recipe
Old Charleston-Style Shrimp and Grits
Cheesy Shrimp and Grits
Shrimp and Grits
Cheesy Shrimp and Grits
Garlic Basil Shrimp and Grits
What goes with shrimp and grits?
What goes with Shrimp and Grits?
- Skillet Cornbread, Honey Cornbread, Jalapeno Cheddar Mexican Cornbread, Old-Fashioned Southern Corn Sticks, Sweet Cornbread Muffins with Brown Sugar, or Corn Muffins.
- 3-Ingredient Buttermilk Biscuits, Flaky Biscuits, Sweet Potato Biscuits, or Cheese Biscuits.
How do you make quick shrimp and grits?
Cooking shrimp and grits is easy- just cook the grits and add some cheese. While they’re cooking, sauté some bacon, cook the shrimp in the bacon grease, then make a simple butter sauce in the same pan! Cook the grits in a mixture of chicken stock and milk. I also added a little butter for extra richness.
Can you use frozen shrimp for shrimp and grits?
Add grits and cook until water is absorbed, about 20 to 25 minutes. Remove from heat and stir in three tablespoons butter and cheese. If using frozen shrimp, defrost according to package directions. If using fresh shrimp, rinse and pat dry.
What veggies go with shrimp and grits?
What to Serve with Shrimp and Grits?
- 1 – Sautéed Greens. …
- 2 – Garlic Roasted Asparagus and Tomatoes. …
- 3 – Fried Okra. …
- 4 – Sweet Potato Fries. …
- 5 – Grilled Asparagus. …
- 6 – Green Bean Salad. …
- 7 – Creamed Corn. …
- 8 – Roasted Green Beans.
Do you serve bread with shrimp and grits?
Yes! Bread is a good side to serve with Shrimp & Grits. Some of the most popular options are garlic bread, cheese grits muffins, and honey biscuits.
How do Southerners eat grits?
Grits can be served sweet with butter and sugar, or savory with cheese and bacon. They can serve as either a component of breakfast, or a side dish at dinner. #SpoonTip: Cheese should be added during the last 2-3 minutes of cooking with the pot removed from direct heat. This will help avoid clumping.
Can you use cream of wheat for shrimp and grits?
Pretty plain from the start and typically finished with savory ingredients like butter, cream, cheese and more. If you add the right combination of things, they are amazing. {Just like polenta…. and cream of wheat.}
Can you cook grits with chicken broth?
Chicken Stock: To add flavor to the grits, I recommend using either chicken stock or vegetable broth. Look for low-sodium broth to control the sodium content. Butter: Use unsalted butter to give these grits so much richness. Cream: Heavy cream adds flavor and creaminess to the grits.
How do you make Creole shrimp and grits?
Instructions
- Add 1 cup grits to 4 cups heavily salted chicken stock or water and bring to a boil. Reduce to low and simmer for 30 minutes. …
- Combine shrimp, creole seasoning, paprika, and pepper in a bowl and mix to coat. …
- Remove shrimp from pan and set aside. …
- Spoon shrimp mixture over creamed corn, cheese grits.
How do you saute shrimp for grits?
Add shrimp; season with salt and pepper, to taste. Cook, stirring occasionally, until pink and cooked through, about 3-4 minutes. Stir in 2 tablespoons parsley and lemon juice. Serve immediately with grits, garnished with remaining 1 tablespoon parsley; if desired.
Can you pre make shrimp and grits?
Make Ahead and Reheating
Although we think shrimp and grits is a dish that’s best made fresh, you can make it ahead of time with great results.
How do you cook medium shrimp?
Instructions
- Heat 1 tablespoon of olive oil in a large skillet over medium heat.
- Put shrimp in a mixing bowl and rub in seasoning mixture. …
- Add shrimp to the hot pan and cook for about 2-3 minutes on each side, turning once midway, until shrimp is pink and cooked through. …
- Serve immediately.














