What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 saag leaves in tamil that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Saag Leaves In Tamil
Sarson Ka Saag
40 min
Spinach, garam masala powder, tomato, mustard leaves, red chilli
Awesome Cuisine
Sarson ka Saag (Authentic Punjabi Style)
4 hr
Saag, mustard greens, mooli ke patte, white radish, maize flour
Dassana’s Veg Recipes
Sarson Ka Saag
1 hr 5 min
Mustard greens, makki ka atta, garam masala, ginger, red onion
Shweta in the Kitchen
Keerai Kootu: Amaranthus Greens/ Chaulai Saag cooked in a coconut cumin paste
30 min
Rice flour, coconut, sesame oil, tomato, curry leaves
PepperOnPizza
Kashmiri Saag Recipe – Kashmiri Style Spinach / Palak
30 min
Fennel, mustard oil, garlic, black cardamom, spinach leaves
Archana’s Kitchen
Tamilian Spinach Poriyal
Urad dal, red onion, curry leaves, black mustard seeds, mild chilli
Maunika Gowardhan
Murungai Keerai Poriyal / Drumstick Leaves Stir Fry
30 min
Moong dal, drumstick leaves, split urad dal, mustard seeds, grated coconut
Subbus Kitchen
Indian-Style Mustard Greens
35 min
Broccoli rabe, spinach, cornmeal, red onions, fresh ginger
Food & Wine Magazine
Sweetpotato leaves parippu kootu.
40 min
Sweet potato leaves, moong dal, coconut oil, curry leaves, garlic
Mildly Indian
Keerai Masiyal Recipe
20 min
Urad dal, curry leaves, sugar, mustard seeds, chopped spinach
Foodviva.com














