15 Recipes For Meatballs For Spaghetti

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 recipes for meatballs for spaghetti that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Recipes For Meatballs For Spaghetti

Spaghetti & Meatballs

1 hr

Ground beef, spaghetti, bread crumbs, red pepper flakes, olive oil

4.729

Delish.com

Spaghetti and Meatballs Recipe

1 hr 5 min

Ground italian sausage, lean ground beef, spaghetti, parmesan cheese, white bread

5.0299

Natasha’s Kitchen

Spaghetti and Meatballs

35 min

Garlic bread, italian bread crumbs, red pepper flakes, ground sirloin, worcestershire sauce

4.6503

Food Network

Spaghetti & Meatballs

50 min

Ground beef, bread crumbs, marinara sauce, egg, garlic

5.095

Once Upon a Chef

Italian Spaghetti Sauce with Meatballs

2 hr 20 min

Lean ground beef, bread crumbs, tomato paste, parmesan cheese, olive oil

4.63.6K

Allrecipes

Spaghetti and Meatballs

1 hr 25 min

Ground beef, red wine, ground pork, red pepper flakes, parmesan cheese

4.24

The Pioneer Woman

Spaghetti and Meatballs

1 hr 45 min

Lean ground beef, ground pork, bread crumbs, tomato paste, red pepper

5.040

Spend with Pennies

Spaghetti and Meatballs

1 hr

Style pork sausage, ground beef, red wine, meatballs, pasta

5.017

Simply Recipes

Best Spaghetti and Meatballs

2 hr 30 min

Ground beef, meatballs, spaghetti, tomato sauce, tomato paste

4.840

Taste of Home

Spaghetti and Drop Meatballs With Tomato Sauce

25 min

Ground beef, bread crumbs, parmesan, olive oil, crushed tomatoes

5.03.2K

NYT Cooking – The New York Times

Grandma’s Italian Meatball Recipe

2 hr 30 min

Ground beef, san marzano, tomato paste, parmesan cheese, olive oil

4.3583

Jessica Gavin

Spaghetti with Meatballs in Marinara Sauce Recipe

Ground beef, fresh ricotta cheese, parmesan cheese, white bread, olive oil

3.6137

Today Show

Spaghetti and Meatballs Recipe

1 hr 10 min

Crushed ritz crackers, ground italian sausage, ground beef, meatballs, ground pork

5.02

The Cozy Cook

Easy Spaghetti and Meatballs

30 min

Ground beef chuck, olive oil, crushed tomatoes, egg

3.6543

Martha Stewart

Spaghetti and Easy Meatballs

30 min

Ground beef, tomato sauce, bread crumbs, parmesan, egg

3.01

MyRecipes

12 Related Question Answers About Recipes For Meatballs For Spaghetti

Is it better to bake or fry meatballs?

When making meatballs, the meat is combined with bread crumbs and eggs for binding and seasoned generously with spices and herbs to enhance the flavor. While pan-frying is the fastest way to cook meatballs, baking them is simple and can save you a few calories.

How do you make frozen meatballs for spaghetti?

Here’s How It Is Done

1. Remove the meatballs from their package. Space out in a single layer on a baking sheet so that the heat can circulate between them. …
2. Preheat the oven to 350 degrees. …
3. Prepare your cooking dish with the sauce. …
4. Add the frozen meatballs. …
5. Heat until everything is heated through!

What to put in meatballs to keep them moist?

Add milk, eggs, bread crumbs, and broth will add moisture to the protein and make the meat fluffier, airy, and super moist. We like to add a small amount of grated parmesan cheese.

What goes with spaghetti and meatballs?

Sometimes you’ll just have to have the classic. Serve a simple Caesar salad and steamed green beans with the spaghetti and meatballs, pass garlic bread around for mopping up all of that delicious sauce.

Should I Brown meatballs before adding to sauce?

Do You Put Raw Meatballs in Sauce to Cook? Although you can, I recommend browning the meatballs in a skillet with a little olive oil first. This creates a nice texture on the outside of the meatball, while allowing the middle to remain tender and juicy as it finishes cooking in the tomato sauce.

Can you cook raw meatballs right in the sauce?

Although the meatballs are not browned first, they still cook though in the sauce and it is safe to add them to the sauce raw, as long as the sauce is kept at a simmer until the meatballs are cooked through.

How do you make store bought frozen meatballs taste better?

Do you have to defrost meatballs before cooking?

Cooking frozen meatballs is easy, even if you don’t thaw them first. Cooking frozen meatballs is easy, even if you don’t thaw them first. In most cases, you buy them already fully cooked, so all you have to do is reheat them.

How do you spruce spaghetti and meatballs?

8 Ways to Elevate Canned Spaghetti Sauce

1. 1 – Extra virgin olive oil. Adding a good amount of a flavorful olive oil will go a long way in infusing flavor into your sauce. …
2. 2 – Fresh garlic. …
3. 3 – Meat. …
4. 4 – Hot pepper flakes. …
5. 5 – Red wine. …
6. 6 – Fresh or dried herbs. …
7. 7 – Cheese. …
8. 8 – Cream and/or butter.

How many eggs does it take to make a pound of meat for meatballs?

Why Soak breadcrumbs in milk for meatballs?

Breadcrumb & Milk Binder

Here, we’re soaking breadcrumbs in a little milk until the bread becomes soggy, then mixing that right into the meat. This binder (aka panade) helps add moisture to the meatballs and also prevents the meat proteins from shrinking and becoming tough.

How do you keep meatballs from falling apart?

Here’s how to make the perfect meatballs that won’t fall apart when you cook them:

1. Massage your meat. True story. …
2. Add breadcrumbs. …
3. Add egg. …
4. Don’t add much apart from meat. …
5. Roll your meatballs in flour. …
6. Give your meatballs space. …
7. Shake your meatballs. …
8. Brown your meatballs first.