15 Recipes For Shrimp And Grits

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 recipes for shrimp and grits that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Recipes For Shrimp And Grits

Shrimp and Grits

40 min

Shrimp, bacon, stone ground grits, sharp cheddar cheese, butter

4.7424

Food Network

Southern Shrimp and Grits

35 min

Shrimp, cheddar cheese, chicken broth, old fashioned grits, blackened seasoning

4.862

Taste of Home

Shrimp and Grits

1 hr 5 min

Shrimp, bacon, white cheddar cheese, lemon, stone ground

5.018

Simply Recipes

Cheesy Shrimp And Grits

30 min

Corn grits, bacon, lemon, chicken broth, butter

4.616

Delish

Shrimp and Grits

45 min

Grits, fresh tomatoes, cheddar cheese, heavy cream, tomato paste

5.02K

NYT Cooking – The New York Times

Cheesy Shrimp and Grits

35 min

White wine, bacon grease, hot sauce, sharp cheddar cheese, bob’s red mill

5.025

Self Proclaimed Foodie

Creamy Shrimp & Grits

30 min

White wine, bacon, hot sauce, lemon, sharp cheddar cheese

4.36

Chef Savvy

Blackened Shrimp and Grits

55 min

Jumbo shrimp, sharp cheddar cheese, chicken broth, lime, parmesan cheese

5.027

Skinnytaste

Old Charleston-Style Shrimp and Grits

1 hr 15 min

Andouille sausage, bacon, ground grits, lemon, sharp cheddar cheese

4.91.1K

Allrecipes

Southern Shrimp and Grits Recipe

55 min

Style andouille sausage, white wine, white corn grits, heavy whipping cream, sharp cheddar cheese

5.04

Savor the Flavour

Southern Style Shrimp and Grits

45 min

Shrimp, bacon, hot sauce, sharp cheddar cheese, chicken broth

No reviews

thestayathomechef.com

Shrimp and Grits

25 min

Grits, shrimp, tasso ham, lemon, cheddar cheese

4.26

No Recipes

Southern Shrimp and Grits Recipe

25 min

Shrimp, bacon, instant grits, hot sauce, sharp cheddar cheese

5.01

The Seasoned Mom

Cajun Shrimp and Grits

30 min

Andouille sausage, white wine, gouda cheese, jumbo shrimp, red bell pepper

4.429

The Wicked Noodle

Garlic Butter Shrimp and Grits

30 min

White wine, worcestershire sauce, lemon juice, quick cooking grits, garlic

5.034

Damn Delicious

12 Related Question Answers About Recipes For Shrimp And Grits

What goes well with shrimp and grits?

What goes with Shrimp and Grits?

• Skillet Cornbread, Honey Cornbread, Jalapeno Cheddar Mexican Cornbread, Old-Fashioned Southern Corn Sticks, Sweet Cornbread Muffins with Brown Sugar, or Corn Muffins.
• 3-Ingredient Buttermilk Biscuits, Flaky Biscuits, Sweet Potato Biscuits, or Cheese Biscuits.

What goes well with grits?

You can top them with almost anything you can think of, from braised beef to griddled sausage and runny eggs, or serve them as a side for fried chicken or fish.

What is the secret to good grits?

Grits absorb water, broth, and milk much better than cream, so if you like yours with whipping cream, just add a touch at the end to smooth out the texture. However, our test kitchen recommends a half-water-half-milk, or a half-chicken-broth-half-milk mixture, depending on what type of meal you’re preparing.

How do you dress up grits?

If you prefer a savory breakfast, try topping your quick-cook grits with a combination of cooked and chopped bacon, cheese, and scallions. Or, make your own creation by combining caramelized onions, tomatoes, scallions, roasted red peppers, herbs, or fried eggs.

What sides to serve with shrimp?

Vegetable Sides that are Good with Shrimp

• Steamed Broccoli. There is nothing more light and satisfying than steamed broccoli to go along with your ribs. …
• Air Fryer Asparagus. …
• Apple Salad. …
• Broccoli Salad. …
• BLT Pasta Salad. …
• Microwave Mashed Potatoes. …
• Fried Rice. …
• Boiled Potatoes.

Can you reheat shrimp and grits?

Place cold grits in a bowl and add a splash of water or milk. Reheat in the microwave a minute at a time, stirring frequently, until it warms and becomes creamy again. When nearly ready, add the shrimp to the bowl and microwave about another minute or so until hot.

How do Southerners eat grits?

Grits can be served sweet with butter and sugar, or savory with cheese and bacon. They can serve as either a component of breakfast, or a side dish at dinner. #SpoonTip: Cheese should be added during the last 2-3 minutes of cooking with the pot removed from direct heat. This will help avoid clumping.

Are grits healthy for you?

Grits are also high in B vitamins, such as niacin, thiamin, riboflavin and folate, either naturally occurring in the corn kernel or added back in after processing. B vitamins help keep metabolism, cells and energy levels healthy. Grits are also rich in lutein and zeaxanthin, two antioxidants that keep eyes healthy.

Does grits make you fat?

Quick, regular, and instant grits have fewer nutrients than the stone-ground variety. Additionally, they’re typically paired with high-calorie ingredients, which may lead to weight gain if eaten too frequently.

What can I add to grits for flavor?

Toppings for Grits

1. Sweet: Butter, cinnamon, raisins, syrup, brown sugar, peanut butter, jam, or berries.
2. Savory: Cheese, fried eggs, bacon (cooked and chopped), caramelized onion, roasted red peppers, tomatoes, scallions, or herbs.

How do you make grits taste better?

Depending on the kind of grits you’re making, you can replace some of the water with stock or broth (chicken or vegetable) or milk, heavy cream, or buttermilk. Dairy adds richness and a touch of sweetness—ideal for cheese grits, or grits in a breakfast casserole.

Should you rinse grits before cooking?

Since they can be filled with sand and grit, you’ll need to rinse that out completely — otherwise, you’ll be eating it! Real Simple has some super-easy guidelines on how to make sure you’re not getting any sand or silt with your mussels.