15 Shrimp And Grits Recipe Without Bacon

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 shrimp and grits recipe without bacon that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Shrimp And Grits Recipe Without Bacon

Shrimp and Grits

45 min

Grits, fresh tomatoes, cheddar cheese, heavy cream, tomato paste

5.02K

NYT Cooking – The New York Times

Garlic Butter Shrimp and Grits

30 min

White wine, worcestershire sauce, lemon juice, quick cooking grits, garlic

5.034

Damn Delicious

10-Minute Shrimp & Grits

25 min

Shrimp, stone ground grits, sharp cheddar cheese, butter, lemon juice

5.01

In Good Taste

Cheesy Shrimp and Grits

35 min

White wine, bacon grease, hot sauce, sharp cheddar cheese, bob’s red mill

5.025

Self Proclaimed Foodie

Lemon-Garlic Shrimp and Grits

30 min

Instant grits, lemon, parmesan cheese, garlic, cayenne pepper

4.6405

Food Network

Shrimp and Grits

30 min

Grits, beer, cheddar cheese, butter, olive oil

4.572

She Wears Many Hats

Cajun Shrimp and Grits

30 min

Stone ground grits, chicken broth, butter, cajun seasoning, garlic

5.011

The Toasty Kitchen

Southern Shrimp and Grits

35 min

Shrimp, cheddar cheese, chicken broth, old fashioned grits, blackened seasoning

4.862

Taste of Home

Black Folks Southern Shrimp And Grits Recipe

37 min

Shrimp, corn grits, mascarpone cheese, heavy whipping cream, chicken broth

5.042

The Soul Food Pot

A Healthy Twist on Shrimp and Grits

30 min

Fire roasted, hot sauce, stone ground, chicken broth, worcestershire sauce

No reviews

Cooking Light

The Best Shrimp And Grits

1 hr 20 min

Gluten free flour, andouille sausage, bacon, yellow bell peppers, ground grits

5.01

Eat Simple Food

Easy Shrimp and Grits

25 min

Old bay seasoning, shrimp, instant grits, food, lemon juice

4.616

Sandra’s Easy Cooking

Southern Shrimp and Grits Recipe

55 min

Style andouille sausage, white wine, white corn grits, heavy whipping cream, sharp cheddar cheese

5.04

Savor the Flavour

Quick and Easy Shrimp and Grits

30 min

Smokehouse maple seasoning, stone ground, butter, olive oil, milk

5.09

Sweetpea Lifestyle

How To Make Classic Southern Shrimp and Grits in Just 30 Minutes

45 min

Andouille sausage, corn grits, green bell pepper, parmesan cheese, smoked paprika

4.54

Kitchn

12 Related Question Answers About Shrimp And Grits Recipe Without Bacon

What do you eat shrimp and grits with?

What goes with Shrimp and Grits?

1. Skillet Cornbread, Honey Cornbread, Jalapeno Cheddar Mexican Cornbread, Old-Fashioned Southern Corn Sticks, Sweet Cornbread Muffins with Brown Sugar, or Corn Muffins.
2. 3-Ingredient Buttermilk Biscuits, Flaky Biscuits, Sweet Potato Biscuits, or Cheese Biscuits.

What sauce is good with shrimp?

Soy Sauce: One of my favorite sauces to add to shrimp. It has a sweet and salty flavor that cooks well in shrimp. Garlic: You can never have enough garlic. This hint of garlic will balance out the flavors.

Can I use frozen shrimp in shrimp and grits?

Add grits and cook until water is absorbed, about 20 to 25 minutes. Remove from heat and stir in three tablespoons butter and cheese. If using frozen shrimp, defrost according to package directions. If using fresh shrimp, rinse and pat dry.

How do you make garlic shrimp and grits?

Bring chicken broth, milk, and 1 teaspoon garlic to a boil in a saucepan. Stir in grits, reduce heat to low, and simmer until thickened, about 5 minutes. Remove from heat and thoroughly mix in Cheddar cheese; season with salt and black pepper. Set grits aside and keep warm.

What veggie goes with shrimp?

Vegetable Sides that are Good with Shrimp

• Steamed Broccoli. There is nothing more light and satisfying than steamed broccoli to go along with your ribs. …
• Air Fryer Asparagus. …
• Apple Salad. …
• Broccoli Salad. …
• BLT Pasta Salad. …
• Microwave Mashed Potatoes. …
• Fried Rice. …
• Boiled Potatoes.

Can you reheat shrimp and grits?

Place cold grits in a bowl and add a splash of water or milk. Reheat in the microwave a minute at a time, stirring frequently, until it warms and becomes creamy again. When nearly ready, add the shrimp to the bowl and microwave about another minute or so until hot.

What do you use to season shrimp?

First things first, put shrimp in a mixing bowl and rub them in seasoning mixture. Mix well to make sure shrimp is coated well in sea salt, Italian seasoning, paprika, and red pepper flakes. Shrimp have a mild flavor so they take on whatever flavor you’re serving them with. Yummy!

How do you spice up pre cooked shrimp?

Add two minced garlic cloves and fresh or dried parsley to taste to the melted butter. Saute the garlic for five minutes over medium-low heat. Add 3 tbsp. of fresh-squeezed lemon juice to infuse the shrimp with a bright flavor.

What can I use instead of cocktail sauce?

Cocktail Sauce

1. What is Cocktail Sauce? A tomato based sauce with horseradish, lemon and other flavorings. …
2. Substitute for Cocktail Sauce. Make your own with ketchup, horseradish, lemon juice and a few drops of worcestershire sauce.
3. Equivalents. 9 oz.

How do you make shrimp and grits?

Method

1. Cook the bacon: Fry the bacon in a large sauté pan on medium heat until crispy. …
2. Cook the grits: Bring the water to a boil in a medium pot. …
3. Chop the shrimp: …
4. Sauté the vegetables, bacon, and shrimp: …
5. Add the stock, then reduce: …
6. Add the cheese and butter to the grits: …
7. Serve:

How do you spice up instant grits?

If you prefer a savory breakfast, try topping your quick-cook grits with a combination of cooked and chopped bacon, cheese, and scallions. Or, make your own creation by combining caramelized onions, tomatoes, scallions, roasted red peppers, herbs, or fried eggs.

How do you make sausage and shrimp grits?

HOW TO MAKE SHRIMP AND GRITS

1. Step 1: Make your shrimp stock, place shells in water and simmer until reduced by about half. …
2. Step 2: Make the grits. …
3. Step 3: Brown the sausage, remove and set aside. …
4. Step 4: Add the shrimp and seasonings and cook a few minutes until the shrimp is just cooked through.