What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 seafood baked potato new orleans recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Seafood Baked Potato New Orleans Recipe
Seafood Stuffed Potatoes
Seafood Stuffed Potato with Creamy Crawfish Sauce
Stuffed Seafood Potatoes
Creamy Crawfish Baked Potatoes
Cajun Shrimp & Andouille Sausage Stuffed Potatoes
Twice-Baked Cajun Shrimp Stuffed Potatoes
Cajun-Stuffed Potatoes
Crab-Stuffed Potatoes
Andouille Sausage and Cajun Shrimp Stuffed Potatoes
How to Make Loaded Shrimp Baked Potato
Cajun Twice Baked Potatoes
Cajun Crawfish Twice Baked Stuffed Potatoes
Seafood Potatoes Au Gratin
Cajun Seafood Boil
How do you make seafood potato skins?
Directions
- Using a fork, poke multiple holes into each potato on all sides.
- Pour some Tony’s Creole-Style Injectable Roasted Garlic & Herb Marinade onto the potatoes, then massage and coat the marinade onto each potato.
- Add the potatoes onto a baking tray, then bake at 420°F for 1 hour & 15 minutes.
How do you make shrimp stuffed potatoes?
Using a mixer on high, mix the potatoes, butter, sour cream, salt and pepper. Fold in the shrimp and cheese into the mixture. Gently stuff the mixture back into the potato shells, making sure not to break them. Pile the mixture as high as you can on top of the potato shells.
How do you make seafood loaded potato pans?
Seafood Loaded Potato Pan
- Prep Time: 20 minutes. Cook Time: 30-40 minutes. …
- 1 ½ lb. Shrimp peeled and deveined.
- 1 ½ lb. Smoked sausage cut into pieces.
- 1 ½ lb. Small red potatoes cut into fourths.
- ½ Large onion cut into larger wedges.
- ¼ C. Crawfish boil seasoning.
- 1 Can cream of celery soup.
- 4 oz. Velveeta cheese cut into pieces.
How do you make a loaded baked potato?
Unwrap potatoes and cut lengthwise slits in the top of each. Carefully scoop out flesh from center of each potato into a medium bowl, then add butter, sour cream, chives, green onion whites, half the cheddar, and half the bacon. Season with salt and pepper. Spoon filling back into each potato, mounding it on top.
What goes good with baked potatoes?
Here is a list of dishes that we love serving with baked potatoes!
- BBQ Meatloaf. Whether you’re hosting a party or a get-together, BBQ meatloaf is a crowd-pleaser. …
- Pan Seared T-Bone Steak. …
- Boneless Country Style Pork Ribs. …
- Shake N Bake Chicken. …
- Southern Coleslaw. …
- Smoked Beef Roast. …
- Baked Huli Huli Chicken. …
- Smoked Pork Roast.
How long should u bake a potato?
Preheat the oven to 425°F and line two baking sheet with parchment paper. Use a fork to poke a few holes into the potatoes. Place on the baking sheet, rub with olive oil, and sprinkle liberally with sea salt all over. Bake 45 to 60 minutes, or until the potato is fork-tender and the skin is crisp.
What do you use to season shrimp?
First things first, put shrimp in a mixing bowl and rub them in seasoning mixture. Mix well to make sure shrimp is coated well in sea salt, Italian seasoning, paprika, and red pepper flakes. Shrimp have a mild flavor so they take on whatever flavor you’re serving them with. Yummy!














