What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 recipe for a pumpkin bundt cake that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Recipe For A Pumpkin Bundt Cake
Pumpkin Bundt Cake
Pumpkin Bundt Cake with Cream Cheese Frosting
Pumpkin Bundt Cake
Pumpkin Bundt Cake
Pumpkin Bundt Cake with Cream Cheese Frosting
Pumpkin Bundt Cake With Maple Brown-Butter Glaze
Pumpkin Bundt Cake
Spicy Pumpkin Bundt Cake
Moist Pumpkin Cake Recipe
Pumpkin Bundt Cake with Cream Cheese Glaze
Pumpkin Bundt Cake
Pumpkin Cream Cheese Bundt Cake
Pumpkin Bundt Cake
Sour Cream Pumpkin Bundt Cake
Pumpkin Bundt Cake
How do you make a pumpkin bundt cake?
HOW TO MAKE THIS PUMPKIN BUNDT CAKE
- Mix together the oil and sugar, then add the eggs.
- Whisk together the dry ingredients.
- Add the dry ingredients to the egg mixture, alternating with the pumpkin puree.
- Bake in a bundt pan for about an hour.
- Let the cake cool completely before topping with the cream cheese frosting.
Can I use a Bundt pan for pumpkin bread?
This pumpkin bread has a wonderful flavor. You can use two loaf pans, a 12-cup bundt pan, or make 2 dozen muffins (if making muffins, bake for only 15-20 minutes).
How do you make mini pumpkin bundt cakes?
Instructions
- Preheat oven to 350 degrees.
- Mix cake mix with eggs and canned pumpkin in a large bowl.
- Spray a mini bundt cake pan with nonstick cooking spray.
- Spoon batter into each cake cavity (3 medium cookie scoops in each).
- Bake for 20-25 minutes, or until toothpick inserted comes out clean.
Does pumpkin bundt cake need to be refrigerated?
Cover cooled cake and refrigerate for up to 2 days. Bring to room temperature before icing and serving. Baked cake can be frozen up to 3 months. Allow to thaw overnight in the refrigerator and bring to room temperature (if desired) before icing and serving.
How do I bake a pumpkin cake?
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 12×18 inch pan. …
- In a large bowl combine sugar and oil. Blend in vanilla and pumpkin, then beat in eggs one at a time. …
- Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
What is a good bundt cake?
30 Best Bundt Cake Recipes
- Chocolate Peanut Butter Bundt Cake. I had to start off with a bang, and boy, does this recipe deliver! …
- Lemon Sour Cream Cake. …
- Key Lime Bundt Cake. …
- Banana Bundt Cake with Brown Sugar Glaze. …
- Root Beer Float Cake. …
- White Chocolate Raspberry Bundt Cake. …
- Pumpkin Bundt Cake. …
- Crack Cake (Easy Recipe)
Can you make pumpkin bread in a cake pan?
This cake-like quick bread can also be baked in an eight-inch round cake pan plus six standard cupcake or muffin pans. In large mixing bowl combine flour, baking soda, baking powder, salt, cinnamon, nutmeg and cloves. Stir well with fork or whisk.
How do you make pumpkin puree from a pumpkin?
Scoop out the pumpkin seeds and any stringy flesh then lightly season with salt. Place the halves cut-side-down onto a baking sheet and roast until the flesh is soft and coming away from the skin. Once the pumpkin is roasted, throw the softened flesh into a food processor and blend until smooth. Easy!
Can you use a pumpkin bread recipe for muffins?
Yes! You can! I have included times below for turning this recipe into muffins. Adjust times for different sized pans: You can use this batter to make pumpkin bread, mini loaves, muffins, or mini muffins.
How big is a mini bundt cake?
Mini Bundt Cake Pans
They are about 4-inch pans. These mini cakes come in molds that have single cakes and ones with sets of six to 12 mini cakes. Each one can hold about 1/2-cup to 1-cup of batter and can be handed out as individual cakes.














