15 Recipes Using Pork Tenderloin

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 recipes using pork tenderloin that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Recipes Using Pork Tenderloin

Sheet Pan Pork Tenderloin and Potatoes

35 min

Pork tenderloin, balsamic vinegar, soy sauce, brown sugar, baby red

5.0150

Creme de la Crumb

Pork Tenderloin with Honey Garlic Sauce

35 min

Pork tenderloin, soy sauce, maple syrup, cider vinegar, olive oil

5.0265

RecipeTin Eats

The Best Garlic Baked Pork Tenderloin Recipe Ever

35 min

Lb pork tenderloin, butter, olive oil, garlic, italian herb seasoning

4.94.4K

Sweet Cs Designs

28 Best Leftover Pork Recipes

Bean soup, pot pie, spring rolls, scalloped potatoes, leftover pork roast

5.06

The Kitchen Community

Cajun Honey Pork Tenderloin

33 min

Pork tenderloin, chicken broth, olive oil, cajun seasoning

4.274

Jo Cooks

30 Minute Roasted Pork Tenderloin Recipe

30 min

Pork fillet, apple cider, black pepper, vegetable oil

4.950

Inspired Taste

Juiciest Baked Pork Tenderloin

30 min

Dairy free, apple cider vinegar, beef broth, pork tenderloins, garlic powder

4.8261

The Endless Meal

Sheet Pan Roast Pork Tenderloin with Potatoes

1 hr 20 min

Boneless pork tenderloins, balsamic vinegar, baby potatoes, baby carrots, olive oil

4.936

Chew Out Loud

Pork Loin Roast Recipe

1 hr 10 min

Pork loin roast, soy sauce, brown sugar, cider vinegar, honey

5.061

Cafe Delites

Best Baked Pork Tenderloin

55 min

Apple cider vinegar, brown sugar, pork tenderloins, smoked paprika, butter

No reviews

Carlsbad Cravings

Amazing Pork Tenderloin in the Slow Cooker

4 hr 15 min

Pork tenderloin, onion soup mix, red wine, soy sauce, black pepper

4.03.5K

Allrecipes

Pork Piccata + Video

35 min

Lb pork tenderloin, balsamic vinegar, chicken broth, capers, butter

4.979

Kevin Is Cooking

Baked Pork Tenderloin

45 min

Pork tenderloin, brown sugar, dry mustard powder, chili powder, black pepper

5.01

Well Plated by Erin

Air Fryer Pork Tenderloin

25 min

Pork tenderloin, brown sugar, olive oil, chili powder, garlic powder

5.04

Air Frying Foodie

Pork Tenderloin in Creamy Mushroom Sauce and Pasta dinner

30 min

Pound pork tenderloin, cream cheese, white wine, portabella mushrooms, chicken broth

4.4226

Crafty Cooking by Anna

12 Related Question Answers About Recipes Using Pork Tenderloin

Can you use pork tenderloin for pulled pork?

What is the best cut of meat for pulled pork? Pork shoulder or pork butt are often used for pulled pork. You can also use pork tenderloin (like this recipe) for a leaner cut of meat!

How do you cook a pork tenderloin without drying out?

Place your pork loin fat side up in your roasting pan. By having the fat on top, you’re allowing the fat layer to baste the roast as it cooks. This is the step that keeps the pork from becoming dry and tough! Cook the pork loin for 10 minutes in the 400-degree oven.

What should I eat with pork tenderloin?

10 Best Side Dishes for Pork Tenderloin

• Roasted Garlic-Parmesan Fingerling Potatoes. …
• Chopped Brussels Sprout Salad. …
• Merritt’s Butternut Squash Gratin. …
• Fig and Arugula Salad. …
• Chef John’s Perfect Polenta. …
• Butternut Farro Salad with Blood Orange Vinaigrette. …
• Roasted Garlic Cauliflower. …
• Lemon Pea Salad.

What is pork loin best used for?

This versatile cut of meat is best for quick roasting, broiling, grilling, sautéing, and braising. Keyword here is quick. By itself, it’s a mild-tasting meat. So think of it as a blank but juicy canvas for sauces, rubs, and marinades.

Is pork tenderloin supposed to be pink?

Can Pork Tenderloin Be Pink and Still Be Safe to Eat? In a word, yes. The pink color doesn’t mean that the meat is undercooked. In fact, when pork is cooked to the recommended internal temperature of 145 degrees Fahrenheit, it’s normal to see pink in the center.

Can I substitute pork tenderloin for pork shoulder?

Due to the different texture and flavor between pork loin and pork shoulder, it is not good to replace one for another in most cooking recipes. Pork loin can be cooked in a shorter time, while pork shoulder should be slow-cooked for the tender and juicy meat.

Should pork tenderloin be cooked fast or slow?

Cook it fast and hot — but keep an eye on temperature

If there was ever a time to use a meat thermometer, pork tenderloin is it. Unlike slow-cooked meat, tenderloin can go from juicy to dry in a matter of minutes.

How do you tenderize pork tenderloin?

How long do you cook pork tenderloin at 350 degrees?

Put the pork tenderloin in a baking dish that fits it easily without needing to bend it at all. Put it uncovered into an oven that has been preheated to 350°F. Bake for 20-27 minutes, until the internal temperature on an instant read thermometer is at 145°F.

How do you cook pre packaged pork tenderloin?

Oven: Heat oven to 425 degrees F. Place pork on rack in shallow roasting pan. Roast 25 to 30 minutes per pound. Grill: Heat charcoal or gas grill to medium.

Should I cover my pork tenderloin?

Cover the pork tenderloin with foil and roast for 30 minutes. Remove foil, spoon some more sauce over the loin and cook for about another 30 minutes or until the loin interior temperature reaches about 145°F. Remove pork from oven and cover it with foil to let it rest for about 15 minutes. Slice thin and serve hot.

Is a pork tenderloin healthy?

When you’re looking for lean protein to include in your diet, or when you simply crave some healthy meat, pork tenderloin is a good choice. It’s low in fat, high in protein and a rich source of B vitamins and selenium.