What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 recipes with leftover carnitas that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Recipes With Leftover Carnitas
Carnitas Soup
Carnitas Tamale Pie
Carnitas Empanadas – Easy to Make From Leftover Carnitas
Pulled Pork Enchiladas
Carnitas Pulled Pork Enchiladas + Video
Carnitas Hash
27 Ways to Use Leftover Pork
Carnitas Poutine
Carnitas Casserole Verde
Latin Potato Power Bowl
Leftover Pulled Pork Tacos
Pulled Pork Casserole
Carnitas Tacos from Leftover Pork Roast
Carnitas Chilaquiles
How long is carnita meat good for?
Store leftover carnitas in an airtight container in the refrigerator for up to 3 days. Drizzle with a couple extra tablespoons of the cooking liquid to help keep them moist before storing. Reheat in the microwave. Second-day carnitas are fantastic in quesadillas, burritos, and burrito bowls.
What you can make with carnitas?
Carnitas are so versatile, you can fill any burrito, taco, quesadilla OR use them as a topping for Nachos! Include them in a salad like this Chipotle Carnitas Salad! Serve them with the typical onion/cilantro topping typically seen served on Mexican food trucks OR a good Guacamole or Pico De Gallo!
Can leftover carnitas be frozen?
You can also freeze carnitas meat right after you pulled it. Portion meat into freezer bags, let all air out and seal. Label, date and freeze them. Broth can also be frozen either in a freezer bag or freezer container with a lid.
How do I use leftover pork carnitas?
Place a tortilla in a skillet over medium high heat. Add cheese, carnitas, salsa & any other veggies you have on hand. and make a delicious quesadilla. Top with more salsa, sour cream, avocado & cilantro!
How long are carnitas good for after cooked?
Leftovers: Store them in an airtight container in the fridge for 3 to 4 days. Freezing: Let the carnitas cool to room temperature. Place them in an airtight container or a freezer bag and place in the freezer. It will last anywhere from 4 to 6 months in the freezer.
How long will carnitas last in the refrigerator?
What goes well with pork carnitas?
To Serve Carnitas
Include bowls of shredded lettuce, chopped cilantro, sour cream, pico de gallo and shredded cheese. Pork carnitas are savory and filling, so look for side dishes that are fresh, light, and somewhat acidic or sweet.
What sides to serve with carnitas?
Serve on a warm platter with the beans, salsa, guacamole, lime wedges and warm tortillas.
How do you make pulled pork taquitos?
Instructions
- In a large bowl, mix together the salsa, green chilies, garlic salt, onion salt, cumin, chili powder paprika. Add the shredded pull pork and cheese. Toss well.
- Evenly split mixture into 12 equal parts and fill and roll tortilla. Place seam side down onto a large plate. …
- **Warm tortillas for easy rolling.
How do you reheat carnitas?
Reheating Carnitas
To reheat a large batch that you made in advance, transfer the cooked Carnitas to a baking sheet and transfer to a preheated 400 degree F oven for about 15 minutes or until heated. Toss with a spatula about halfway through the cooking time.
How do you use frozen carnitas?
COOKING INSTRUCTIONS
- Heat a medium sized skillet over medium heat. Remove sleeve. …
- Separate the Pork Carnitas with a spoon and spread evenly across. the skillet.
- Cover and heat for 5-6 minutes or until pipin hot, stirring occasionally.
- Remove cover for last 2 minutes of cooking for Pork Carnitas to get crispy (optional).
Does cooked pork freeze well?
Cooked pork can last in the freezer for up to three months. Should you wish to preserve your pork for longer when frozen, consider freezing it before cooking, as fresh pork can be frozen for up to six months.
How do you revive pulled pork?
Place your whole butt or shredded pork in an ovenproof dish and add in a little liquid to replace some of the lost moisture. This can be apple juice, cider vinegar, broth, or a thick BBQ sauce. Cover the dish in a double layer of foil, to lock in the moisture, and set it on a baking tray in the middle of your oven.
What spices do I need for carnitas?
Pork Carnita Seasoning
- 1 tablespoon black pepper.
- 1 tablespoon kosher salt.
- 1 tablespoon granulated garlic.
- 1 tablespoon granulated onion.
- 1 teaspoon ground Mexican oregano.
- 1/2 teaspoon ground cumin.
- 1/2 teaspoon ground coriander.
What can I do with leftover pork rack?
Here are some suggestions.
- 1Spiced pork, apricot and sweet potato tagine. Try this tasty shortcut pork tagine, packed with juicy apricots, tender pork and aromatic herbs and spices.
- 2Roast pork spring rolls. Create these yummy roast pork spring rolls with your leftovers.
- 3Pork, pear and walnut salad.














