What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 recipes using ramen noodles and ground beef that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Recipes Using Ramen Noodles And Ground Beef
Can you put ground meat in ramen?
This flavor-packed Ground Beef Ramen combines juicy ground beef, an array of tender veggies, and saucy ramen noodles to make an unforgettable 30-minute meal the whole family will love!
What can I add to beef ramen noodles?
Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. Here are some fun ideas: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro, Thai basil, chives), a drizzle of toasted sesame oil, crushed chiles, furikake, or a wedge of lime.
How do you make ground beef with ramen?
In a large skillet, brown the ground beef with the minced onion, minced garlic, and sliced ginger. In a large pot, cook the ramen noodles in boiling water for 3 minutes, then drain. Once browned, stir in the sauce and let simmer while the noodles cook. Toss the cooked Ramen noodles with the ground beef.
Can you put hamburger in ramen noodles?
Hamburger Ramen Noodle Skillet Supper (+Video)
Ramen Noodle Skillet Supper uses affordable ramen noodles with ground beef and veggies to create the most flavorful and simple stir fry!
What meat goes with ramen noodles?
Chicken breast, pork tenderloin, or flank steak are all great candidates. I like to pick the pieces up one at a time and swish them back and forth in the hot broth until cooked while the noodles are simmering, then set the cooked meat aside and put it back on top right before serving.
How do you spice up Top ramen beef?
Try beefing up the flavor of instant ramen with a sprinkle of furikake, a common Japanese seasoning that contains seaweed, sesame seeds, and fish flakes. You can also try adding togarashi, a spicy seasoning that is made of mostly dried pepper flakes with a dash of dried seaweed and sesame seeds.
What else can I do with ramen noodles?
5 New Things to Do with Ramen
- Beyond Noodle Soup. We all recognize these pleasantly chewy noodles as the star of the comforting Japanese soup that we flock to when temperatures start to drop. …
- Ramen Carbonara with Peas. …
- Ramen Tostadas. …
- Asian Slaw with Crunchy Ramen. …
- Apple Ramen Crumble. …
- Ramen Chocolate Truffles.
How do you make Kylie Jenner ramen noodles?
- Cook the ramen according to package instruction.
- In a saucepan add the ramen once cooked. Add more water if needed (1 tablespoon or so)
- Add the garlic powder and butter and stir until butter melts.
- Add the beaten egg and cook for 1 more minute.
- Serve and enjoy!
How do you hack ramen?
Quickly upgrade the flavor of any bowl of ramen by stirring in miso paste, chili bean sauce, Thai curry paste, Japanese curry powder, fish sauce, or vinegar. If it’s a salty condiment, omit about half of the seasoning packet.
How do you make beef noodles taste better?
What can be made from noodles?
Our top 11 noodle recipes have it all – from Thai soup and Laksa to Japanese soba noodles and all-time favourite chopsuey.
- 1. Japanese Soba Noodles. …
- Thai Noodle Soup. …
- Glass Noodle Soup. …
- Pad Thai. …
- Stir Fry Udon Noodle With Black Pepper Sauce. …
- Prawns Wrapped In Noodles. …
- Chicken Choupsey. …
Can you cook ramen noodles in a skillet?
In a large skillet, heat oil over medium-high heat. Break up noodles and add to skillet, cooking until browned, stirring constantly. Add noodle seasoning packets, water, and vegetables; cook until all water is absorbed and noodles are tender, stirring occasionally. Serve immediately.