What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 recipes for aloo gobi that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Recipes For Aloo Gobi
Aloo Gobi Recipe
Aloo Gobi – Potatoes & Cauliflower
Cauliflower and Potato Curry (Aloo Gobi Recipe)
Aloo Gobi – Indian Potato Cauliflower Curry
Aloo Gobi (2 Ways)
Aloo Gobi
Aloo Gobi – Restaurant Style
Aloo Gobi
Aloo Gobi Recipe (Indian-Spiced Cauliflower & Potatoes)
What do you eat with Aloo Gobi?
Serve it up with naan, fluffy basmati rice or roti! Vegan-adaptable and gluten-free. We’re back from our three-week adventure in Northern India and I just couldn’t wait to share this recipe for Aloo Gobi with you.
How do u make Aloo Gobi?
Add chopped coriander leaves and give a good mix. Add garam masala and cook the potato and cauliflower on medium-low heat for 5-6 minutes. Add salt and cover the pan and cook more additional 6-7 minutes on low flame or till the potato and cauliflower are tender but not soggy.
What does Aloo Gobi mean in English?
New Word Suggestion. An Indian dish made with potatoes and cauliflower.
What can I make with Gobi?
Popular Indian Cauliflower Recipes
- Easy • 1 hr. Aloo Gobi (2 Ways)
- Moderate • 1 hr. Indo Chinese Recipes. Gobi Manchurian (Dry and Gravy)
- Moderate • 50 mins. Gobi Paratha (Cauliflower Stuffed Flatbread)
- 55 mins. Cauliflower Recipes. Gobi Masala Recipe | Cauliflower Masala Restaurant Style.
How do you make cauliflower gravy?
How to make cauliflower kurma
- Pour oil to a heavy bottom pan and heat it. …
- Add onions and green chili. …
- Next add ginger garlic paste and fry this as well till the raw smell disappears.
- Add tomatoes and salt. …
- Throw in all the spice powders – red chilli powder, garam masala, turmeric and coriander powder.
What is healthiest Indian dish?
The 8 Healthiest Dishes to Order at an Indian Restaurant
- Roti. This unleavened flatbread (meaning it is made without yeast) is made from whole-wheat flour and commonly accompanies other dishes. …
- Chana Masala. …
- Rajma. …
- Daal. …
- Baingan Bharta. …
- Aloo Gobi. …
- Raita. …
- 7 Delicious Ways to Make Mac and Cheese Healthier.
Which potatoes are best for Aloo Gobi?
While there’s no hard fast rule for which potatoes should be used in aloo gobi, Russet potatoes have more starch than waxier red or Yukon Gold potatoes, making them perfect for frying. Leave the skin on your potatoes. Many aloo gobi recipes advise peeling your potatoes before dicing.
What cooks faster potatoes or cauliflower?
Cauliflower cooks faster than potatoes so cutting potatoes smaller makes up for this and helps them cook about the same amount of time. There are two ways you can make this recipe – boil or steam the veggies.
Do you add water to Aloo Gobi?
Add the potatoes back in along with the fresh chillies and salt, bring to a simmer, turn down the heat, cover and cook for five minutes. Add the cauliflower and a good splash of water, cover and cook until both are tender, stirring occasionally to make sure it doesn’t stick, and adding more water if necessary.
Is Aloo Gobi a Bombay potato?
Aloo Gobi (Potato and Cauliflower) are flavored with masala spices to make a perfect one-pan, side dish. Similar to Bombay potatoes with added cauliflower, this dish is prepared Poriyal-style. An Indian Tamil word meaning fried or sautéed. They are prepared with very little oil so it’s almost a dry fry, if you will.
Are there nuts in Aloo Gobi?
Aloo Gobi is a spicy, tasty restaurant-style curry of cauliflower and potatoes with the flavor of spices like cumin, coriander, ginger and garlic woven through. This Indian vegan recipe is also gluten-free, soy-free and nut-free. Serve hot with rice and dal or roti or naan for a memorable meal.
What is Indian Gobi?
About Aloo Gobi. Aloo gobi is a simple vegetarian dish made with potatoes, cauliflower, spices and herbs. The dish gets its name from the Hindi words, – Aloo means potatoes and gobi means Cauliflower. It is a popular everyday dish from the Indian sub-continent and is made in numerous ways.