15 Ricotta Spinach Recipes Quiche

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 ricotta spinach recipes quiche that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Ricotta Spinach Recipes Quiche

Spinach-Ricotta Quiche

1 hr 20 min

Ricotta cheese, heavy cream, double crust pie, red onion, fresh spinach

4.7117

Allrecipes

Crustless Quiche with Spinach and Ricotta

1 hr

Ham, ricotta cheese, spinach, cheddar cheese, mushrooms

4.8104

Tasty Low Carb

Spinach Ricotta Quiche

1 hr

Refrigerated pie crust, red pepper, fresh spinach, butter, basil

No reviews

Mashup Mom

Italian Spinach Ricotta Quiche

1 hr 20 min

Ricotta cheese, spinach, red hot pepper, parmesan cheese, butter

4.31.1K

Recipeland

Crustless Spinach and Ricotta Quiche

35 min

Ricotta cheese, spinach, cheddar cheese, olive oil, eggs

5.01

SOSCuisine

Crustless Spinach and Ricotta Quiche

1 hr

Coconut flour, ricotta cheese, almond, parmesan cheese, baby spinach

5.04

KETohh

Ricotta Spinach Quiche

Ricotta cheese, parmesan cheese, pie shell, chopped spinach, black pepper

3.02

MyRecipes

Spinach and Ricotta Quiche recipe

1 hr 5 min

Puff pastry, ricotta, cream, cheddar cheese, frozen spinach

4.514

Australia’s Best Recipes

Crustless Spinach Ricotta Quiche

40 min

Ricotta cheese, dried dill weed, frozen spinach, parmesan cheese, olive oil

4.519

Food.com

Spinach Ricotta Quiche

1 hr 20 min

Dish pie crust, cherry tomatoes, baby spinach, eggs, skim milk

5.095

Punchfork

Spinach Ricotta Mini Quiches

Puff pastry, free ricotta cheese, parmesan cheese, egg, black pepper

No reviews

SlimFast

Crustless Spinach Quiche

40 min

Smoked gouda cheese, ricotta cheese, endive, frozen spinach, egg whites

3.533

Food Network

The Best Ricotta Spinach Quiche

1 hr 10 min

Whole wheat flour, olive oil, lemon juice, eggs, garlic

4.73

Happy Kitchen.Rocks

Ricotta and Arugula Quiche

1 hr 5 min

Ricotta cheese, mozzarella cheese, baby spinach, pie crusts, eggs

5.07

Betty Crocker

Spinach and Ricotta Quiche

2 hr

Ricotta cheese, spinach, mature cheddar cheese, short crust pastry, black pepper

No reviews

Veggie

12 Related Question Answers About Ricotta Spinach Recipes Quiche

How much ricotta do you put in quiche?

Ingredients

1. 6 large Eggs.
2. 5 ounces Spinach (fresh, chopped)
3. 1 ½ cups Heavy cream.
4. 1 ½ cups Ricotta cheese (whole milk ricotta)
5. 1 ½ cups Cheddar cheese (grated)
6. 1 ½ cups Mushrooms (raw, chopped)
7. 1 ½ cups Ham (cooked, finely chopped)
8. 3 tablespoons Dried chopped onion.

Is it better to use fresh or frozen spinach in quiche?

Fresh spinach gives this classic quiche a bigger flavor than frozen – and a frozen crust simplifies preparation.

Why is my spinach quiche watery?

Too much dairy ensures that the custard will never set, resulting in a runny, watery quiche. Too many eggs will dry out your quiche, resulting in a filling that resembles scrambled eggs more than silky-smooth custard.

What cheeses are best for quiche?

Cheese: Some favorites include feta cheese, goat cheese, cheddar cheese, white cheddar cheese, Swiss cheese, and gruyere. Add-Ins: Add up to 2 cups add-ins including vegetables and meat/seafood. Most quiche add-ins should be pre-cooked and can still be warm when mixing into the egg filling. Pat dry prior to mixing in.

Is ricotta cheese healthy?

Ricotta cheese, like all types of cheese, is a great source of calcium and provides a range of other essential nutrients including vitamin A, riboflavin, niacin, vitamin B12, Vitamin K, iodine, phosphorus, selenium and zinc.

Can you freeze spinach and ricotta quiche?

I love these little Spinach & Ricotta Tarts because they make a really delicious lunch, quick weeknight dinner, or my fave – a lazy brunch. Because they’re freezable, you can make and cook them ahead of time and then just reheat them when you need a yummy savoury hit.

What is the secret to a good quiche?

Professional Chefs Share Their Tips for the Best Quiche

1. Blind bake the crust. …
2. Use a great dough. …
3. Don’t forget to chill it. …
4. Add another layer of protection. …
5. Whip your eggs. …
6. Cook your veggies first. …
7. Avoid fillings that are too wet. …
8. Experiment with flavor combos.

Does spinach need to be cooked before putting in quiche?

To give fresh spinach a softer texture, you can cook it first before adding it to the quiche. This guarantees the spinach is soft when your quiche is finished cooking. It also allows you to cook the spinach with other ingredients, which may give it more flavor.

Do you cook vegetables before putting in quiche?

I prefer fresh not frozen vegetables in my quiche. Since most vegetables will not cook fully whilst submerged in custard and baked, you want to cook those vegetables at least half-way and drain off any excess liquid.

Why won’t the middle of my quiche cook?

If you overbake it, you’ll cook the jiggle right out of it. Instead, bake your quiche until the edges are set, but it still wobbles a little in the center. Follow This Tip: For a perfectly cooked quiche, just slightly underbake it. It’s done when the edges are set, but the center still jiggles a bit.

Why is my quiche not fluffy?

You want to cook your quiche low and slow to keep the light fluffy texture. Too high of heat will cause the egg to curdle. See more tips and tricks below. Preheat Oven: To begin, preheat your oven to 350 degrees Fahrenheit.

Why is the bottom of my quiche soggy?

Remove extra moisture from the filling ingredients: Thoroughly cook any vegetables you add to the filling to avoid moisture which will destroy your bottom crust. This is the #1 reason for soggy crusts. Blind bake your crust: Baking your pie crust without the filling is the surest way to ensure a flaky golden crust.