What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 ramen recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Ramen Recipes
Homemade Shoyu Ramen
Quick Homemade Ramen
Easy Chicken Ramen Soup Recipe
Perfect Instant Ramen
Easy ramen recipe with pork and spicy noodles by Jamie Oliver
Shoyu Ramen
Easy Weeknight Chicken Ramen
Easy Homemade Ramen
Easy Pork Ramen Recipe (Slow Cooker)
Shoyu Ramen
Miso Ramen
How To Make Really Good Restaurant-Style Ramen at Home
Easy Homemade Chicken Ramen Recipe
What are good things to put in ramen?
Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. Here are some fun ideas: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro, Thai basil, chives), a drizzle of toasted sesame oil, crushed chiles, furikake, or a wedge of lime.
What to add to plain ramen?
Instant ramen can taste even better with a few quick modifications like adding scallions, sesame seeds, or Sriracha. Famed chef Roy Choi adds American cheese, butter, and egg into his instant ramen. You can also try adding soy sauce, kimchi, peanut butter, or more.
What mixes well with ramen?
Caption Options
- American cheese. Individually-wrapped slices of American cheese are not for sandwiches or burgers. …
- Bok choy or Chinese spinach. …
- Dried seaweed. …
- Eggs. …
- Fish cakes. …
- Frank’s Red Hot. …
- Frozen vegetables. …
- Furikake.
What is the best seasoning for ramen?
The following are some spices that can be added to upgrade your instant ramen to help switch up the recipe:
- Ginger. Ginger is a common spice that people use in various types of Asian cuisine. …
- Black pepper. …
- White pepper. …
- Garlic powder. …
- Onion powder. …
- Pepper flakes. …
- Thyme leaves. …
- Coriander seeds.
What veggies go in ramen?
Spinach. Let’s face it: Ramen ain’t health food. But it’s pretty simple to add a bit of roughage to your starch. Quick-cooking vegetables like baby spinach, romaine lettuce, bean sprouts, thinly sliced cabbage, watercress, and scallions (amongst others) can be stirred into the soup right before serving.
What are the spiral things in ramen?
What Is Narutomaki? Narutomaki is a type of kamaboko, or Japanese fish cake, that features a pink swirl in the center. Its name likely comes from the naturally occurring Naruto whirlpools located in the Naruto Strait between Shikoku and Awaji Island in Japan.
How do you add cheese to ramen?
Add ramen noodles and cook until al dente (tender). Pour out water and add butter, garlic powder, ground black pepper, and grated cheese. Allow the cheese to melt slightly, then stir everything together until creamy. Serve cheesy ramen hot garnishing with chopped scallions if adding.
What can you put in ramen instead of seasoning?
1) Simply use real canned broth, preferably low sodium, instead of the powder. Healthy broth won’t have MSG (monoSODIUM glutamate), which also contributes to you sodium intake. Most seasoning packets are full of MSG. 2) Use less of the seasoning or salt, and substitute with lemon juice or vinegar.
What can I add to beef ramen?
Try beefing up the flavor of instant ramen with a sprinkle of furikake, a common Japanese seasoning that contains seaweed, sesame seeds, and fish flakes. You can also try adding togarashi, a spicy seasoning that is made of mostly dried pepper flakes with a dash of dried seaweed and sesame seeds.
What kind of pork do they use in ramen?
Pork shoulder makes a fine chashu, or roast pork, topping for ramen.
What sauces go in ramen?
What Sauce is Good With Ramen Noodles?
- Soy sauce.
- Oyster sauce.
- Rice vinegar.
- Brown sugar.
- Chili sauce, like sambal oelek or sriracha.
- Garlic.
- Ginger.
What to add to ramen to make it more spicy?
If you are looking for SPICY Ramen, you will want to add more than one tablespoon. If not everyone wants super spicy ramen, then you can add additional chili sauce to individual servings. For less spicy ramen, I would start with 2 teaspoons sriracha and add more to taste.
Is Cumin good in ramen?
#5Spice Things Up a Bit
A few seasonings like cinnamon, star anise, white pepper, red chile flakes, curry powder or even cumin will add some depth and make instant ramen taste more authentic.














