What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 recipe for ham glaze with orange juice that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Recipe For Ham Glaze With Orange Juice
How do you make orange honey glaze for ham?
How to make Orange Glazed Ham
- Combine the sugar, honey and marmalade in a pot and bring to a simmer.
- Pour half over the ham.
- Bake uncovered.
- Spoon over the remaining glaze.
- Bake until fully cooked.
How do you make ham with orange juice?
How to make
- Heat oven to 350°F.
- Place ham into ungreased 13×9-inch baking pan. Pour orange juice over ham.
- Combine remaining ingredients in bowl. Spoon sauce over entire ham. Bake, basting every 15 minutes with pan juice, 70-80 minutes or until heated through. Serve ham with pan juices.
How do you make a ham glaze with orange juice and brown sugar?
- 1 cup light brown sugar packed.
- 1/2 cup orange juice.
- 1/2 cup honey.
- 1 teaspoon cinnamon.
- 1/2 teaspoon cloves.
Can you Baste ham with orange juice?
Bake until a meat thermometer registers 140 degrees F when inserted in the thickest portion (avoiding bone), 18 to 20 minutes per pound. Meanwhile, make the glaze. Combine the honey, brown sugar, orange juice and butter in a medium saucepan over medium heat.
Can I use orange juice instead of pineapple juice for ham?
Orange juice is one of the best substitutes for pineapple juice in recipes, especially when making ham.
Can you use orange juice on a baked ham?
Add the marmalade, mustard, brown sugar, orange zest, and orange juice and process until smooth. Pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned.
How do you make a good ham glaze?
A Quick Ham Glaze
Making a glaze for ham is quick and effortless, requiring just a whisk, and a few ingredients. This recipe calls for orange juice, brown sugar, Dijon mustard and some warm spices. The combination produces a tanginess and depth of flavor that will enhance your entire meal.
How do you make a glaze for a cooked ham?
Making Glazed Ham is a 3 step process:
- Remove rind (skin) from ham;
- Slather with maple glaze then bake for 2 hours, basting with more glaze every 20 to 30 minutes;
- Baste loads after removing from oven – the trick for a thick, golden glaze!
How do you put glaze on a ham?
Spoon the glaze over the entire ham, or apply it with a basting brush. Larger hams may need repeated applications of glaze. Use honey or maple syrup to create a glossier ham by brushing it on over the glaze as a final step. Put the ham back in the oven and finish baking.
Do you glaze a ham covered or uncovered?
Ham is best reheated low and slow, and heating it uncovered means that the moisture in the ham evaporates, leaving it dry and unappetizing. → Follow this tip: Place the ham cut-side down in a baking pan. Cover the ham with foil or use a baking bag to heat up the ham until it’s time to glaze.
How does Gordon Ramsay make honey glazed ham?
What is the honey glaze made of on ham?
Easy Honey Glazed Ham
This perfectly balanced Honey Glaze for Ham is made with brown sugar, honey, orange juice and warm spices like cinnamon, cloves and nutmeg. The end result is a shiny, sweet, incredibly moist ham that works for Christmas, Thanksgiving, Easter, or any family dinner.